Ví dụ về việc sử dụng Oxidised trong Tiếng anh và bản dịch của chúng sang Tiếng việt
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Part of the substance is oxidised in the liver, largely by the enzyme CYP3A4.
It is available as a green tea or in more oxidised processing.
This is because the wine oxidised, similar to how an apple turns brown.
After a 24 hours, your hard drive platter willhave lost its shiny mirrored surface(oxidised).
Without carbohydrate, fatty acids are only partially oxidised, which can cause reduced energy levels.
It is currently understood that LDL-cholesterol isonly harmful to the body after it has become oxidised.
One of the few by-products formed is the oxidised form of chlorine dioxide, called chlorite(ClO2-).
We do not recommend the use of silver polish andsilver dip as it may destroy the delicate oxidised details of your jewelry.
In order for 10 kg of human fat to be oxidised, the researchers calculated that 29 kg of oxygen must be inhaled.
It serves as an electron carrier in a number of reactions,being alternately oxidised(NADP+) and reduced(NADPH).
A small proportion is glucuronidated, oxidised, N-formylated or conjugated to a hexose.[34] The elimination half-life is about 24 hours.
Omega-3s are highly vulnerable to breakdown during manufacturing and become oxidised(rancid) during transportation and storage.
Cholesterol is more harmful when oxidised in our arteries, but oxidisation doesn't happen to the cholesterol in eggs, says Blesso.
In another study, people who consumed pecans experienced a 26-33% fall in oxidised blood LDL levels within two to eight hours.
Roughly 5% of dietary leucine gets oxidised into HMB, which is thought to act as an anti-catabolic agent, reducing muscle breakdown(Van Koevering& Nissen, 1992).
The scientists have also shown that embryonic stem cells cultivated in the laboratory,form more dopamine-producing nerve cells if they are treated with oxidised cholesterol.
Prof Benner explained:"It'sonly when molybdenum becomes highly oxidised that it is able to influence how early life formed.
He points to the oxidised mineral form of the element molybdenum, thought to be a catalyst that helped organic molecules develop into the first living structures.
As a combustible gas comes into contact with the catalytic surface,it is oxidised and the wiring resistance is changed by heat that is released.
Inosine monophosphate is oxidised by the enzyme inosine monophosphate dehydrogenase, yielding xanthosine monophosphate, a key precursor in purine metabolism.
Glucose is a ready source of energy,since its carbon atoms are easily oxidised(burnt) to form carbon dioxide, releasing energy in the process.
Copper metal itself cannot be oxidised by hydrochloric acid, but copper-containing bases such as the hydroxide, oxide, or copper(II) carbonate can be reacted with hydrochloric acid.
Hence, peatlands do result in cooling of the Earth's climate over alonger time period as methane is oxidised quickly and removed from the atmosphere whereas atmospheric carbon dioxide is continuously absorbed.
Amfetamine is oxidised at the 4 position of the benzene ring to form 4-hydroxyamfetamine, or on the side chain α or β carbons to form alpha-hydroxy-amfetamine or norephedrine.
This in turn enables the body to reuse oxidised vitamin E and vitamin C when combined with the enzyme glutathione peroxidase.
Iron is easily oxidised by atmospheric oxygen and the aeration process provides the dissolved oxygen needed to convert the iron into an insoluble form, without the use of chemicals.
The researchers found thatwhen 10 kg of fat was oxidised, 8.4 kg was converted and excreted as carbon dioxide(CO2) via the lungs, and 1.6 kg became water(H20).
The oxidised á-tocopheroxyl radicals produced in this process may be recycled back to the active reduced form through reduction by other antioxidants, such as ascorbate, retinol or ubiquinol.
Tertiary alcohols like TAA generally can not be oxidised to aldehyde or carboxylic acid[17] metabolites which are often toxic(e.g. acetaldehyde and formic acid from ethanol and methanol).
Conversely, mellitene can be oxidised to form mellitic acid: In 1927 Kathleen Lonsdale determined the solid structure of hexamethylbenzene from crystals provided by Christopher Kelk Ingold.