Примери коришћења The good bacteria на Енглеском и њихови преводи на Српски
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The good bacteria are called Probiotics.
Prebiotics are basically food for the good bacteria.
Too few of the good bacteria can be problematic as well.
But in others,the body expelled the good bacteria.
Without the good bacteria, yeast can grow a lot more.
They are also a source of food for the good bacteria in the intestines.
If you're eating too much protein,you're not fueling the good bacteria in your gut,” says Taub-Dix.
When they wipe out the good bacteria, pathogens can grow and take up their space.".
They are a type of fiber that reach the colon intact and feed the good bacteria," says Liu.
Probiotics help balance the good bacteria in your digestive tract.
You can not use antibiotics to combat ammonia,otherwise you can destroy all the good bacteria.
They're also known as the'good bacteria' or the'friendly bacteria.'”.
Lactobacillus acidophilus, dubbed as the“good bacteria” maintains the low level of Candida albicans.
It is worth noting that Yacon syrup contains high levels of fructooligosaccharides that the good bacteria in the intestine feed on.
Did you know probiotics(the good bacteria that line your digestive tract) are KEY when it comes to breastfeeding?
Yogurt- it works perfectly against body fat andit regulates food digestion thanks to the good bacteria which have a great influence on the digestive tract.
Sometimes they kill off all the good bacteria and the bad stuff grows out of control,” which can lead to an infection.
If you are breastfeeding or are in menopause,try a probiotic product that can stimulate the good bacteria to grow and keep your pH value in the healthy range.
The good bacteria that live in your intestinal tract are necessary for the normal functioning of your gastrointestinal system.
Whenever something goes wrong with the good bacteria, a yeast infection takes place.
When the good bacteria in the gut are replaced by the bad ones, then the fungi have no one to control and they multiply.
Garlic is a natural antibiotic andwon't affect the good bacteria in the gut which are needed for digestion and immune health.
These healthy bacteria help to keep fermented food safe and less likely to spoil, andcan also help increase the good bacteria in your gut when eaten.
If the shelf life has expired,then it means that the good bacteria in the product have been killed, so the efficiency of means lost.
The good bacteria produce substances that create a slightly acidic environment, which stops any"bad" bacteria taking hold, as well as mucus which keeps everything lubricated.
Sweetcorn does have high amounts of insoluble fibre- which is why the husks of the corn kernels don't get broken down- but apparently that's good for your gut,as it feeds the good bacteria in your tummy.