Примери за използване на Development of dysbiosis на Английски и техните преводи на Български
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Not allow the development of dysbiosis;
If, along with an unpleasant smell, your baby's stools and no appetite,then all this may indicate the development of dysbiosis.
The probiotic prevents the development of dysbiosis, is an excellent prevention of diabetes, atherosclerosis.
The kid receives the necessary treatment- antibiotics, antiviral drugs,drugs that prevent the development of dysbiosis, etc.
Also, quail eggs remarkably prevent the development of dysbiosis during antibiotic treatment of the child.
It is also mandatory for the course of antibiotics,it is important to use drugs that prevent the development of dysbiosis.
Fermented milk products- impede the development of dysbiosis, developing on the background of prolonged use of antibiotics.
In the treatment of enzymes, vitamins, proteolytic drugs, adaptogens, probiotics,which will protect the gastrointestinal tract from the development of dysbiosis.
It will normalize the intestinal microflora,prevent the development of dysbiosis and constipation- factors that provoke an exacerbation of hemorrhoids.
Contents: reasons clinical picture Treatment Dietotherapy Violations balance between obligate andopportunistic microflora in the gut leads to the development of dysbiosis.
The infant gut Staphylococcus aureus can cause the development of dysbiosis, baby skin- acne, rashes, blood- sepsis, on the nasopharyngeal mucosa- pharyngitis and tonsillitis.
Parasitic activity provokes inflammatory processes in the digestive tract, malabsorption, secondary fermentopathy,endogenous intoxication and the development of dysbiosis.
Depriving the baby of lactose,we provoke the development of dysbiosis, ieMoving in children's intestinal pathogens and the suppression of beneficial bifidobacteria and lactobacilli, which break down into fatty acids, lactose, water and gases.
Very often while taking antibiotics occurs destruction of the natural intestinal flora,resulting in possible development of dysbiosis with all his attendant symptoms.
This is due to a violation of the intestinal microflora and the development of dysbiosis, with a sharp decline in the processes of absorption of nutrients, vitamins and trace elements in the intestine, with a violation of the synthesis of vitamins in it, which further exacerbates the symptoms of the disease.
Harmful habits and malnutrition, and in particular, excessive consumption of swine,may well contribute to the development of dysbiosis and, accordingly, the multiplication of fungi causing thrush.
Some of these methods involve subjectivity inthe reporting of results, the inability to cultivate much of the anaerobic microorganisms with a clear etiology in the development of dysbiosis.
Patients are concerned about the severity and periodic, pain in the right upper quadrant, in the upper abdomen, decreased appetite, nausea, bloating, constipation orloose stool with the development of dysbiosis.
Enzyme system kid can not cope with excess lactose and milk sugar gets unsplit the intestine, becomes the cause of fermentation, distorting the intestinal microflora, causing skislenie chair that becomes a yeast smell. If the normal amount of lactose is food for bifidobacteria and lactobacilli, it also stimulates excess growth of pathogenic flora in the gut of the child,causing the development of dysbiosis.
With the development of intestinal dysbiosis.
The clinical picture of the development and course of dysbiosis depends on both the stage and the microbiological variant of the disorder.
This will prevent the development of candidiasis against a background of pronounced intestinal dysbiosis.
The systematic use of antibiotics can lead to dysbiosis and the development of fungal infection.
Development of intestinal dysbiosis- violations of the normal quantitative and qualitative composition of microorganisms that colonize the intestine;
The above symptoms of dysbiosis at this stage can be confused with signs of the development of another disease.
Furthermore, incorrect diet often leads to the development of intestinal dysbiosis child, which in turn can lead to frustration of the chair.
Also, very often the cow's milk in a child provokes the development of such an unpleasant and difficult treatable disease as intestinal dysbiosis.
Bitterness with antibiotics has a direct a direct link, since their admission die normal microflora,thereby causing the development of pathogenic microflora, in other words it is called dysbiosis.
Despite some limitations, interventions with probiotics,prebiotics and/or symbiotics are promising for the development of a preventive therapy, either by restoring altered microbiome functionality due to dysbiosis or as a boost to the immune system in specific immunotherapy.
In addition, phytoncides contained in plants(organic substances that can suppress the multiplication of pathogenic microbes)prevent the development of putrefactive bacteria in the large intestine and contribute to the prevention of dysbiosis.