Примери за използване на Cover the pan на Английски и техните преводи на Български
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Cover the pan with cling.
Add bay leaves, cover the pan with a lid.
Cover the pan with a lid, cook for 3 hours.
Then reduce the heat to low, cover the pan.
Cover the pan with foil and reload starlet.
Immediately turn off the sauce, cover the pan with a lid.
Cover the pan with a lid and simmer for 15 minutes.
Bring to a boil composition,screw gas, cover the pan with a lid and boil water o….
Cover the pan with baking paper and then with tea towels.
Reduce the heat to a low, cover the pan with a lid and cook for 10 minutes.
Cover the pan, bring the chicken water to a boil.
Reduce the heat to a minimum, cover the pan with a lid and leave it on the stove for 10 minutes.
Cover the pan with a lid and put it in the fridge.
After the pancakes lightly browned, cover the pan, reduce the heat and stew them for about 3 minutes.
Cover the pan with a lid and cook it until tender carrots.
If you don't want this to happen, cover the pan with a kitchen towel right after you remove it from heat.
Cover the pan again and simmer for another 10-12 minutes.
Then tightly cover the pan and let it brew for a few minutes.
Cover the pan with a lid and leave on low heat for 40-50 minutes.
Capacity tightly cover the pan and place in the refrigerator for a week.
Cover the pan with parchment paper and on top with tea towels.
Add the spinach and cover the pan with the lid until the spinach collapses.
Cover the pan with a lid, cook for 15 minutes with a weak power rating.
Berries have to go through, cover the pan and put in the oven or stove Russian for a few hours.
Cover the pan with aluminium foil and bake the pie for about 20 minutes.
Add the vegetable broth, cover the pan and simmer for 10 minutes until the vegetables are soft.
Cover the pan with aluminium foil and refrigerate for 6-8 hours before serving.
After that, cover the pan with a lid, wrapa thick towel and leave for two hours to the broth is a good present.
Cover the pan with cling film and let sit in the freezer for at least 8 hours.
Cover the pan with a lid and cook for about 40 minutes the dish.