Примеры использования To salads на Английском языке и их переводы на Русский язык
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It can also be added to salads.
They are added to salads, sauces, pastas, casseroles and pizza.
There are fish, meat, bread,add to salads.
Add the baked chickpeas to salads and other dishes or just eat it.
It is usually used for soups, casseroles,add to salads.
You can grind them and add to salads, sauces, seasonings.
Tastes best along with fresh, crunchy bread or as addition to salads.
Add fresh curry leaves to salads and salad dressings.
Sesame seeds are used for sprinkling of confectionery, sweets, halva,add to salads.
It makes a great addition to salads, white meat dishes, and seafood.
You can cook soup from green peas, beans, and lentils, you can mash them into wonderful side dishes,you can add them to salads, porridges, sauces, and burgers.
Nuts are added to salads, sauces, and also used as a snack.
Adding Kombu seaweed as an ingredient to salads is very easy.
Add dried fruits to salads and meals or eat them as a snack.
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It is also an excellent addition to salads, croquettes and vegetable pies.
Also fat can be added to salads and soups, to supplement with it meat dishes and garnishes.
Other spices include vinegar which is added separately to salads, and marinades and yogurt products.
Young leaves are added to salads, sauces, sauces, soups, used in the preparation of green oil.
They can be used in the preparation of hot dishes,add to salads or to accept as a food additive.
Roots and leaves are added to salads, soups, as well as in the canning and pickling of vegetables.
This product is used to add flavor to salads, sandwiches, and teas.
Similar to the yogurt,a little sour thickened milk is added to salads and desserts, used for the preparation of cold appetizers and soups, because this product is not only tasty but also very healthful.
Which dish is not cooked from macaroni: besides simple cooking, it is added to soups,in cold- to salads, traditionally"pies" are cooked with pasta- lasagna and even casseroles.
This product is used to add flavor to salads, sandwiches, and teas. It appears as a yellow-brown powder.
Young shoots and basal leaves can be added to salads, but with caution due to their bitted taste.
From pomegranates you can prepare sherbet(juice), grains can be added to salads and served for oily dishes, particularly for Pilaf Uzbek national meal.
Help yourself to salad.
You are relegated to salad.
Add it to paste or to salad as dressing.