Sta znaci na Engleskom PRAHA ZA PECIVO - prevod na Енглеском

• baking powder

Примери коришћења Praha za pecivo на Хрватском и њихови преводи на Енглески

Stoga se češće pripremaju palačinke s dodatkom praha za pecivo ili soda.
Therefore, more often pancakes are prepared with the addition of baking powder or soda.

Spremno tlo pogodno za ukrasne listove uz dodatak praha za pecivo po mogućnosti grubo pijesak, a ne perlit- to je previše lagano.
Suitable ground for ornamental species with the addition of baking powder preferably large sand, and not perlite- it is too light.

Da biste napravili palačinke, prosijte šalicu brašna u zdjelu, dodajte prstohvat soli i praha za pecivo.
To make pancakes, sift a bowl of flour into the bowl, add salt and baking powder over a pinch.

Tlo je loše hranjivo, ali labavo i lagano, udio praha za pecivo u njoj je doveo do 50.
The soil is poorly nutritious, but loose and light, the share of baking powder in it is brought to 50.

Sastojci za tlo: 350 g brašna 4 žličice praha za pecivo 230 g mekog maslaca 250g šećera 2 pakiranja vanilije šećera 4 jaja 240 ml mlijeka Priprema tla: Pomaknite bjelanjak od četiri jaja s 50 g šećera u bjelanjke.
Ingredients for the soil: 350g of flour 4 teaspoons baking powder 230g soft butter 250g sugar 2 packs of vanilla sugar 4 eggs 240ml of milk Preparation of the soil: Whisk the egg whites of the four eggs with 50g sugar to egg whites.

U zasebnoj zdjeli, kombinirajte polovicu prosijanog brašna, 1, 5 žličice praha za pecivo, pola šećera i pola šećera vanilije.
In a separate bowl, combine half the sifted flour, 1.5 teaspoons of baking powder, half the sugar and half the vanilla sugar.

G brašna oko ½ tsp soli, 1 žličica praha za pecivo 200-300 ml laganog piva Za majonezu: 1 žumanjka jajeta 1 jaje 1 žličicu senfa 1 žlica octa crvenog vina sol 250 ml suncokretovog ulja otprilike 80 g Harissapaste(vruća začinska pasta iz chilija, kumin, korijanskog sjemenja, češnjaka, soli i maslinovog ulja) Za rezance.
G flour about½ tsp salt, 1 teaspoon Baking powder 200-300 ml of light beer For the mayonnaise: 1 egg yolk 1 egg 1 tsp mustard 1 tbsp red wine vinegar salt 250 ml sunflower oil approx.

Sastojci(najmanje 20 komada) 250 g kvark 75 ml mlijeka 75 ml suncokretovog ulja 1 šlicu vanilije šećera ili 2 šljunka šećera i malo mahuna vanilije 100 g šećera 500 g brašna 3 žličice praha za pecivo Ako vam se sviđa, dobrodošli ste dodati prstohvat cimeta u tijesto. Za slikanje.
Ingredients(at least 20 pieces) 250 g quark 75 ml of milk 75 ml of sunflower oil 1 p vanilla sugar or 2 tbsp sugar and some vanilla pods ground 100 g of sugar 500g flour 3 teaspoons baking powder If you like, you are welcome to add a pinch of cinnamon to the dough.

ZA 65 PIECES: 300 g brašna 1 žličica praha za pecivo 160 g šećera 3 jaja 1 prstohvat soli 60 g pšeničnog zrna 50 g cjelovitog badema Lješnjake krhke i crvene podvrste trešnje također: 1 žumanjka jajeta 2 tbsp mlijeka Zamijesite 1 brašno, prašak za pecivo, šećer, jaja i sol.
FOR 65 PIECES: 300 g of flour 1 teaspoon Baking powder 160 g of sugar 3 eggs 1 pinch of salt 60 g pistachio kernels 50 g whole unpeeled almonds Hazelnut brittle and red subject cherries Also: 1 egg yolk 2 Table spoons of milk Knead 1 flour, baking powder, sugar, eggs and salt.

Brzi kolačići maslaca sastojci: 400 g brašna 250 g mekog maslaca 150 g smeđeg šećera 150 g bijelog šećera 2 jaja 1 pakiranje vanilije šećera 1 žličica praha za pecivo 1 prstohvat soli priprema: Stavite maslac, šećer, šećer od vanilije i soli u zdjelu i umutite ih do pjenjenja.
Quick butter cookies Ingredients: 400 g of flour 250 g of soft butter 150 g of brown sugar 150 g of white sugar 2 eggs 1 packet of vanilla sugar 1 teaspoon Baking powder 1 pinch of salt Preparation: Put butter, sugar, vanilla sugar and salt into a bowl and whisk them until frothy.

Spremite u kuharsku knjigu sastojci Za 6 obroka 50 g polente 150 g brašna 2 Tl praha za pecivo 100 g maslaca, hladno 1 organski limun 100 g šećera, plus šećer za posipanje sol 3 kapi gorkog okusa badema 500 g dinje meda 150 g trešanja, slatko 125 g borovnica vrijeme Radno vrijeme: 40 min. prehram.
Save in the cookbook ingredients For 6 servings 50 g of polenta 150 g of flour 2 Tl tartar baking powder 100 g butter, cold 1 organic lemon 100 g of sugar, plus sugar to sprinkle salt 3 drops of bitter almond flavor 500 g of honeydew melon 150 g of cherries, sweet 125 g blueberries Time Working time: 40 min.

Recept za bezalkoholne biljne muffine Sastojci za 12 muffina: Biljno ulje, za lim 2 proljetna luka 1 ruka puna svježih trava: timijan, origano i bosiljak 120 g MinusL Emmentaler, kriške 250 g brašna 1/2 tsp soli 1 žličica praha za pecivo 4 žlice maslinovog ulja 200 ml MinusL mlijeka 2 jaja priprema: Zagrijte pećnicu na konvekciju od 180 ° C.
Recipe for lactose-free herb muffins Ingredients for 12 muffins: Vegetable oil, for the sheet metal 2 spring onions 1 hand full of fresh herbs: thyme, oregano and basil 120 g MinusL Emmentaler, slices 250 g flour 1/2 tsp salt 1 teaspoon Baking powder 4 tablespoons olive oil 200 ml of MinusL milk 2 eggs Preparation: Preheat the oven to 180° C convection.

Za oko 20 komada Za tijesto za prskanje: 400 g maslaca 750 g brašna 1 žličica praha za pecivo 400 g šećera 1 prstohvat soli 2 jaja Za punjenje: 500 g low-fat quark-a 250 g kiselog vrhnja 2 jaja 100 g šećera 1 pakiranje puder u prahu 2 čaše marmelade šljive(450 g) također: Šećer u prahu za prašinu.
For about 20 pieces For the sprinkles dough: 400 g of butter 750 g of flour 1 teaspoon Baking powder 400 g of sugar 1 pinch of salt 2 eggs For the filling: 500 g of low-fat quark 250 g of sour cream 2 eggs 100 g of sugar 1 packet of custard powder 2 glasses of plum jam(à 450 g) Also: Powdered sugar for dusting.

Sastojci 100 g mekog maslaca 100 g šećera 1 pakiranje vanilije šećera 1 prstohvat soli 2 jaja 250 g brašna 1 komad vanilije pudinga u prahu za kuhanje 1 1/2 žličice praha za pecivo 3-4 tbsp mlijeka protrljao se pola narančine kore glazura šećer za glazuru Sok od limuna kakao priprema Pomiješajte maslac, šećer, sol i šećer od vanilije.
Ingredients 100 g of soft butter 100 g of sugar 1 packet of vanilla sugar 1 pinch of salt 2 eggs 250 g flour 1 pck of vanilla pudding powder for cooking 1 1/2 teaspoon baking powder 3-4 tbsp milk rubbed off a half orange peel glaze powdered sugar Juice of a lemon cocoa preparation Mix the butter, sugar, salt and vanilla sugar.

Sastojci za tijesto: 4 jaja 300 g brašna 300 g šećera 150 ml mineralne vode 60 ml ulja 3 žličice praha za pecivo Sastojci za punjenje: 500 g jagode 500 ml hladne vode 100 g šećera 2 paketa kolača Sastojci za krema: 300 ml vrhnja 1 pakiranje vanilije šećera 100 g bijele čokolade priprema: Stavite jaja i šećer u zdjelu za miješ.
Ingredients for the dough: 4 eggs 300 g of flour 300 g of sugar 150 ml of mineral water 60 ml of oil 3 teaspoons baking powder Ingredients for the filling: 500 g strawberries 500 ml of cold water 100 g of sugar 2 packets of cake Ingredients for the cream: 300 ml of cream 1 packet of vanilla sugar 100 g white choc Cook.

Spremite u kuharsku knjigu sastojci Za 12 komada 290 g lakog, glatkog pšeničnog brašna 70 g šećera 130 g veganskog maslaca 20 g kukuruznog škroba Piće 400 ml soka od vanilije 2 Tl praha za pecivo 1 Tl vanilin šećera 50 g musli smjese Muesli smjesu posipati vrijeme Radno vrijeme: 45 min teškoća umjeren kategorije Sojini proizvodi/ tofu vegetarijanac ispeći Torta/ kolač Naručite sastojke Dobijte sastojke ovog recepta u vaš dom.
Save in the cookbook ingredients For 12 pieces 290 g of light, smooth wheat flour 70 g of sugar 130 g vegan butter 20 g of corn starch 400 ml of vanilla juice drink 2 Tl tartar baking powder 1 Tl vanilla sugar 50 g muesli mixture Muesli mixture to sprinkle Time Working time: 45 min.

Sastojci(za 8 Whoopie Pies) Za tijesto 250 g brašna 70 g kakao praha 1 žličica praha za pecivo 1/2 tsp soli 120 g maslaca 130 g šećera 230 ml mlaćenica 1 veliki jaje 1 tsp ekstrakt tekućeg vanilije Za kremu 220 g maslaca 250 g šećera u prahu 350 g pjenušavog smeća 2 ekstrakta tekućeg ekstrakta vanilije priprema Priprema tijesta Zagrijte pećnicu na 180 ° C.
Ingredients(for 8 Whoopie Pies) For the dough 250 g flour 70 g of cocoa powder 1 teaspoon Baking powder 1/2 tsp salt 120 g of butter 130 g of sugar 230 ml buttermilk 1 big egg 1 tsp liquid vanilla extract For the cream 220 g of butter 250 g of powdered sugar 350 g marshmallow fluff 2 tsp liquid vanilla extract preparation Preparation dough Preheat the oven to 180° C. Cook.

Sloj po sloju predstavlja pravi tretman Sastojci za kolač od limuna(promjer 15 cm) Za tijesto: 60 g brašna 40 g maslaca 40 g kukuruznog škroba 80 g šećera 3 jaja 1 žličica praha za pecivo 1 čajna žličica svježeg đumbira, naribane 1 tbsp netretirana limunska smokva, rešetkana 1 prstohvat soli Za vrhnje: 150 g krupica 100 g vrhnja 200 g mascarpone 100 g šećera u prahu 1 pakiranje vanilije šećera 2 žl.
Layer by layer a real treat Ingredients for a lemon ginger cake(diameter 15 cm) For the dough: 60 g of flour 40 g of butter 40 g cornstarch 80 g of sugar 3 eggs 1 teaspoon Baking powder 1 teaspoon fresh ginger, grated 1 tbsp untreated lemon zest, grated 1 pinch of salt For the cream: 150 g curds 100 g of cream 200 g mascarpone 100 g of powdered sugar 1 packet of vanilla sugar 2 teaspoons.

Sastojci(oko 60 komada): Za tijesto: 6 žlica soka od naranče 225 g maslaca 350 g brašna 1 žličica praha za pecivo 1 prstohvat soli 200 g šećera 1 žumanjka jajeta 1 paket Bourbon vanilije šećera ribani oguliti od 1 organske naranče 1 žlica maka također: 100 g šećera ribani oguliti od 1 organske naranče oko 2 žlice maka priprema: 1.
Ingredients(for about 60 pieces): For the dough: 6 tablespoons of orange juice 225 g of butter 350 g of flour 1 teaspoon Baking powder 1 pinch of salt 200 g of sugar 1 egg yolk 1 packet of Bourbon vanilla sugar grated peel of 1 organic orange 1 tablespoon of poppy Also: 100 g of sugar grated peel of 1 organic orange about 2 tablespoons poppy Preparation: 1.

Sloj po sloju predstavlja pravi tretman Sastojci za kolač od limuna(promjer 15 cm) Za tijesto: 60 g brašna 40 g maslaca 40 g kukuruznog škroba 80 g šećera 3 jaja 1 žličica praha za pecivo 1 čajna žličica svježeg đumbira, naribane 1 tbsp netretirana limunska smokva, rešetkana 1 prstohvat soli Za vrhnje: 150 g krupica 100 g vrhnja 200 g mascarpone 100 g šećera u prahu 1 pakiranje vanilije šećera 2 žl.
Layer by layer a real treat Ingredients for a lemon ginger cake(diameter 15 cm) For the dough: 60 g of flour 40 g of butter 40 g cornstarch 80 g of sugar 3 eggs 1 teaspoon Baking powder 1 teaspoon fresh ginger, grated 1 tbsp untreated lemon zest, grated 1 pinch of salt For the cream: 150 g curds 100 g of cream 200 g mascarpone 100 g of powdered sugar 1 packet of vanilla sugar 2 teaspoons Cook.

Recept mini-studs u staklu Sastojci za 8 obroka: 150 g maslaca 125 g šećera 3 jaja 185 g brašna 1 žličica praha za pecivo Orangeat, citron i bademi po volji 1 tbsp mlaćenica 1 tbsp začina začin 2 cl rum neke masti za oblik 40 g maslaca da driblati 1 prstohvat soli 8 malih zidnih posuda priprema: Udahnite meki mogući maslac sa šećerom i prstohvatom soli dok ne postane pjenasta.
Recipe mini-studs in the glass Ingredients for 8 servings: 150 g butter 125 g of sugar 3 eggs 185 g of flour 1 teaspoon Baking powder Orangeat, citron and almonds at will 1 tbsp buttermilk 1 tbsp spice seasoning 2 cl of rum some fat for the shape 40 g of butter to dribble 1 pinch of salt 8 small mason jars Preparation: Beat the softest possible butter with the sugar and the pinch of salt until fro.

Sastojci Za tijesto 4 mrkve(~ 300 g) 300 g brašna 150 g šećera 50 g smeđeg šećera 150 ml ulja 4 jaja 100 g oraha 1 žličica praha za pecivo 1 žličica sode 1 čajnu žličicu cimeta 1 prstohvat soli 1 stisnutog muškatnog oraščića Za glazuru 400 g kremskog sira 100-200 g prljavštine Za mrkve marcipan hrana bojanje priprema Zagrijte pećnicu na 180 stupnjeva.
Ingredients For the dough 4 carrots(~ 300 g) 300 g of flour 150 g of sugar 50 g brown sugar 150 ml of oil 4 eggs 100 g of walnuts 1 teaspoon Baking powder 1 teaspoon soda 1 teaspoon cinnamon 1 pinch of salt 1 pinch of nutmeg For the glaze 400 g cream cheese 100-200 g of duster For the carrots marzipan Food coloring preparation Pre heat the oven to 180 degrees celcius.

Sastojci(za 12 cupcakes): 100 g tamnocrvene prevlake 150 g šećera 150 g brašna 125 g mekog maslaca 100 ml mlijeka 3 jaja 50 g kakaovog praha 1 žličica praha za pecivo 1 prstohvat soli Za preljev: 100 g mekog maslaca 225 g šećera u prahu 1 pakiranje vanilije šećera 2 tbsp mlijeka posipavanje priprema: Rastopite čokoladu preko kupke s toplom vodom i ostavite da se ohladi oko deset minuta. Za to vrijem.
Ingredients(for 12 cupcakes): 100 g dark chocolate couverture 150 g of sugar 150 g of flour 125 g soft butter 100 ml of milk 3 eggs 50 g of cocoa powder 1 teaspoon Baking powder 1 pinch of salt For the topping: 100 g of soft butter 225 g powdered sugar 1 packet of vanilla sugar 2 Table spoons of milk Sprinkles Preparation: Melt the chocolate over the hot water bath and let it cool for about t.

Sastojci Za tijesto za biskvit: 4 jaja 2 žlice vode 100 g smeđeg šećera 1 kom od vanilije šećera 125 g brašna 1 žličica praha za pecivo 30 g mljevenih lješnjaka 1/4 čajna žličica začinjenog začina 3 žlice smeđeg rum Za umak za medenjake: 3 ostavlja želatinu 240 g mascarpone 100 g grčkog jogurta 1 žlica limunovog soka 1 čajnu žličicu cimeta 2 kom od šećera vanilije 100 g medenjaka 350 g šlagom Kakao prah, zrna cimeta ili medenj.
Ingredients For the biscuit dough: 4 eggs 2 tablespoons water 100 g brown sugar 1 pck of vanilla sugar 125 g of flour 1 teaspoon Baking powder 30 g of ground hazelnuts 1/4 teaspoon gingerbread spice 3 tbsp brown rum For the gingerbread cream: 3 leaves gelatin 240 g mascarpone 100 g of Greek yogurt 1 tablespoon of lemon juice 1 teaspoon cinnamon 2 pck vanilla sugar 100 g gingerbread 350 g of whi.

Sastojci za 4 osobe Za falafel 200 g suhog slanutka 1-2 češnjaka češnjaka 1/2 šalice metvice, glatkog peršina i korijena 75 g pistacija 1 žličica praha za pecivo 1 čajnu žličicu od tikvica morska sol crvena paprika 5 žlica limunovog soka Za umak od sluzavog jogurta 2 gomila EL Cashewmus(trgovina zdrave hrane) 150 g prirodne jogurtne morske soli Za rajčicu salsa 200 g koktel rajčice 1 crveno luka 2 žlice limunovog soka 2 žlice maslinovog ulja morska sol tak.
Ingredients for 4 persons For the falafel 200 g of dried chickpeas 1-2 cloves of garlic 1/2 cup of mint, smooth parsley and cilantro 75 g of pistachios 1 teaspoon Baking powder 1 teaspoon ground cumin sea-salt cayenne pepper 5 tablespoons of lemon juice For the cashew yoghurt sauce 2 heaped EL Cashewmus(health food store) 150 g of natural yoghurt sea salt For the tomato salsa 200 g cocktail tomatoes 1 red onion 2 tablespoons of lemon juice 2 tablespoons of virgi.