Приклади вживання Researchers found that those who Англійська мовою та їх переклад на Українською
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Researchers found that those who took curcumin significantly improved memory and concentration.
Although there were no restrictions on what participants could eat, the researchers found that those who changed their meals consumed less food than the control group.
The researchers found that those who ate the most dairy and therefore got the highest amount of dietary calcium lived slightly longer.
Although there were no restrictions on what participants could eat, researchers found that those who changed their mealtimes ate less food overall than the control group.
Researchers found that those who for three weeks has reduced the use of social networking, began to feel less alone, regardless of the initial level.
In a 2004 study of 194 adults with osteoarthritis of the hip orknee, researchers found that those who wore magnetic bracelets for 12 weeks had a decrease in arthritis-associated pain.
Researchers found that those who attended religious services or prayed daily throughout their upbringing reported greater positivity and more satisfaction in their lives in their 20s.
Conducting their study on 70 adults,ranging between the ages of 53 and 91, researchers found that those who reported getting poor sleep each night showed a greater amount of beta-amyloid deposition in their brains on PET scans.
Researchers found that those who regularly help out in their community were 20 per cent less likely to die prematurely than those who never volunteered.
By analysing the habits and health records of more than 600,000 people,last year researchers found that those who worked a 55-hour week were a third more likely to suffer a stroke than those working fewer than 40 hours.
The researchers found that those who had a traditional Western diet of red and processed meat, white bread, potatoes and sweets were more likely to experience cognitive decline.
Analyzing the urine sodium levels of more than 100,000 people from 18 countries across five continents, researchers found that those who consumed more sodium had significantly higher blood pressure than those with lower intakes(10).
As well as this, the researchers found that those who wanted to feel angry were even more emotional if they learned that there were others as angry and upset as they were.
In one US study that analysed thehealth data of 50,000 people over seven years, researchers found that those who made breakfast the largest meal of the day were more likely to have a lower body mass index(BMI) than those who ate a large lunch or dinner.
Researchers found that those who changed their mealtimes lost on average more than twice as much body fat as those in the control group, who ate their meals as normal.
At the end of the study, the researchers found that those who ate probiotic cheese was recorded a clear strengthening of the immune system.
The researchers found that those who changed their meals lost on average more than twice as much body fat as those in the control group who ate normally.
According to the research results of the group for 25 years, the researchers found that those who received 50-55% of its energy from carbohydrates, had a slightly lower risk of premature death compared to those who consumed too much or too little carbs.
The researchers found that those who drank the most sugar-sweetened beverages- including 100% fruit juice- had higher odds of dying during the study, compared with those who drank the least of these.
Examining 19 men's sleeping habits, researchers found that those who got only four hours of sleep over the span of three nights had high levels of fatty acid within their blood between 4 a.m. and 9 a. m.
So Copenhagen researchers found that those, who followed a high-protein diet, lowered the level of glucose after eating by 18%, and reduced general insulin by 22% compared to those who supported the high-carbohydrate diet.
Examining 19 men's sleeping patterns, researchers found that those who got only four hours of sleep over the span of three nights had high levels of fatty acid within their blood between 4 a.m. and 9 a. m.
In a study involving 142 women[16], researchers found that those who had the highest ratio of fat to fiber in their diet were best able to utilize dietary calcium, while those who ate the least fat and the most fiber wasted a good part of their calcium intake.
The researchers found that those men who had played a high school sport in the 1930s or early 1940s, reported visiting their doctor fewer times each year.
Researchers at Scripps Clinic found that those who ate half a grapefruit for 12 weeks lost an average of 1.5 kg.
The researchers found that those students who regularly go into the forest and remember 20% better than those who remained in urban environments.
Based on a review of nearly 195,000 people, the researcher found that those who consumed up to three cups of tea a day reduced their risk of a stroke by as much as 21%.
Given the adverse variables like Smoking and alcohol consumption, researchers found that among those who consume nuts(an average of about 24 grams per day) depression was found in 26% less likely than fans of other nuts and those who do not eat nuts at all.
Given the adverse variables like Smoking and alcohol consumption, researchers found that among those who consume walnuts(on average- about 24 grams per day) depression was found at 26 percent less than the fans of other nuts and those who do not eat nuts at all.