Ví dụ về việc sử dụng Grease trap trong Tiếng anh và bản dịch của chúng sang Tiếng việt
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Who needs a grease trap?
The grease trap is set into a large hole called the soakage pit.
Industrial grease traps.
Reducing the amount of solids and grease through Grease Traps.
A traditional grease trap is not a food disposal unit.
How long should the holding time of the wastewater in the grease trap be?".
The grease trap is a 20 L(4 gallon) drum with a tight fitting removable lid.
My local governmental code wants toknow how long the water stays in the grease trap?".
Grease traps back up either because they need to be cleaned or because of an outlet blockage.
Make sure your employees know where the grease traps are and that they're cleaned out on a regular basis.
A grease trap works by slowing down the flow of warm/hot greasy water and allowing it to cool.
It may be necessary to clean out the grease trap every day depending on how much use the pit is getting.
Grease traps also have to be installed if any business has a deep fryer or uses cooking oil to prepare their dishes.
Also note that for sanitation reasons,(all brands) grease traps are sealed and not open to the elements.
The function of a grease trap is to slow the flow of Warm/hot greasy water thus allowing it to cool.
Also, if you had it pumped because you had a stoppage andso assumed it was due to the grease trap, it might be that you had a partial stoppage already in your main line.
Passive grease traps and passive grease interceptors must be emptied and cleaned when 25% full.
We have several models and styles to solve your grease trap needs- just click on the image of the one you're interested in.
The grease trap collects any food scraps and solids and prevents any grease or fat from entering the soakage pit.
All businesses, typically restaurants and coffee shops, that have a three compartment sink for dishwashing and use dairy products,must install commercial grease traps.
The waste from the grease trap should be buried at the place where other rubbish(solid waste) is being buried.
It can be time-consuming and when business is booming, it is difficult for employees to pay attention to tedious tasks such as carpet cleaning, washing windows, pressure washing the exterior,cleaning exhaust fans, and grease traps.
They will mop and wax floors, empty grease traps, and sanitize bathrooms on a regular restaurant cleaning schedule.
Grease traps do help prevent stoppages after the trap but blockages can(and do) occur as a result of insufficient(not frequent enough) grease trap line maintenance.
The way some(many operate differently)health/safety/engineering departments figure the grease trap size needed is that they wish for you to keep the water in the trap for a certain period(length) of time.
All of the grease traps that we offer come with a flow control device, so in most situations you shouldn't need to be concerned with that issue.
Regulations govern how far a food preparation area must be away from any sinks or waste and disposal drains,the installation of vents and grease traps, the size and temperature capacity of hot water tanks and the design and location of food storage areas.
Some brands of grease traps are difficult to open(not ours) but, in all cases, all grease traps are sealed.
It has eliminated our grease trap problems in our deli, bakery, food court and meat department… Since we started using BioSolve® in the store.
Because it has been in the trap for some time, grease thus collected will be contaminated and is unsuitable for further use.