Ví dụ về việc sử dụng Indian curry trong Tiếng anh và bản dịch của chúng sang Tiếng việt
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Nasty Indian curry!
I hope that you take a picture of the Indian curry too!”.
Really hot indian curry they make with red chili peppers.
I am so going to eat Indian curry today!”.
Advertising Indian curry when the head chef is clearly Nepalese, is that really okay…?".
It is responsible for the yellow color of Indian curry and American mustard.
Turmeric is a root used as a spice in foods,and is a popular spice used in Indian curry.
Try this Indian curry.
On the main strip choose from McDonald's, soba,curry udon and Indian curry.
The company launched Indian Curry, the first solid curry roux in Japan.
On the main strip choose from McDonald's, soba,curry udon and Indian curry.
But the Japanese curry isn't like the Indian curry, and it was actually introduced by the British.
Since these are packaged for Japanese taste,the hot level is not nearly as spicy as Thai or Indian curry.
It mixes the spices of a typical South Indian curry with the fish head, a delicacy among the Chinese.
A wide array of homemade menu,from small Lebanese mezze dishes and grilled& baked selections to Indian curry and desserts.
Unlike Indian curry or Thai curry, Khmer curry does not use chili powder, but the main ingredient is coconut milk.
Amongst the enchiladas and the tacos and the helados and the quesadillas you will find the zestiness of Greek salads andthe richness of an Indian curry;
They serve Indian curry- as opposed to Japanese style curry- and most have some vegetarian dishes on their menus.
Our generation is very proud to be the descendant of the first Indian people who came to do business,to produce Indian curry to the Vietnamese people.
Unlike Indian curry or Thai curry, Khmer curry does not use chili powder, but the main ingredient is coconut milk.
There are dishes fried Chinese food varieties,served with curries with rice but not too warm as Indian curry, meat dishes warehouse resembles Vietnam.
As to smells, there was Indian curry, for instance, which we also have in this country and which can be smelled for quite a distance when it is cooking.
From the sweet Javanese cuisine, to hot Padang dishes, from savoury Chinese noodles,to spicy Indian curry, the varied cuisine is available 24-hours a day, 7-days a week.
We are active to produce Indian curry products with many different flavours, colours to be appropriate to each taste of the Vietnamese, the Chinese, the Indian, the Arabian….
The yellow curry, called Kaeng Kari in Thai, can also be translated as“curry Soup”-the same as the Indian curry than with the use of turmeric, dill and other dried spices.
Suppose you eat Indian curry at a restaurant in the US, it will be completely different than when you eat in India itself, because there are many different states in this country, and each state has its own flavor.
Among the famous tacos, enchiladas and quesadillas,you will also find the richness of Indian curry, zestiness of Greek salads and the heat of Thai food when you take a trip to the region.
This dish is more like soup than Indian curries.
This is not heavily curry-spiced, like Indian curries.
From gazpacho(a tomato-based soup with vegetables that is traditionally served cold),to hummus, to Indian curries, Juicy Jones provides a great selection of dishes for a flavorsome vegetarian experience!