Примери за използване на Crunchy texture на Английски и техните преводи на Български
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Our Fried Fish Ball has its dense and crunchy texture.
It has a crunchy texture when cook for its minimum time of about 10 minutes.
Tiny little sesame seeds account for a crunchy texture in this gentle dessert.
The high temperature condenses the fish paste, which elevates the Fried Fish Ball's crunchy texture.
Our fried fish balls have crunchy textures, with high quality and competitive price.
A sign is if its keeps its green color and a slightly crunchy texture.
When preparing cakes,they acquire a crunchy texture, unique taste and great color.
White seeds are used to make cakes, bread, andother baked goods and provide a crunchy texture.
Foods with a hard, crunchy texture like nuts need more chewing and so they stay in our mouth for longer than soft food.
Sausages inside the dough are baked,the puff pastry itself gets a crunchy texture- it's very tasty!
The roots of carrots are crunchy texture and sweet flavor, while its leaves are a fresh taste and a slight become bitter in flavor.
There is no difference in the usage butthe treats sweetened with brown sugar end up with a nice crunchy texture, remarkable flavor and color.
Fresh yacon has a slightly sweet taste and a crunchy texture similar to that of an apple, while its flavor is close to that of watermelon.
The flowers of fig treesnever blossom as they are inside, therefore figs contain dozens of minuscule seeds which give them their distinctive, crunchy texture.
Fennel has a crunchy texture and mildly sweet flavor, making it a pleasant addition to any dish, whether eaten raw or cooked.
Our Crab Ball style stuffed balls are filled with crab roe, with crunchy texture on the outside, and meet the international food safety regulations.
This is how this popular cake with fruits, whose name in his translation would come to mean something like"Crumble". And, in its preparation, it is prepared crumbling the flour with butter and sugar to give it then its particular andcharacteristic appearance, and its delicious crunchy texture.
These seeds, which have a neutral taste and crunchy texture, have been cultivated for centuries as a survival food in their native Mexico and Guatemala.
Although not a common item in most kitchens today, quinoa is an amino acid-rich(protein)seed that has a fluffy, creamy, slightly crunchy texture and a somewhat nutty flavour when cooked.
These great-value crispy bars have a light and crunchy texture, making them a great alternative to some of the traditional chewy, dense bars on the market.
The incredible flavor of pine nuts, their crunchy texture and a huge amount of healthy fats, vitamins, minerals and antioxidants are the reason these small seeds are highly prized by culinary masters in the world and an important component of our nutrition.
Review Biscuits with oat flakes have a crunchy texture, delicate flavor of caramel milk and rich presence of oats, they are good source of protein, fibers, vitamins and minerals.
This tail gives quinoa its signature crunchy feel and texture.
This process will help create the famous crunchy/tender texture.
Our Frozen Fish Tofu has its soft texture with the golden crunchy skin.
Unlike other protein bars, it's not covered with a coating that contains unnecessary calories, however,it does have a nice crunchy protein texture.
And the idea of this fruit elixir is that cherries keep as much as possible their texture and remain crunchy.
The mild flavour of quinoa and its slightly crunchy and nutty texture really comes into its own with these types of meals.
There is a wonderful slightly nutty flavor and texture is fresh and slightly crunchy.
Even when cooked, quinoa remains slightly crunchy, which thickens the texture of soups and dishes with vegetables, meat and fish.