Примери за използване на Patatnik на Английски и техните преводи на Български
{-}
-
Colloquial
-
Official
-
Medicine
-
Ecclesiastic
-
Ecclesiastic
-
Computer
Patatnik with eggs and cheese.
The most famous potato dish is called"patatnik".
Patatnik can be prepared with or without meat.
Traditional Rhodope recipe for preparation of patatnik.
LAMB Leg of Lamb, patatnik sheep cheese with, candy mushroom, stewed spinach.
In the hotel restaurant you can taste the most popular rhodopean meals- rhodopean klin and patatnik.
We tried‘sudzhuk', patatnik and Rhodopian klin which is similar to banitsa.
And, of course, the wonderful traditional Rhodopean cuisine- kachamak,katmi, patatnik, klin, and many other meals.
Another famous dish is patatnik, made from potatoes, onion and eggs and fried in pan.
Guests can enjoy a variety of Rhodope specialties- Rhodope sach,wedge hominy, patatnik, river trout, natural sheep milk and other.
Some people prepare the patatnik with pastry sheets for banitsa, while others use only potatoes.
Food and dining, restaurants and bars in The Stream ResortIn the hotel restaurant you can taste the most popular rhodopean meals- rhodopean klin and patatnik.
Out patatnik is cooked by an old recipe from grated potatoes, onion, salt and mint leaves.
When you are in Devin, do not miss andtry Rhodope specialties like a man, a patatnik, marudnik, kiln and another temptations for the palate.
Rhodope cheverme, klin, patatnik, Simlyan beans are only part of the appetizing Rhodope specialties cooked on the spot.
Spice combination of spearmint and wild cumin, typical for the Rhodopi region. It's used in the signature Rhodope dishes- smilyan beans,rodopski sarmi, patatnik, klin, cheverme and many others.
In advance can be prepared home made banitza,tutmanik, patatnik, roast stuffed lamb and other dishes from old Bulgarian and regional recipes.
In the hotel tavern the guests will enjoy traditional Rhodope cuisine,offering numerous delicious specialties like patatnik, banitsa, kachamak, musaka, marudnik, sarmi, katma and many others.
They are also the key ingredient of the famous Rhodope patatnik- something on the average between gratin and banitsa with cheese and potatoes, traditionally seasoned with spearmint.
Rhodopean dishes can be compared with no other food you have ever tasted before- the original taste of cheverme- lamb meat roasted on a spit, of patatnik, of smilyanski beans, of klin(the traditional rhodopean banitsa), of kachamak and sarmi.
Prepare the most popular rhodopean meals- rhodopean klin and patatnik. In the two restaurants of“The Stream Resort” you can taste the traditional Bulgarian food cooked with master hand specially for you.
At your request, and upon request we can prepare food in a traditional Rhodope cuisine- wedge Mlin,Rhodope spiral pastry patatnik, hominy with homemade organic cow and sheep milk, cheese and other delicacies and specialties.
In“Rodopchanka” you can taste the rodopian wedge or patatnik. rodopian apratsi, rodopian katmi, kachamak, beans in tile, rodopian shashlik, home-made sheep or cow cheese, home-made kashkaval and many others deligths from the traditional rodopian cuisine.
For the admirers of traditional Bulgarian cuisine and delicious dishes typical of the Rhodopes, barbecue"Bulgarian Village" offers homemade sarmi,klin, patatnik, kachamak, katmi, Smilyan beans in a pot and the chef of the restaurant will prepare an appetizing barbecue in front of your eyes.
The menu abounds in many other typically local specialties like the patatnik for example. All of them are prepared from locally produced ecologically clean products.
In ours TASTING CORNER will be able to enjoy the dishes,breads, patatnik, klin and many other familiar and unknown meals forgotten over time.
The many traditional specialties include‘smilyanski fasul',a delicious bean soup and‘patatnik', a local Rhodopean delicacy made with grated potatoes, onions, milk, cheese and seasoned with mint.
Your hosts will offer you a choice of meat dishes- clean food,famous patatnik, cakes, pancakes, polenta, barbecue, Rhodope sheep yogurt, grilled trout and many others.
The house features a restaurant and a burning fireplace you can taste the unique local dishes,will try patatnik real, fresh trout, delicious mekichki grandmother Nasturtium, You can walk to the cave Devil's Throat and Yagodinska,, Haramiyska hole and much more….