Примери за използване на Less calories and carbohydrates на Английски и техните преводи на Български
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Yes, Hiprolean X-S Fat Burner can help you to control your eating routines,enabling you to eat less calories and carbohydrates.
Calories there is not much less, and carbohydrates too.
Fat contains about 9 calories per gram, while proteins and carbohydrates contain less than half this amount of calories per gram.
Compared to cow's milk, coconut milk contains one-third the calories, half the fat and significantly less protein and carbohydrates.
Cashew milk contains less than one third of the calories of cow's milk, half the fat and significantly less protein and carbohydrates.
A single clove of garlic contains only 4 calories and less than 1 gram each of protein, carbohydrate and fat.
Rice is one of the oldest cereals that contain less calories, a lot of carbohydrates, dietary fiber, protein and contains no cholesterol.
Food needs to be chosen such that it contains less carbohydrates and calories, but more protein.
The concept is that you get more calories from protein and fat and less from carbohydrates.
The idea is for you to get more calories from protein and fat and less from carbohydrates.
By enjoying just what you eat in terms of calories, consume less carbohydrates and sweets, you ought to shed as much as 10 pounds in a month.
This is survival of the reaction,which causes the body to use fewer calories, burn less fat and more carbohydrates to store fat so that we can survive longer.
A well-balanced, nutritious diet provides approximately 50-60% of calories from carbohydrates, approximately 10-20% of calories from protein, and less than 30% of calories from fat.
Twenty-four adult women, all of whom at least 15% above ideal body weight, were divided into two groups: high-protein group, which takes 1.6 grams of protein per kilogram of body weight, and 40% of total calories are derived from carbohydrates and carb group you eat a half less protein(0.8 g protein per kilogram of body weight)and 55% of calories from carbohydrates are mobilized.
Allied Laboratory Services tests suggest that on average it has 26% less carbohydrate and 33% fewer calories.