Eksempler på brug af Pu'er på Engelsk og deres oversættelser til Dansk
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The climate is warm and temperate in Pu'er.
Pu'er The climate is warm and temperate in Pu'er.
You can choose to drink dark tea,especially cooked Pu'er.
The quality of Pu'er is not necessarily better when more aged.
Besides, the producing year is not the only factor affecting the quality of Pu'er tea.
Whether it is green tea,black tea or Pu'er, the tea all seek the head of spring.
It'sinadvisabletochoose astringentor stimulating tea such as rock tea and raw Pu'er.
A fewteas, including Pu'er tea, can be improved with age if properly preserved.
And on Nov11(the biggest online shopping festival in China),ripe Pu'er tea is sold well.
The average annual temperature in Pu'er is 16.4 °C. Precipitation here averages 1003 mm.
In Pu'er, the average annual temperature is 19.0 °C. Precipitation here averages 1514 mm.
Is renowned both at home and abroad, and Pu'er tea is especially becoming more and more popular.
Pu'er and white tea can be stored for many years and their value in price and function increased.
With the increase of the concentration of Pu'er tea, its blood sugar lowering effect is more and more obvious;
Third, it is clear that most of the food won't remain fresh for a long time,so why Pu'er tea can do?
The study found that Pu'er tea has a significant inhibitory effect on diabetes-related biological enzymes.
Because in the process of aging, the effective water-soluble contents of Pu'er tea are increased by microbial activity.
Besides, the development of Pu'er tea may use the producing and managerial experience of Bordeaux wines for reference.”.
Scientists in the tea industry participated in the argument, however,some of them even don't know how is Pu'er tea processed.
If you are trying to brew Pu'er tea or oolong tea, it is recommended to make the tea with boiling water instead of warm water.
Compared to spareribs braised in brown sauce, sweet and sour spareribs,spareribs stewed with Pu'er is more lighter and healthier.
Pu'er tea in Yunnan BanZhang area is about to be picked in the middle of March each year, so spring tea is not just green tea.
Second, according to Fang Zhouzi's acuteawareness of hot topics revealed before,the market of Pu'er tea is worth paying attention.
For example, Pu'er tea and matcha fermentation process, in addition to enzymatic action, but also the participation of microorganisms.
Moreover, storage time can not be indefinitely extended, otherwise the active ingredients oftea will gradually decompose and oxidized,then the Pu'er will become more insipid and less aromatic.
As long as the Pu'er tea, LiuBao tea, FuZhuan tea, Oolong tea properly kept, the next year the same fragrant flavor and mellow taste it will be.
Generally, we choose two types of tea to boil: one is fully fermented tea, such as black tea(120g Tanyang Kung Fu Jin Guanyin of Black Tea),ripe Pu'er and Liupao tea; the other is aged tea, such as aged Pu'er and aged white tea.
However, the drinking method of Pu'er tea has a great influence on the blood sugar lowering effect, the continuous drinking is better than the one-time drinking.
In July, the precipitation reaches its peak,with an average of 328 mm. average temperature Pu'er The temperatures are highest on average in June, at around 22.9 °C. At 12.9 °C on average, January is the coldest month of the year.
The Pu'er cooked tea produced from Yunnan big leaf species is a solid-state instant Pu'er tea powder refined by modern biological fermentation technology and modern extraction technology, and the inhibition rate of diabetes-related biological enzymes is over 90.