Примери за използване на Deficient in magnesium на Английски и техните преводи на Български
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Why are we deficient in Magnesium?
Apparently if you crave chocolate a lot,you are deficient in magnesium.
You might be deficient in magnesium.
It is estimated that over 80 percent of Americans are deficient in magnesium.
Of people are deficient in magnesium.
If you're constantly craving chocolate,you might be deficient in magnesium.
If your heart is deficient in magnesium, it can't contract properly, which may cause irregular heartbeats.
Why are many people deficient in magnesium?
Some researchers believe that people who suffer from migraines are more likely deficient in magnesium.
However, most foods grown today are deficient in magnesium and other minerals.
This means that no matter how much vitamin D you take,your body cannot properly use it if you are deficient in magnesium.
So why are most people deficient in magnesium?
Produce grown in soil with an adequate level of magnesium will contain more magnesium than produce grown in soil deficient in magnesium.
To 80% of Americans are deficient in magnesium.
If you experience constipation regularly,that's another sign you're deficient in magnesium.
Or more of the United States population is deficient in magnesium, including many who take supplements regularly.
Even individuals with relatively healthy diets can be deficient in magnesium.
Some say that nearly 80% of the population is deficient in magnesium, but there are certainly varying levels of deficiency.
It's estimated that 70 percent of all Americans are deficient in magnesium.
It's found in some foods, butmany people are deficient in magnesium because it can be difficult to get enough from our diets alone.
Bottom line: people with depression may be deficient in magnesium.
It turns out that 25-38% of type 2 diabetics are deficient in magnesium, and correcting the deficiency significantly lowers blood sugar levels and improves the function of insulin18, 19.
People with depression may be deficient in magnesium.
However, most foods grown today are deficient in magnesium and other minerals.
Interestingly, 25- 38% of people with type 2 diabetes are deficient in magnesium.
Unfortunately, most foods grown today are deficient in magnesium(and other minerals).
There are several reasons why an overwhelming majority of adults are deficient in magnesium.
Some estimates state that nearly 80% of the population is deficient in magnesium, although there are certainly varying levels of deficiency.
Vomiting, nausea, and food aversions during pregnancy would make you deficient in magnesium.