Примери за използване на Carbohydrate consumption на Английски и техните преводи на Български
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Reduces carbohydrate consumption.
A reduce fat formation and slow carbohydrate consumption.
Having a total carbohydrate consumption of 35 grams or less each day.
Instead the emphasis is on managing your total carbohydrate consumption.
It is worth noting that carbohydrate consumption should be moderate.
Carbohydrate consumption should focus primarily on fruits and vegetables.
They should also reduce carbohydrate consumption.
As carbohydrate consumption is greatly reduced, the body begins to accumulate fat.
Watch your calories and carbohydrate consumption.
Carbohydrate consumption rate calculated from 6-9 g on 1 kg dead weight, i.e.
Insulin levels and carbohydrate consumption are related.
These are 2 factors that can lead to a need for increased carbohydrate consumption.
Limit your total carbohydrate consumption to 35 grams or less per day.
There are, however, two circumstances in which higher carbohydrate consumption may be needed.
When you reduce carbohydrate consumption, you avoid huge surges in blood sugar.
The first step in burning extra fat is to reduce your carbohydrate consumption to a minimum.
So, cutting on your carbohydrate consumption is the best way of reducing your body fat.
Low glycemic index treatment(LGIT) is similar butallows for a targeted level of carbohydrate consumption.
Simple carbohydrate consumption should be restricted depending on activity levels.
One of the first recommendations for treating SIBO is to reduce carbohydrate consumption and avoid refined foods like sugar and flour.
Restrict carbohydrate consumption to 20 grams each day, obtaining carbohydrate primarily from salad and other non-starchy vegetables.
Between 1971 and 2000, average daily calories from fat decreased by a mere 46 calories, while carbohydrate consumption increased by 240 calories.
This means that your carbohydrate consumption should be controlled and timed around periods of activity.
Surprisingly, many foods contain carbohydrates, making it difficult to limit carbohydrate consumption to just 5% of your diet.
Healthy carbohydrate consumption paired with exercise can actually help you maintain weight, lose weight or gain weight, if that is your goal.
One of the first recommendations for treating SIBO is to reduce carbohydrate consumption and avoid refined foods like sugar and flour.
It acts on your body like a carbohydrate, without any of the debilitating insulin-related effects associated with long-term high carbohydrate consumption!
The key to good food management, in this instance,is to reduce carbohydrate consumption elsewhere, such as by eliminating bread or sugary snacks.
By restricting carbohydrate consumption to between 20-30 g per day, the pancreas will stop producing insulin, which carries glucose into fat cells for storage, and produce glucagon, which opens fat cells and pulls the stored energy out to be used.
This diet plan helps in keeping an eye on the excessive and unwanted carbohydrate consumption and in turn helps in staying hale and healthy for years to come.