Примери за използване на Purity criteria на Английски и техните преводи на Български
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In compliance with the specific purity criteria for food additive E 553b.
Upon a decision of the individual countries they can increase the purity criteria.
National rules setting stricter purity criteria may be maintained.
The substances used shall be of good technical quality as regards the purity criteria.
It must also comply with the purity criteria laid down in Directive 2008/84/EC.
(c) the rules on additives used as carrier substances and solvents,including where necessary their purity criteria.
The product used must comply with the purity criteria laid down in Directive 96/77/EC.
The purity criteria for substances listed in Annex II to this Directive shall be adopted by the Commission, except where such criteria apply pursuant to paragraph 3.
(iv)subject to any exceptions deriving from specific purity criteria, does not contain more than 1 mg/kg of arsenic or more than 1 mg/kg lead.
The purity criteria for substances listed in Annex II shall be adopted in accordance with the procedure referred to in Article 13(2), except where they apply pursuant to paragraph 3.
Commission Directive 2008/128/EC laying down specific purity criteria concerning colours for use in foodstuffs(Codified version).
(b) the identification of the feed additive, a proposal for its classification by category and functional group under Article 6, and its specifications, including,where applicable, purity criteria;
Where necessary, those purity criteria shall be supplemented by the specific requirements provided for in Annex I A hereto.
EC Commission Directive of 22 December 2008 laying down specific purity criteria concerning colours for use in foodstuffs.(repealed).
The steviol glycosides in stevia meet purity criteria established by the Joint Expert Committee on Food Additives(JECFA), indicating that stevia sweeteners are safe for use by individuals with diabetes.
The designation of the feed additive including its categorisation and allocation within functional groups provided for in Article 6, its specification, including,where applicable, purity criteria and method of analysis;
Purity criteria for substances listed in Annex II, specified by Community legislation for their use in the manufacture of foodstuffs for purposes other than those covered by this Directive.
Commission Directive 2011/3/EU of 17 January 2011 amending Directive 2008/128/EC laying down specific purity criteria on colours for use in foodstuffs(Text with EEA relevance)(repealed).
By satisfying the purity criteria and testing requirements of the European EN 973 Type A and EN 14805 Type 1, Codex Alimentarius and NF standards, AXAL® Pro salt tablets provide the ideal means for generating soft water.
(4) Commission Directive 2004/45/EC of 16 April 2004 amending Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners[4] is to be incorporated into the Agreement.
The purity criteria for vitamin formulations and mineral substances listed in Annex II shall be adopted in accordance with the procedure referred to in Article 14(2), except where they apply pursuant to paragraph 2 of this Article.
In addition, the International Stevia Council has noted stevia leaf extract that met the high purity criteria established by JECFA had no effect on either blood pressure or blood glucose response, indicating that stevia leaf extract is safe for use by people with diabetes.
Purity criteria for vitamin formulations and mineral substances listed in Annex II, specified by Community legislation for their use in the manufacture of foodstuffs for purposes other than those covered by this Regulation.
A list of substances with specific nutritional purposes such as vitamins, mineral salts, amino acids and other substances intended to be added to foodstuffs intended for particular nutritional uses,together with the purity criteria applicable to them, and, where appropriate, the conditions under which they should be used, shall be adopted in accordance with the procedure laid down in Article 13.
For substances listed in the Annex for which purity criteria are not established by Community legislation, and until the adoption of such specifications, generally acceptable purity criteria recommended by international bodies shall apply.
Purity criteria established by Community legislation which apply to the substances listed in the Annex when they are used in the manufacture of foodstuffs for purposes other than those covered by this Regulation shall also apply to those substances when they are used for purposes covered by this Regulation.
Further, clinical studies show that stevia sweeteners meeting purity criteria established by JECFA have no effect on either blood pressure or blood glucose response, indicating stevia sweeteners are safe for use by persons with diabetes.
Measures determining the purity criteria for vitamin formulations and mineral substances listed in Annex II and designed to amend non-essential elements of this Regulation by supplementing it shall be adopted in accordance with the regulatory procedure with scrutiny referred to in Article 14(3), except where they apply pursuant to paragraph 2 of this Article.';
Further, clinical studies show that steviol glycosides,meeting purity criteria established by the JECFA, have no effect on either blood pressure or blood glucose response, indicating stevia sweeteners are safe for use by individuals with diabetes.
Pending the adoption of purity criteria for the rest of the substances at Community level, and in order to ensure a high level of protection for public health, generally acceptable purity criteria recommended by international organisations or agencies including but not limited to the Joint FAO/WHO Expert Committee on Food Additives(JECFA) and EUP(European Pharmacopoeia) should apply.