Приклади вживання Reactive oxygen Англійська мовою та їх переклад на Українською
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Generation of reactive oxygen.
Reactive oxygen species and plant immunity.
Due to its redox-active properties, pyocyanin generates reactive oxygen species.
Free radicals, reactive oxygen species, oxidative stress and its classification WEB.
Flavonol aglycones in plants arepotent antioxidants that serve to protect the plant from reactive oxygen species(ROS).
Free radicals, reactive oxygen species, oxidative stresses and their classifications.
It also maintains the redox balance of the cells and protects them from reactive oxygen species, which damage the cells and DNA.
Reactive oxygen species and plant immunity, Tsitol Genet., 2005, vol. 39, no. 4, pp. 64-74.
These reactions produce molecules known as reactive oxygen species(ROS), which are great at killing microorganisms.
These reactive oxygen species are able to remove bacteria and organics and a whole lot of contaminants from drinking water.
Upon contact with the"other" neutrophils produce so-called reactive oxygen species, among which there superoxide radical- hydrogen peroxide.
All except the first and last have an unpaired electron, and are very reactive, hence referred to as reactive oxygen species(ROS).
Generation of reactive oxygen species by neutrophils under their interaction with monocarboxycellulose.
Well, all stresses, particularly drought stress,results in the formation of free radicals, or reactive oxygen species, which are highly damaging and can cause crop death.
Formation of reactive oxygen intermediates(ROI) is a normal cellular process that participates in a variety of cellular reactions, as well as in the protective mechanism of the immune system.
Research has demonstrated that mogroside V acts as an antioxidant that can scavenge reactive oxygen species(ROS) and prevents thereby DNA damage.
It is used to decrease the damages caused by reactive oxygen, phototoxic molecules and chemical radicals at radioactive influence and also to prevent and treat oncological and heart-vessel diseases.
Isoniazid is also an inhibitor of mycobacterial catalase peroxidase,which reduces the protection of the microorganism against reactive oxygen species and hydrogen peroxide.
In a healthy brain, there are very low levels of reactive oxygen species, but the quantity dramatically increases after a stroke to levels that are harmful to neurons.
On the way of one-electron reduction of O2 the formation of intermediate compounds occures,that are called the reactive oxygen species(ROS), due to their high chemical activity.
The magnetic nanotherapyis remotely controlled by external electromagnetic field ROS(reactive oxygen species) and RNS(reactive nitrogen species)-mediated local toxicity in the tumor during chemotherapy with antitumor magnetic complex and lesser side effects in normal tissues.
A key role in the sharp appearance of numerous age-related diseases after 60 years plays the protein complex mTOR(target of rapamycin in mammals),as well as the production of reactive oxygen species in mitochondria.
New understanding of protective modality and energy of reactive oxygen species results in highly effective inducing cellular lifeline and receptor function.
When your body burns fat as its primary fuel, ketones are created, which not only burn very efficiently and are a superior fuel for your brain,but also generate fewer reactive oxygen species(ROS) and less free radical damage.
Thus, inhalation of iron oxide NPs of 22 and 280 nm in size to the body of rats at doses of 0.8 and 20.0(mg/kg)induced reactive oxygen intermediates in the cells, hyperaemia, hyperplasia and fibrosis of the lung tissue, as well as blood coagulation system disorders[58,59].
As a potent antioxidant, curcumin increases the serum activity of antioxidants such as superoxide dismutase(SOD)and scavenges and neutralizes free radicals such as reactive oxygen and nitrogen species(ROS and RNS).
The age-induced loss ofbeta-catenin renders melanoma cells less capable of dealing with reactive oxygen species(ROS), resulting in a genetically unstable tumour.
According to N. H. Sitdikova, 71.1% of patients with furunculosis had impaired phagocytic immunity, which was reflected in the decrease in intracellular bactericidal activity of neutrophils,the defects in the formation of reactive oxygen species.
A further explanation of C60 fullerenes' life-prolonging effect is its possibility to act as mitochondria protonophore and various simulations of the transport of C60 and its hydroxylated and other derivatives through lipid bilayer membranes,which can account for scavenging capacity of fullerenes for reactive oxygen species and their acting as mild mitochondrial respiration uncouplers.[2].
Besides being a subclass of flavonoids(health effects), flavonols are suggested by a study of cranberry juice to play a role along with proanthocyanidins, in the juice's ability to block bacterial adhesion, demonstrated by the compressing the fimbria of E. coli bacteria in the urinary tract so as to greatly reduce the ability of those bacteria to stay put and initiate an infection.[3] Flavonol aglycones in plants arepotent antioxidants that serve to protect the plant from reactive oxygen species(ROS).[4].