Hvad er oversættelsen af " PEBER FORBEREDELSE " på engelsk?

• pepper preparation

Eksempler på brug af Peber forberedelse på Dansk og deres oversættelser til Engelsk

T-bone steaks i vinmarinadeIngredienser: 4 T-bone steaks saft af ½ økologisk citron 100 ml olivenolie 100 ml rødvin salt peber Forberedelse: Vask kødet og dup det tørt.
T-Bone steaks in wine marinadeIngredients: 4 T-bone steaks juice of½ untreated lemon 100 ml olive oil 100 ml red wine salt pepper Preparation: Wash and pat dry the meat.

Ingredienser(til 4 portioner): 6 mellemstore kartofler 50 g revet Gouda 3 spsk olivenolie salt peber Forberedelse: Vask først kartoflerne grundigt, og om nødvendigt børste dem under rindende vand.
Ingredients(for 4 servings): 6 medium potatoes 50 g grated Gouda 3 tbsp olive oil salt pepper Preparation: First wash the potatoes thoroughly and, if necessary, brush them under running water.

Ingredienser til 4 personer 1 pære 6 figner 12 gedoste indpakket i bacon(fx krydret ged fra Rewe) 100 g raket 3 spsk hvidvineddike 3 tsk honning 3 spsk olie salt peber forberedelse Vask og kvarts pæren.
Ingredients for 4 persons 1 pear 6 figs 12 goat cheeses wrapped in bacon(eg spicy goat from Rewe) 100 g rocket 3 tablespoons white wine vinegar 3 tsp honey 3 tbsp oil salt pepper preparation Wash and quarter the pear.

FOR 4 PORTIONER: 200 g hvide bønner frø 350 g kirsebær tomater 2 hvide løg 1 flok korianderblade 6 spsk balsamico bianco 4 spiseskefulde olivenolie salt peber forberedelse Sæt bønnerne i en skål i rigeligt koldt vand i 8-12 timer.
FOR 4 PORTIONS: 200 g white bean seeds 350 g cherry tomatoes 2 white onions 1 bunch of coriander leaves 6 tbsp Balsamico bianco 4 tablespoons olive oil salt pepper preparation Soak the beans in a bowl in plenty of cold water for 8-12 hours.

Forberedelse: 15 minutter Tilberedningstid: 50 minutter Ingredienser til 4 personer: 2 meget tynd kylling schnitzel en lille olie 2 kanin ryggen 2 tømmer af timian 1 løvblad 2 grene af salte 2 rødder af rosmarin Salt, peber forberedelse 1.
Preparation: 15 minutes Cooking time: 50 minutes Ingredients for 4 persons: 2 very thin chicken schnitzel some oil 2 rabbit backs 2 sprigs of thyme 1 bay leaf 2 branches of savory 2 sprigs of rosemary Salt pepper preparation 1.

Ingredienser 3 courgetter 2 hvidløgsklyven 1 løg 3 stammer af timian 2 stængler mynte 2 spiseskefulde citronsaft 6 spsk olivenolie 1 tsk groft salt peber forberedelse Vask og rengør courgetteret og skære dem i længderetningen til lige store skiver.
Ingredients 3 zucchini 2 cloves of garlic 1 onion 3 stems of thyme 2 stalks of mint 2 tablespoons of lemon juice 6 tbsp olive oil 1 teaspoon coarse salt pepper preparation Wash and clean the zucchini and cut them lengthwise into equal slices.

Ingredienser 1 dåse linser(265 g drænet vægt) 200 g tomater 1 peber 1/2 agurk 150 g feta 4 sjaletter 2 hvidløgsklyven 3 spsk olivenolie 4 spiseskefulde citronsaft 1 flok basilikum 6 stængler af mynte 1 tsk honning salt peber forberedelse Dræb først linserne i en sigte.
Ingredients 1 can of lentils(265 g drained weight) 200 g of tomatoes 1 pepper 1/2 cucumber 150 g of feta 4 shallots 2 cloves of garlic 3 tbsp olive oil 4 tablespoons of lemon juice 1 bunch of basil 6 stalks of mint 1 tsp honey salt pepper preparation First, drain the lenses in a sieve.

Opskrift: champignon creme ost fløde ingredienser: 300 g brune svampe 150 g flødeost 2 sjaletter 1 fed hvidløg 2 spiseskefulde citronsaft 1 spsk olie salt peber forberedelse: Rens først svampene og skær dem i meget små stykker.
Recipe: mushroom cream cheese cream Ingredients: 300 g of brown mushrooms 150 g cream cheese 2 shallots 1 clove of garlic 2 tablespoons of lemon juice 1 tbsp oil salt pepper Preparation: First clean the mushrooms and cut them into very small pieces.

Ingredienser(til 4 portioner) 2 gulerødder 2 peberfrugter 1 courgette 1 lille hoved broccoli 1 rødløg 1 masse timian 2 spsk Rama plantekrem rapsfrøolie 250 ml Rama Cremefine til madlavning Lactosefri 15% fedt 1 tsk vegetabilsk bouillon(øjeblikkelig lactosefri) peber forberedelse Vask 1 grøntsag.
Ingredients(for 4 servings) 2 carrots 2 peppers 1 zucchini 1 small head of broccoli 1 red onion 1 bunch of thyme 2 tablespoons Rama plant cream rapeseed oil 250 ml Rama Cremefine for cooking Lactose-free 15% fat 1 teaspoon vegetable broth(instant, lactose-free) pepper preparation Wash 1 vegetable.

Agurksalat med yoghurt Ingredienser til 2 portioner: 1 agurk 1 lille løg 100 g yoghurt 1/2 bundt dill 1 spsk hvidvineddike 1 kniv sukker 1 spsk olivenolie Salt og peber forberedelse: Skræll agurk og skær tynde skiver eller træk direkte over gnisten. Skræl.
Cucumber salad with yoghurt Ingredients for 2 servings: 1 cucumber 1 small onion 100 g yoghurt 1/2 bunch dill 1 tbsp white wine vinegar 1 pinch of sugar 1 tbsp olive oil salt and pepper Preparation: Peel the cucumber and cut thin slices or pull directly over the grater.

Creme af asparges med orange skiver Ingredienser til 4 portioner 500 g hvid asparges 500 g grøn asparges 1 løg 1 stykke frisk ingefær(ca. 10 g) 1 spsk olivenolie 750 ml vegetabilsk bouillon 1 økologisk orange 20 g skiverne mandler 2 stilker dild 200 g fløde salt sort peber forberedelse Skræl hvid asparges, afskår enderne.
Cream of asparagus with orange slices Ingredients for 4 servings 500 g white asparagus 500 g green asparagus 1 onion 1 piece of fresh ginger(about 10 g) 1 tbsp olive oil 750 ml vegetable broth 1 organic orange 20 g of sliced almonds 2 stalks dill 200 g cream salt black pepper preparation Peel white asparagus, cut off ends.

Opskrift på græsk salat Ingredienser til 6 portioner: 3 store tomater 2 agurker 1 rødløg 200 g fetaost 1 håndfuld græske oliven 4 spiseskefulde olivenolie 1 tsk oregano salt peber forberedelse: Vask tomaterne og agurkerne, skåret i små terninger og læg dem i en skål. Skær løget i små.
Recipe for greek salad Ingredients for 6 servings: 3 big tomatoes 2 cucumbers 1 red onion 200 g of feta cheese 1 handful of greek olives 4 tablespoons olive oil 1 teaspoon oregano salt pepper Preparation: Wash the tomatoes and cucumbers, cut into small cubes and place in a bowl.

Grillede røde mulletfileter serveret på cherrytomater Ingredienser til 4 personer(Forberedelsestid ca. 1 time) 8 røde mulletfileter 8 shish kebabspidser salt peber 2 knuste hvidløgskage 100 ml olivenolie 3 spiseskefulde limejuice 300 g kirsebær tomater 1 knivspids salt, knust peber forberedelse Sæt 1 rød mulletfilet på træspidser.
Grilled red mullet fillets served on cherry tomatoes ingredients for 4 persons(Preparation time approx. 1 hour) 8 red mullet fillets 8 shish kebab skewers salt pepper 2 crushed garlic cloves 100 ml of olive oil 3 tablespoons lime juice 300 g cherry tomatoes 1 pinch of salt, crushed pepper preparation Put 1 red mullet fillet on wooden skewers.

Ingredienser 350 g pasta 300 g ærter 3 kødtomater 200 g kødpølse 3 kogte æg 4 agurker 5 spiseskefulde agurkevæske 100 g mayonnaise 100 g yoghurt 2 spsk sennep 1/2 flok persille salt peber forberedelse Kog nudlerne i boblende saltet vand indtil al dente.
Ingredients 350 g of pasta 300 g peas 3 meat tomatoes 200 g meat sausage 3 boiled eggs 4 gherkins 5 tbsp of cucumber liquid 100 g mayonnaise 100 g yoghurt 2 tablespoons mustard 1/2 bunch of parsley salt pepper preparation Cook the noodles in bubbly salted water until al dente.

Ingredienser 2 bison steaks hver ca. 250 g 20 g sorte peberkorn olivenolie 1 tsk Worcestersauce 250 g svampe hver 1 spiseskefulde hakket grønt og persille 1 sprig timian 1 kilde løg 1/2 paprika 3-4 cherrytomater 1/2 løg 1/2 fed hvidløg 1 spsk balsamicoeddike 2 spsk olivenolie 1 tsk sukker Havsalt og friskmalet peber forberedelse Rens svampe og skær i halvdelen.
Ingredients 2 bison steaks each about 250 g 20 g black peppercorns olive oil 1 teaspoon Worcester sauce 250 g mushrooms each 1 tablespoon of chopped chives and parsley 1 sprig of thyme 1 spring onion 1/2 paprika 3-4 cherry tomatoes 1/2 onion 1/2 clove of garlic 1 tbsp balsamic vinegar 2 tbsp olive oil 1 tsp of sugar Sea salt and freshly ground pepper preparation Clean mushrooms and cut in half.

Ingredienser til 2 portioner: 100 g risotto ris 1 lille løg skåret i små terninger 25 g smør 200 ml jord eller vand 1/8 l hvidvin 20 g revet Grana Padano 6 bar asparges(3 grøn og 3 hvid) 40 g kantantereller(kantantereller) 1 bar af ung løg salt peber forberedelse: Sæt løget i smør, tilsæt risotto ris og sauté, deglaze med hvidvin og hæld i lagret og lad dem simre i ca. 20 minutter un.
Ingredients for 2 servings: 100 g risotto rice 1 small onion cut into small cubes 25 g of butter 200 ml of ground or water 1/8 l white wine 20 g of grated Grana Padano 6 bars of asparagus(3 green and 3 white) 40 g chanterelles(chanterelles) 1 bar of young onion salt pepper Preparation: Sweat the onion in butter, add the risotto rice and sauté, deglaze with white wine and pour in the stock and simmer for about 20 minutes.

Cremet hvidløg rejer opskrift Rejer opskrifter Rejer opskrifter Poster(RSS) Kommentarer(RSS) 12 Apr, 2013 Cremet hvidløg rejer opskrift Bogført i: Forretter opskrifter Advertisement Cremet hvidløg rejer opskrift Ingredienser: 1 spiseskefuld smør 1 spiseskefuld citron saft 500 g grønne rejer 4 hvidløg nelliker 1 spiseskefuld frisk koriander 1/2 teskefuld salt 1/2 kop fløde 2 tsk olivenolie 1 teske sort peber Forberedelse: Peel and devein prawns leaving tails on.
Creamy Garlic Prawns Recipe Shrimp Recipes Shrimp Recipes Entries(RSS) Comments(RSS) 01 Dec, 2012 Creamy Garlic Prawns Recipe Posted in: Appetizer recipes Advertisement Creamy Garlic Prawns Recipe Ingredients: 1 tablespoon butter 1 tablespoon lemon juice 500 g green prawns 4 garlic cloves 1 tablespoon fresh coriander 1/2 teaspoon salt 1/2 cup cream 2 teaspoons olive oil 1 teaspoon black pepper Preparation: Peel and devein prawns leaving tails on.

Ingredienser 350g drue blade 150g ris 250 g hakket kød 2 løg 2 hvidløgsklyven 100 ml olie 1 dåse tomater 2 spiseskefulde tomater 100 ml olie 1/2 flok persille 1/2 bundt dill citronsaft salt peber forberedelse Først skal du vaske vinbladene grundigt.
Ingredients 350g grape leaves 150g rice 250g minced meat 2 onions 2 cloves of garlic 100 ml of oil 1 can of passed tomatoes 2 tablespoons tomato paste 100 ml of oil 1/2 bunch of parsley 1/2 bunch dill lemon juice salt pepper preparation First, wash the vine leaves thoroughly.

Til 2 portioner: 100 g røget laks 1 PK pizza dej 2 æg 3 røde løg 2 spiseskefulde saft af en citron 250 g ricotta omkring 50 g flok raket 1 spsk olivenolie Salt og peber forberedelse Forvarm ovnen til ca. 225 °.
For 2 portions: 100 g smoked salmon 1 PK pizza dough 2 eggs 3 red onions 2 tablespoons juice of a lemon 250 g ricotta about 50 g bunch of rocket 1 tbsp olive oil salt and pepper preparation Preheat the oven to approx.

Ingredienser(til 4 portioner) 250 g raket 100 g tomater 75 g valnødkerner 6 figner 200 g gedeflødeost 6 skiver parma skinke 1 rødløg 2 spsk honning 2 spiseskefulde citronsaft 4 spiseskefulde olivenolie salt peber forberedelse Skyl raket, ryst det tørt og spred det på pladerne.
Ingredients(for 4 servings) 250 g of rocket 100 g of tomatoes 75 g walnut kernels 6 figs 200 g goat cream cheese 6 slices of Parma ham 1 red onion 2 tablespoons honey 2 tablespoons of lemon juice 4 tablespoons olive oil salt pepper preparation Rinse the rocket, shake it dry and spread it on the plates.

Glutenfri kastanjesuppe med pasta og bacon ingredienser 250g Schär Conchigliette 150g tørrede kastanjer 50g smør 50 g magert pancetta 1 knoldselleri 1 flok persille 1/2 løg 1 gulerod 1 1/ 2l vegetabilsk bouillon 1 tsk fennikel frø salt peber forberedelse Sæt kastanjerne i koldt vand natten før og lad dem suga natten over.
Gluten-free chestnut soup with pasta and bacon ingredients 250g Schär Conchigliette 150g of dried chestnuts 50g butter 50g lean pancetta 1 celeriac 1 bunch of parsley 1/2 onion 1 carrot 1 1/ 2l vegetable broth 1 teaspoon fennel seeds salt pepper preparation Put the chestnuts in cold water the night before and let them soak overnight.

Ingredienser 200 g glasnudler 150 g rød peber 20 g ingefær 100 g cashewnøtter 3 El solsikkeolie 5 spiseskefulde sojasovs 5 limejuice 2 spsk fiskesauce 1 løg 2 hvidløgsklyven 1 tb chili flager 3 stængler af koriander 1 spsk honning peber forberedelse Første vask og kerner peberne og skær i tynde strimler.
Ingredients 200 g glass noodles 150 g red pepper 20 g of ginger 100 g of cashew nuts 3 El sunflower oil 5 tablespoons soy sauce 5 lime juice 2 tablespoons fish sauce 1 onion 2 cloves of garlic 1 tb chilli flakes 3 stems of coriander 1 tbsp honey pepper preparation First wash and core the peppers and cut into thin strips.

Italiensk tortellini salat Ingredienser til 6 personer: 500 g frisk tortellini med ricotta påfyldning 2 flok løgløg 1 flok persille 1 flok basilikum 150 g creme fraiche 100 g yoghurt 50 ml olivenolie 3 spsk hvidvineddike 2 spsk friskpresset citronsaft Salt og peber Forberedelse: Sæt tortellini i en gryde kogende vand i 5 minutter.
Italian tortellini salad Ingredients for 6 persons: 500 g of fresh tortellini with ricotta filling 2 bunch of spring onions 1 bunch of parsley 1 bunch of basil 150 g crème fraîche 100 g yoghurt 50 ml of olive oil 3 tablespoons white wine vinegar 2 tablespoons freshly squeezed lemon juice salt and pepper Preparation: Put the tortellini in a pot of boiling water for 5 minutes.

Æg ragout med urt og radise sauce Ingredienser til 4 portioner: 1 kg kartofler salt tilsat jod 4 æg ½ flok glat persille ½ flok gips ½ flok radise 250 ml Rama Cremefine til madlavning 7% fedt 250 ml delikatesse bouillon 2-3 spsk. Mondamin Saucebinder til fortykkelse af lette saucer 3 tsk medium varm sennep Hvid peber forberedelse: Skræl kartofler, vask og kog i kogende saltet vand i ca. 20 m.
Egg ragout with herb and radish sauce Ingredients for 4 servings: 1 kg of potatoes iodized salt 4 eggs½ bunch of smooth parsley½ bunch of chives½ bunch of radishes 250 ml Rama Cremefine for cooking 7% fat 250 ml delicatessen broth 2-3 tablespoons Mondamin Saucebinder for thickening light sauces 3 tsp medium hot mustard White pepper Preparation: Peel potatoes, wash and cook in boiling salted water for about 20 minutes.

Ingredienser(til 2 personer) 250 g ris 1/2 agurk 2 forårsløg 2 håndfulde cocktailtomater 2 store organiske appelsiner 1 organisk blodorange 250 g økologisk kyllingebrystfilet 2 spiseskefulde sesamolie Til dressing 1 økologisk orange 4 spiseskefulde olivenolie 1 spsk hvid balsamicoeddike 1 håndfuld hakket koriander Salt, peber forberedelse Fødevarer er ikke kun meget sunde, men også ratz fatz færdig.
Ingredients(for 2 persons) 250 g of rice 1/2 cucumber 2 spring onions 2 handfuls of cocktail tomatoes 2 large organic oranges 1 organic blood orange 250 g organic chicken breast fillet 2 tablespoons of sesame oil For the dressing 1 organic orange 4 tablespoons olive oil 1 tbsp white balsamic vinegar 1 handful of chopped cilantro Salt pepper preparation The food is not only very healthy, but also ratz fatz finished.

Varm pasta salat med kyllingebrystfilet Ingredienser til 1 servering 50 g tør pasta(fx Farfalle) salt tilsat jod 4 tørrede tomater uden olie 100 ml vegetabilsk bouillon(1/2 tsk instant pulver) 8 cocktailtomater 1 lille courgette 120g kyllingebrystfilet 1TL olivenolie 50 ml tomatjuice 1EL balsamicoeddike 1TL italienske urter peber forberedelse Kog nudler i saltet vand i overensstemmelse med instruktionerne på pakken.
Warm pasta salad with chicken breast fillet Ingredients for 1 serving 50g dry pasta(eg Farfalle) iodized salt 4 dried tomatoes without oil 100ml vegetable broth(1/2 tsp instant powder) 8 cocktail tomatoes 1 small zucchini 120g chicken breast fillet 1TL olive oil 50 ml of tomato juice 1EL balsamic vinegar 1TL Italian herbs pepper preparation Cook noodles in salted water according to the instructions in the package.

Amerikansk Caesar salat med kyllingebryst strimler Ingredienser(til 4 personer) Til salaten: 4 mini-romerske salater 60 g revet parmesanost 2 skiver tyndt skåret ciabatta 2 små kyllingebrystfileter 2 spsk hvidløg olie Til dressing: 1/2 fed hvidløg 1 æggeblomme 2 spsk olivenolie 2 spiseskefulde Worcestershire sauce 2 spiseskefulde citronsaft Salt og peber Forberedelse: Fjern, vask og tør de mini-romerske salater fra stilken.
American Caesar salad with chicken breast strips Ingredients for 4 persons For the salad: 4 mini-Roman salads 60 g of grated Parmesan cheese 2 slices of thinly sliced ciabatta 2 small chicken breast fillets 2 tbsp garlic oil For the dressing: 1/2 clove of garlic 1 egg yolk 2 tbsp olive oil 2 tablespoons Worcestershire sauce 2 tablespoons of lemon juice salt and pepper Preparation: Remove, wash and dry the mini-Roman salads from the stal.

Bagt Coconut rejer opskrift Rejer opskrifter Rejer opskrifter Poster(RSS) Kommentarer(RSS) 07 Feb, 2013 Bagt Coconut rejer opskrift Bogført i: Vigtigste skålen opskrifter Advertisement Bagt Coconut rejer opskrift Ingredienser: 1 1/2 CUPS panko eller 1 1/2 kopper brødkrummer 2 æggehvider 24 store rejer, flåede, deveined, butterflied 1/2 teske spidskommen 3/4 Cup flager kokos 1 hvidløg kryddernellike, hakket peber Forberedelse: Preheat oven to 500°F. Spray a baking sheet with olive oil spray.
Baked Coconut Shrimp Recipe Shrimp Recipes Shrimp Recipes Entries(RSS) Comments(RSS) 03 Feb, 2019 Baked Coconut Shrimp Recipe Posted in: Main dish recipes Advertisement Baked Coconut Shrimp Recipe Ingredients: 1 1/2 cups panko or 1 1/2 cups breadcrumbs 2 egg whites 24 large shrimp, peeled, deveined, butterflied 1/2 teaspoon cumin 3/4 cup flaked coconut 1 garlic clove, minced pepper Preparation: Preheat oven to 500°F. Spray a baking sheet with olive oil spray.

Fåreost i squashkappe (dampkoger)Ingredienser: 1 squash 250 g fåreost salt peber olivenolie Forberedelse: 1.
Sheep's milk cheese in a zucchini coat(steam cooker)Ingredients: 1 zucchini 250 g sheep's cheese salt pepper olive oil Preparation: 1.

Små auberginepakker (dampkoger)Ingredienser: 1 aflang aubergine 2 blommetomater 1/2 mozzarella 12 blade basilikum 6 små kviste vild basilikum til pynt salt og peber træspyd Forberedelse: Skær auberginen på langs i seks nogenlunde lige store skiver.
Aubergine pockets(steam cooker)Ingredients: 1 long-shaped aubergine 2 plum tomatoes 1/2 mozzarella 12 basil leaves 6 small twigs of wild basil for decoration salt and pepper wooden sticks for decoration Preparation: Cut the aubergine lengthwise into 6 similar slice-shaped sections.

Hvordan man bruger "peber forberedelse" i en Dansk sætning

Mens leveren vil forberede, bland piskeris olivenolie, balsamic eddike, salt, peber, forberedelse tankning.

Print 1 tomat 25 g finthakket løg 50 g syltet agurk Cayennepeber, salt og peber Forberedelse: Let Grilltemperatur: Kernetemperatur: Weber Original™ Burgerpresser Saml burgeren.

Hvordan man bruger "pepper preparation" i en Engelsk sætning

Each of Korea’s 8 provinces has their own special preparation for this dish, some using a spicy pepper preparation to make their version.

The Pepper Gel is a pepper preparation that is pushed back in gel rather than placed in a liquid stream.