Примери за използване на Harmful effects of free на Английски и техните преводи на Български
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Protects your body from the harmful effects of free radicals.
Reducing the harmful effects of free radicals, it appears that it protects the body from a wide range of diseases.
Vitamin E will protect the cells from the harmful effects of free radicals.
They struggle with the harmful effects of free radicals, while stimulating the natural process of detoxification of the body.
Helps protect the cells from the harmful effects of free radicals;
With the harmful effects of free radicals modern medicine connects the development of many diseases such as ulcers, cancer, arthritis, heart disease, and skin aging.
Pectin protects also brain cells from the harmful effects of free radicals.
Unsaturated fatty acids are sensitive to the harmful effects of free radicals, thus people who consume large amounts of omega-3 fatty acids are recommended to take antioxidant supplements.
Synergistic antioxidant complex reduces the harmful effects of free radicals.
It protects the woman's body from the harmful effects of free radicals and promotes the reflection of ultraviolet radiation by the eye retina.
The antioxidant properties also protect smokers from the harmful effects of free radicals.
They protect your body from the harmful effects of free radicals(caused by smoking, pollution, or stress).
Strong antioxidant protection that protects cells from the harmful effects of free radicals.
When the balance swings towards the harmful effects of free radicals, a so called oxidative stress may develop.
It contains powerful antioxidants that protect cells from the harmful effects of free radicals.
It is an effective antioxidant,protecting the skin from the harmful effects of free radicals. It decreases dryness and itching, soothes and provides comfortable softness and elasticity.
Selenium- prevents atherosclerosis,protects the heart muscle from the harmful effects of free radicals.
Antioxidants protect our DNA from the harmful effects of free radicals and radiation.
Carrots contain orange pigment- beta-carotene,which improves the tan while protecting skin cells from the harmful effects of free radicals.
In addition, these pigments protect us from harmful effects of free radicals, which cause of many cancer diseases.
As an antioxidant, Selenium promotes the protection of cells against certain harmful effects of free radicals.
It acts as an antioxidant,protects against the harmful effects of free radicals and slows the aging process of the skin.
Polyunsaturated fatty acids act as powerful antioxidants,protecting cells from the harmful effects of free radicals.
Protects hyaluronic acid from oxidation and the harmful effects of free radicals, caused mainly by UV rays and pollution.
Basil contains vitamin C and other antioxidants such as eugenol,which protect the heart from the harmful effects of free radicals.
Antioxidant in green tea protects the skin from the harmful effects of free radicals, which cause wrinkling and skin aging.
Contributing to the normal functioning of the immune system andprotect the body from the harmful effects of free radicals.
Grape seed oil helps protect cells from the harmful effects of free radicals, helping to slow cell aging.
Supplementation with additional anti-oxidants may compliment this product,as unsaturated fatty acids are sensitive to the harmful effects of free radicals.
Coenzyme Q10 protects the cells of heart muscle from the harmful effects of free radicals and prevents lipid peroxidation.