Примери за използване на Food can cause на Английски и техните преводи на Български
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Eating junk food can cause acne.
Any food can cause a sensitivity reaction of intolerance.
In addition, the use of such food can cause gastritis.
More food can cause disease.
Long-term exposure to arsenic in drinking water and food can cause cancer and skin lesions.
Such food can cause complications.
An intolerance or sensitivity to any food can cause bloating, gas, and diarrhea.
Any food can cause a reaction.
A well-running aquarium has its own microclimate,so excess food can cause imbalance.
Any food can cause a reaction.
Any diet which specifically reduces the consumption of any natural food can cause health problems over time.
Rotten food can cause hallucination.
For people who have a food allergy, even exposure to very small amounts of the problem food can cause an allergic reaction.
However, any food can cause a reaction.
The rest of the spices are still banned, because the digestive tract of toddlers is still very vulnerable andthe burning components of food can cause inflammation in it.
As you know, any food can cause allergic reactions.
Hot food can cause nasty burns if it floats onto exposed skin.
Not everyone, by the way,knows that even raw food can cause obesity if there are nuts in an exorbitant amount.
Sour food can cause a disorder of the digestive system in a rabbit.
Certain foods that are oily like French fries and junk food can cause acne to erupt in our face.
Immune reactions to food can cause inflammation in various parts of the body.
This food can cause your intestines to move which may cause your uterus to move too.
However, nearly any food can cause an allergic reaction to a person.
Excess sugar in food can cause the development of polycystic ovarian disease(this disease is associated with impaired sensitivity of cells to insulin) and cause functional sterility due to a failure in the hormonal system.
Allergic reactions to food can cause serious illness and, in some cases, death.
Some of the food can cause colic in the child, allergies, digestive troubles.
But it should be taken into account that almost any food can cause hypersensitivity reactions in people prone to them, and garlic in this respect is not the most dangerous.
While any food can cause an allergic reaction, eight foods are responsible for 90% of the reactions.
In some patients, food can cause allergic rhinitis, which is typical of a runny nose, cough and shallow breathing.
While any food can cause an adverse reaction, 8 types of food account for about 90 percent of all responses.