Examples of using Fileta sol in Croatian and their translations into English
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Spremite u kuharsku knjigu sastojci Za 4 obroka 24 puževa 100 g šalotke 5 češnja češnjaka 0, 5 hrpa glatkog peršina 4 zander fileta sol 1 žlica brašna 2 žlice ulja 75 g maslaca 250 ml šlag bijeli papar vrijeme Radno vrijeme.
Save in the cookbook ingredients For 4 servings 24 snails 100 g shallots 5 cloves of garlic 0.5 bunch of smooth parsley 4 zander fillets salt 1 tbsp.Spremite u kuharsku knjigu sastojci Za 4 obroka 600 g svinjskih fileta Sol i papar 2 češnja češnjaka(pritisnuta na) 1 hrpa peršina(sjeckani) malo suhog bijelog vina 250 g gorgonzole(narezane na kockice) vrijeme Radno vrijeme: 30 min.
Save in the cookbook ingredients For 4 servings 600 g pork fillets salt and pepper 2 garlic cloves(pressed on) 1 bunch of parsley(chopped) a little dry white wine 250 g gorgonzola(diced) Time Working time: 30 min.Spremite u kuharsku knjigu sastojci Za 8 obroka govedina 1 češanj češnjaka 1 crvena čili paprika 1 štapić cimeta, mali,(4 g) 1 žlica crne paprike 1 žlica ružičastih bobica 8 žlica maslinovog uljanaribana korica 1 limete(neobrađena) 400 g goveđeg fileta sol preljev 1 češanj češnjaka, mali 2 žumanjka, Kl.
Save in the cookbook ingredients For 8 servings beef 1 clove of garlic 1 red chili pepper 1 cinnamon stick, small,(4 g) 1 tbsp black peppercorns 1 tb of pink berries 8 tbsp olive oil grated peel of 1 lime(untreated)400 g beef fillet salt dressing 1 garlic clove, small 2 egg yolks, Kl.Spremite u kuharsku knjigu sastojci Za 4 obroka 2 svinjska fileta Sol, papar 3 El Dijon senf 2 žlice maslinovog ulja 3, 5 El maslaca 6 cl konjaka 320 g perli luk 400 g gljiva 120 g slanine 1 žlica.
Save in the cookbook ingredients For 4 servings 2 pork fillets Salt pepper 3 El Dijon mustard 2 tbsp olive oil 3.5 El butter 6 cl of cognac 320 g pearl onions 400 g mushrooms 120 g bacon 1 tbsp.Spremite u kuharsku knjigu sastojci Za 2 obroka 1 hrpa bosiljka 1 hrpa peršina 50 ml povrća 2 žlice maslinovog ulja 3 žlice krušnih mrvica 1 limunov sok od limuna 300 g pangasius fileta sol papar 1 hrpa rotkvica 1 hrpica luka 200 g kvarka(20%) 3 žlice mlijeka 2 Tl hrena vrijeme Radno vrijeme: 40 min.
Save in the cookbook ingredients For 2 servings 1 bunch of basil 1 bunch of parsley 50 ml vegetable broth 2 tbsp olive oil 3 tbsp breadcrumbs 1 Tl lemon juice 300 g pangasius fillet salt pepper 1 bunch of radishes 1 bunch of chives 200 g of quark(20%) 3 tbsp milk 2 Tl horseradish Time Working time: 40 min.Combinations with other parts of speech
Usage with adjectives
Spremite u kuharsku knjigu sastojci Za 4 obroka 8 jediničnih fileta sol papar sok od limuna 40 g maslaca 125 ml bijelog vina 125 ml ribljeg fonda 125 ml šlag 1 kapar 1 senf 1 Tl grube senfa 3 žumanjka šećer 0, 5 hrpica luka vrijeme Radno vrijeme: 30 min.
Save in the cookbook ingredients For 4 servings 8 sole fillets salt pepper lemon juice 40 g of butter 125 ml white wine 125 ml fish stock 125 ml whipped cream 1 caper 1 mustard 1 Tl coarse mustard 3 egg yolks sugar 0.5 bunch chives Time Working time: 30 min.Spremite u kuharsku knjigu sastojci Za 4 obroka 300 g rajčice 120 g mini šalotke 1 češanj češnjaka 6 El ulje 8 tankih odreska od goveđeg fileta sol papar 1 žlica paste od rajčice 400 ml soka od rajčice šećer 1 grančica bosiljka vrijeme Radno vrijeme: 20 min.
Spremite u kuharsku knjigu sastojci Za 2 obroka 400 g poriluka 1 crvena jabuka 300 g svinjskih fileta sol papar 2 žlice ulja 1 žlica maslaca 2 grubo sjeckane koštice lješnjaka 2 El grožđice 200 ml povrća 2 tl zrnate senfa 2 žlice laganog veziva za umak vrijeme Radno vrijeme: 35 min.
Save in the cookbook ingredients For 2 servings 400 g leek 1 red apple 300 g pork fillets salt pepper 2 tablespoons oil 1 tbsp butter 2 coarsely chopped hazelnut kernels 2 El raisins 200 ml vegetable broth 2 tl granular mustard 2 tbsp light sauce binder Time Working time: 35 min.Svinjski file s gljivama 2019 Spremite u kuharsku knjigu sastojci Za 2 obroka 200 g gljiva 200 g krumpira 2 proljetna luka 300 g svinjskih fileta sol papar 1 žlica ulja 150 ml povrća Sok od 2 tl limuna 2 žlice trakica bosiljka vrijeme Radno vrijeme: 40 min.
Pork Spremite u kuharsku knjigu sastojci Za 2 obroka2 žlice balzamičnog octa 1 crvena paprika 1 žuta paprika 1 šalotka ili mali luk 300 g janjećeg fileta sol papar 2 žlice maslinovog ulja 1 Tl kisele paprike 75 ml bijelog vina 150 ml peradne juhe 100 g Tk-zelenog graha 0, 5 Tl suhog origana neko vezivo za umak vrijeme Radno vrijeme: 35 min.
Save in the cookbook ingredients For 2 servings 2 tablespoons of balsamic vinegar 1 red pepper 1 yellow pepper 1 shallot orsmall onion 300 g lamb fillet salt pepper 2 tbsp olive oil 1 Tl pickled bell pepper 75 ml white wine 150 ml poultry broth 100 g Tk-green beans 0.5 Tl dried oregano some sauce binder Time Working time: 35 min.Spremite u kuharsku knjigu sastojci Za 2 obroka 200 g gljiva 200 g krumpira 2 proljetna luka 300 g svinjskih fileta sol papar 1 žlica ulja 150 ml povrća Sok od 2 tl limuna 2 žlice trakica bosiljka vrijeme Radno vrijeme: 40 min.
Save in the cookbook ingredients For 2 servings 200 g mushrooms 200 g of potatoes 2 spring onions 300 g pork fillets salt pepper 1 tbsp oil 150 ml vegetable stock 2 tl lemon juice 2 tablespoons of basil strips Time Working time: 40 min.Spremite u kuharsku knjigusastojci Za 4 obroka 8 žlica miješanih suhih papričica(bijela, zelena, crna, ružičasta) 600 g goveđeg fileta sol 4 žlice maslinovog ulja 200 ml balzamičnog octa 1 žlica šećera 200 ml povrća 100 g rakete 100 g rotkvice vrijeme Radno vrijeme: 35 min.
Save in the cookbook ingredients For 4 servings 8 tablespoons mixed dried peppercorns(white, green, black, pink)600 g beef fillet salt 4 tbsp olive oil 200 ml of balsamic vinegar 1 tablespoon of sugar 200 ml vegetable stock 100 g of rocket 100 g of radish Time Working time: 35 min.Spremite u kuharsku knjigu sastojci Za 4 obroka 800 g celeraka 50 g šalotke 4 žlice maslinovog ulja 400 ml povrća 600 g svinjskih fileta sol papar 200 ml teletine 1 grančica ružmarina 1 limun 1 češnjak 60 g kapre 100 g kiselog vrhnja muškatni oraščić 50 g celera vrijeme Radno vrijeme: 60 min.
Save in the cookbook ingredients For 4 servings 800 g of celeriac 50 g shallots 4 tbsp olive oil 400 ml vegetable stock 600 g pork fillets salt pepper 200 ml veal stock 1 sprig of rosemary 1 lemon 1 garlic 60 g capers 100 g sour cream nutmeg 50 g of celery Time Working time: 60 min.Spremite u kuharsku knjigu sastojci Za6 obroka 3 žlice brašna 2 jaja(klasa M) 2 žlice mlijeka 20 g krušnih mrvica 40 grama mljevenog kokosa 200 g svinjskih fileta sol papar 2 žlice maslaca 1 zrela, čvrsta breskva 75 g majoneze salate 75 g jogurta s niskim udjelom masti 1 Tl blag curry u prahu 6 listova Lollo biondo 6 peciva vrijeme Radno vrijeme: 30 min.
Save in the cookbook ingredients For 6 servings 3 tablespoons flour 2 eggs(class M)2 Table spoons of milk 20 g breadcrumbs 40 grams of grated coconut 200 g pork fillets salt pepper 2 tablespoons of butter lard 1 ripe, firm peach 75 g salad mayonnaise 75 g low-fat yoghurt 1 Tl mild curry powder 6 leaves Lollo biondo 6 bread rolls Time Working time: 30 min.Paket ribe sa špinatom i rizling umakom 2019 Spremite u kuharsku knjigu sastojci Za 4 obroka 300 g fileta zander 300 g fileta lososa sol crni papar 600 g mladih listova špinata 4 šalotke 2 češnja češnjaka 2 žlice maslaca muškatni oraščić 4 velika lišća briketa 6 žlica maslinovog ulja 1 šalica šećera od glazure 200 ml suhog rizlinga 100 g ledenog maslaca vrijeme Radno vrijeme: 30 min. prehrambene vri.
Fish packet with spinach and Riesling sauce 2019 Save in the cookbook ingredients For 4 servings 300 g of zander Spremite u kuharsku knjigu sastojci Za 6 obroka 250 g crnih maslina(bez koštice)1 češanj češnjaka, oguljen 6 fileta inćuna Sol, papar maslinovo ulje Sok od 1 limuna vrijeme Radno vrijeme: 15 min.
Save in the cookbook ingredients For 6 servings 250 g black olives(without stone) 1 garlic clove,peeled 6 anchovy fillets Salt pepper olive oil Juice of 1 lemon Time Working time: 15 min.Mljeveni šafran sol 4 fileta lososa(bez kože, à 100 g) 2 žlice soka od limete papar 1 neobrađena vapna 1 zreli mango 6 stabljika metvice vrijeme Radno vrijeme: 20 min.
Ground saffron salt 4 salmon fillets(without skin, à 100 g) 2 tablespoons of lime juice pepper 1 untreated lime 1 ripe mango 6 stalks of mint Time Working time: 20 min.Spremite u kuharsku knjigu sastojci Za 6 obroka 0, 5 jabuka 1 mala kuhana crvena repa,(oko 100 g) 150 g kiselog vrhnja2 Tl mljevenog hrena,(čaša) 100 g dimljenih fileta pastrve sol vrijeme Radno vrijeme: 10 min.
Save in the cookbook ingredients For 6 servings 0.5 apple 1 small boiled red beetroot,(about 100 g) 150 g of sour cream 2 Tl grated horseradish,(glass)100 g smoked trout fillets salt Time Working time: 10 min.Spremite u kuharsku knjigu sastojci Za 4 obroka 1 l povrća 200 ml vrhnja fino1 vrećica pire krumpira(3 porcije) muškatni oraščić limun 1 čaša hrena 1 hrpa kopra 200 g dimljenog fileta pastrve sol papar vrijeme Radno vrijeme: 15 min.
Save in the cookbook ingredients For 4 servings 1 l vegetable broth 200 ml of cream fine 1 bag of mashed potatoes(3 portions)nutmeg lemon 1 glass of horseradish 1 bunch dill 200 g smoked trout fillet salt pepper Time Working time: 15 min.Spremite u kuharsku knjigu sastojci 1 šalotka 0, 5 češnja češnjaka 1 žlica ulja 100 ml bijelog vina 1 mali stil timijana 5 uskih traka narezanih limunovih kore narezanih na vafle 4 žlice limunovog soka 4 fileta limuna sol 2 lista želatine 1 Msp.
Save in the cookbook ingredients 1 shallot 0.5 clove garlic 1 tbsp oil 100 ml white wine 1 small style of thyme 5 narrow strips of wafer-thin peeled lemon peel 4 tablespoons of lemon juice 4 lemon fillets salt 2 leaves gelatin 1 Msp.Spremite u kuharsku knjigu sastojci Za 4 obroka 300 g fileta zander 300 g fileta lososa sol crni papar 600 g mladih listova špinata 4 šalotke 2 češnja češnjaka 2 žlice maslaca muškatni oraščić 4 velika lišća briketa 6 žlica maslinovog ulja 1 šalica šećera od glazure 200 ml suhog rizlinga 100 g ledenog maslaca vrijeme Radno vrijeme: 30 min. prehrambene vri.
Save in the cookbook ingredients For 4 servings 300 g of zander Spremite u kuharsku knjigu sastojci Za 6 obroka 1 pk Pire od krumpira(za 500 ml vode) 600 g fileta bakalara sol papar 2 žlice limunovog soka 2 žlice brašna 2 žlice 300 g zelenog graha 300 g smrznutog graška 250 ml Béchamel(Tetrapak) 2 žlice bijelog vina 1 žlica srednje vruće senfa 1 hrpa kopra 2 žumanjka(klasa M) vrijeme Radno vrijeme: 20 min.
Save in the cookbook ingredients For 6 servings 1 pk Mashed potatoes(for 500 ml of water) 600 g cod fillets salt pepper 2 tablespoons of lemon juice 2 tbsp 2 tbsp flour 300 g of green beans 300 g of frozen peas 250 ml Béchamel(Tetrapak) 2 tbsp white wine 1 tbsp medium hot mustard 1 bunch dill 2 egg yolks(class M) Time Working time: 20 min.Spremite u kuharsku knjigu sastojci Za 6 obroka 500 g fileta bakalara sol 2 češnja češnjaka 1 crvena paprika 1 žuta paprika 1 sol limuna 10 g svježeg đumbira 80 g rezanci od riže 10 žlica maslinovog ulja Harissa pasta od 2 žlice 2 tb kumin 0, 5 tl kurkume 1 hrpa lišća korijandera 1 hrpa peršina papar 80 g maslaca 12 listova tijesta filo vrijeme Radno vrijeme: 60 min. teškoća sam.
Save in the cookbook ingredients For 6 servings 500 g cod fillets salt 2 cloves of garlic 1 red pepper 1 yellow pepper 1 Spremite u kuharsku knjigu sastojci Za 2 obroka 400 g fileta lososa Sol, papar 2 žlice maslaca 400 g komorača 1 žlica maslaca 100 ml bijelog vina 100 ml povrtnog bujona 100 ml vrhnja 1 El Dijonsenf(Maille) 2 Tl Dijonsenf àl'ancienne(Maille) Sol, papar vrijeme Radno vrijeme: 40 min.
Save in the cookbook ingredients For 2 servings 400 g salmon fillets Salt pepper 2 tbsp butter 400 g of fennel 1 tbsp butter 100 ml white wine 100 ml vegetable bouillon 100 ml of cream 1 El Dijonsenf(Maille) 2 Tl Dijonsenf à l'ancienne(Maille) 
