Ví dụ về việc sử dụng Glycated hemoglobin trong Tiếng anh và bản dịch của chúng sang Tiếng việt
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Level of glycated hemoglobin≥ 6.5%;
The higher the level of glucose in the blood, the more glycated hemoglobin is formed.
CE certified Glycated hemoglobin(HbA 1c) rapid test in whole blood.
The primary test for both type 1 andtype 2 diabetes is called the glycated hemoglobin(A1C) test.
Hb A1c(glycated hemoglobin, a measure of overall blood sugar control).
In addition to this, it is also important to remember that glycated hemoglobin and blood glucose are two different but related things.
Glycated hemoglobin levels help determine the quality of glucose control both before and during pregnancy.
This harm may be dueeither to the approach used for rapidly lowering glycated hemoglobin levels or to the levels that were achieved.".
Glycated hemoglobin is better than fasting glucose for determining risks of cardiovascular disease and death from any cause.
The average red blood cell lives for around 3 months, so when they are doing thea1c blood test they are testing glycated hemoglobin.
HbA1c(glycated hemoglobin, sometimes called haemoglobin A1c or simply A1c) is a measure of average blood glucose over the past 2-3 months.
If a urine test finds glucose, then a specialized blood test,known as glycated hemoglobin(HbA1c), will be used to determine if a person has diabetes.
The glycated hemoglobin test is routinely used to diagnose diabetes, and it relies on the average levels of blood sugar over a period of 3 months.
Infrequently- increased appetite, increased levels of glycated hemoglobin, hypercholesterolemia, increased levels of triglycerides and cholesterol in the blood;
Regardless of the results of these other trials, our study has identified a previously unrecognized harm of intensive glucose lowering in high-risk patients with type 2 diabetes mellitus andhigh glycated hemoglobin levels.
Both a reduction in glycated hemoglobin and weight loss have been shown in insulin-treated patients with type 2 diabetes taking pramlintide as an adjunctive therapy.[4].
Once diagnosed with type 2 diabetes,patients are often advised to take what is known as a glycated hemoglobin(HbA1c) test in order to keep blood sugar levels under control.
The HbA1c test(also known as A1c or glycated hemoglobin) measures your average blood sugar levels over a period of time by taking a sample of a specific component of your red blood cells- hemoglobin A1C molecules.
Results showed that those who worked directly withpeers saw a more significant decline in glycated hemoglobin levels than those who worked with clinical staff.
Jakubowicz and her colleagues investigated whether in overweight and obese people with Type 2 diabetes, whey protein for breakfast is more effective than other proteins for weight loss,satiety and reduction of glucose spikes and HbA1C(glycated hemoglobin) levels.
According to a 2015 analysis,albiglutide is less effective than other GLP-1 agonists for lowering glycated hemoglobin(HbA1c, an indicator for long-term blood glucose control) and weight loss.
Early studies in diabetics improved plasma glucose levels.[3][4] Remogliflozin etabonate has been studied at doses up to 1000 mg.[5] A pair of 12-week phase 2b randomized clinical trials of diabetics published in 2015,found reductions in glycated hemoglobin and that it was generally well tolerated.
It is believed to involve a combination of genetic and environmental factors.[2] Risk factors include having a family member with the condition.[3] The underlying mechanism involves an autoimmune destruction of the insulin-producing beta cells in the pancreas.[4]Diabetes is diagnosed by testing the level of sugar or glycated hemoglobin(HbA1C) in the blood. [5][7] Type 1 diabetes can be distinguished from type 2 by testing for the presence of autoantibodies.[5].
Someone without diabetes will have about 5 percent of their hemoglobin glycated.
When diabetes is not controlled(meaning blood sugar is too high),sugar builds up in the blood and combines with hemoglobin, becoming"glycated.".