Примери за използване на Cover and let на Английски и техните преводи на Български
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Colloquial
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Official
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Medicine
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Ecclesiastic
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Ecclesiastic
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Computer
Cover and let it stand.
Gather it in a ball, cover and let lie 20-30 minutes.
Cover and let stand 8 hours.
Form oval loaves, cover and let rest for about 20 minutes.
Cover and let it rise again.
Remove the pan from the heat, cover and let it cool.
Then cover and let it stay.
Remove the frying pan from the heat, cover and let the mixture infuse.
Cover and let rise for 8 hours.
After this time turn off the heat, cover and let rest another 3 minutes.
Cover and let rise for 2-3 hours.
Preparation: Pour the cinnamon stick with boiling water, cover and let stand for 10 minutes.
Cover and let rise for 8-24 hours.
Thirdly, during the trip you can remove the cover and let in fresh air.
Cover and let the cheese melt.
Bring to boiling, then cover and let's be drawn 30 minutes then filter.
Cover and let it stand for 20 minutes.
Squeeze the juice of these ingredients, pour into a glass jar, cover and let sit for 3 weeks.
Cover and let stand for half an hour.
After this time turn off the heat, cover and let rest 5 minutes more. Straighten and drink.
Cover and let them soak for 30 minutes.
We would have to release the bolts on cover and let the sand fall throughand then crawl up the tube.
Cover and let it rest for 15 minutes.
Then cover and let it rest for 10 more minutes.
Cover and let it swell overnight in the fridge.
Mix well, cover and let cool(covering is important to keep the volatile oils in!).
Cover and let rise for 90 minutes in warm place.
Cover and let the concoction sit for 24 hours before using.
Cover and let marinate for several hours or overnight.
Cover and let sit in the fridge for 6-8 hours to thicken.