Примери за използване на Ground almonds на Английски и техните преводи на Български
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G of ground almonds.
Roasted and finely ground almonds.
G of ground almonds.
About 120 g peeled, ground almonds.
Grams of ground almonds; For filling.
Ingredients: 100% fine ground almonds.
Gr. of ground almonds.
Ingredients: 100% roasted and finely ground almonds.
Grams of ground almonds.
Spoon on top some liquid honey and sprinkle ground almonds.
Spoons ground almonds.
It basically consists of a delicious sweet whose main ingredients are ground almonds and sugar.
Mint leaves, ground almonds for decoration.
Pour into tall glasses,garnish with mint leaves and ground almonds. Serve immediately.
G of ground almonds, grated coconut or hazelnuts.
Add 7 ground almonds to it, then mix with honey.
When the mixture is homogeneous,add ground almonds, honey and egg yolk.
Obtained from ground almonds, this flour is perfect for making cakes and sweets.
Salt 30 g of sugar 1 tube chocolate-cream(150 g)180 g of ground almonds Time Working time: 70 min.
Then add the ground almonds and carefully remove them.
Or do otherwise: boiled corn season with lemon juice, parsley, coriander, and to enhance the nutty flavor,sprinkle with ground almonds.
You may add ground almonds to this.
We also add the ground almonds and stir until they form a mixture.
Save in the cookbook ingredients For 12 pieces 150 g dark chocolate 4 eggs 150 g of sugar 1 packet of vanilla sugar 1 organic lemon 150 g peeled, ground almonds Fat and bread crumbs for the mold Powdered sugar for dusting Time Working time: 60 min.
The marzipan is a typical Christmas candy,consisting of a paste of ground almonds and sugar, which is given curious shapes and figures.
Save in the cookbook ingredients For 12 pieces 150 g of ground almonds 125 g of butter 125 g of flour 125 g of sugar 200 ml of cream 150 g of natural yoghurt 2 tablespoons of powdered sugar 2 pk vanilla sugar 600 g fresh strawberries Time Working time: 30 min.
In half a cup of flour taken half a cup of ground almonds, is placed in a free jar and thoroughly shaken.