Eksempler på brug af Tbsp hot på Engelsk og deres oversættelser til Dansk
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Tarragon mustard 1 tbsp hot mustard 1 bunch of herbs to taste pepper 2 eggs about 1/2 meter bratwurst* Time Working time: 30 min.
Save in the cookbook ingredients For 4 servings 200 g dark chocolate(at least 70% cocoa) 4 tbsp hot coffee 5 eggs(size L), separated 5 pk vanilla sugar 1 cup of cream(200 g) Time Working time: 20 min. Min.
Save in the cookbook ingredients For 4 servings 3 tablespoons tomato paste 3 tbsp hot chilli pepper 0.5 tl ground cinnamon 1 pineapple raisin 2 stalks of mint 4 tortillas 2 El pine nuts 2 tsp sesame seeds Olive oil for drizzling Time Working time: 15 min. nutritional value 260 kcal carbohydrates per serving: 30 g protein: 7 g fat: 12 g difficulty Moderate Categories vegetables Herbs nuts to bake party Finger food/ snack Savory cakes/ pizza Order ingredients Get the ingredients for this recipe delivered to your home.
Save in the cookbook ingredients For 4 servings 300 g puff pastry(TK) 1 roll 2 onions 1 clove of garlic 2 tbsp butter 400 g minced meat 2 eggs 1 tbsp hot mustard 1 Tl salt 0.5 tb pepper 0.25 tl thyme 0.25 Tl Marjoran Time Working time: 30 min.
Save in the cookbook ingredients For 2 servings 2 onions 20 g of butter 20 g of flour 350 ml of milk 4 tbsp hot mustard 1 tbsp chopped chervil salt pepper 4 eggs Time Working time: 35 min. nutritional value 446 kcal carbohydrates per serving: 20 g protein: 25 g fat: 30 g difficulty Moderate Categories main course eggs vegetables Herbs Milk+ milk products stew Cook Order ingredients Get the ingredients for this recipe delivered to your home.
Save in the cookbook ingredients For 1 serving 120 g of cold butter 3 egg yolks 1 cup of icing sugar 250 g flour 2 tbsp cold whipped cream 1 kg of sour apples 3 El Calvados 1 tbsp hot butter 80 g brown sugar 0.5 vanilla pod, scraped out 1 whisked egg whites 70 g brown sugar Time Working time.
Save in the cookbook ingredients For 2 servings 1 tbsp hot mango chutney 1 tbsp low-fat salad cream(16%) 2 tablespoons skim milk yoghurt salt pepper 4 tortillas 50 g of cleaned romaine lettuce 100 g roast beef sliced Time Working time: 10 min. nutritional value 321 kcal carbohydrates per serving: 45 g protein: 22 g fat: 5 g difficulty Moderate Categories vegetables Milk+ milk products beef party Finger food/ snack Order ingredients Get the ingredients for this recipe delivered to your home.
Save in the cookbook ingredients For 2 servings 2 avocado(150 g) 300 g of lean quark 2 Tl grated lemon peel 3 tbsp lemon juice 1 tbsp hot mustard 2 Table spoons of milk 2 tablespoons of onion 2 hands full of herbs Time Working time: 1800 min.
Save in the cookbook ingredients For 4 servings 2 eggs 1 shallot 1 tbsp hot mustard 4 tablespoons of lemon juice 300 g of sour cream salt pepper 1 bunch of herbs, for Frankfurt green sauce, 125 g 150 g of whipped cream Time Working time: 20 minutes plus time to pull nutritional value 363 carbohydrates per serving: 8 g protein: 8 g fat: 33 g difficulty Easy Categories garnish eggs vegetables spices Herbs Milk+ milk products Vegetarian German(regional) Good to prepare Dips/ creams Order ingredients Get the ingredients for this recipe delivered to your home.
Save in the cookbook ingredients For 20 pieces 500 g pears 2 tablespoons of lemon juice 5 Tl soluble espresso powder 3 tbsp hot coffee 200 g of dark couverture 120 g of flour 0.5 Tl tartar baking powder 3 eggs,(class M) 150 g Muscovado sugar,(alternatively cane sugar) 0.
Save in the cookbook ingredients For 6 servings Lamb shank 150 g of white bread 80 g shallots 1 small garlic bulb 3 sprigs of rosemary 50 g of dried tomatoes 30 g black olives 50 g butter 100 g blue cheese 1 egg salt pepper 1.2 kg lamb leg 5 tbsp olive oil 5 thyme branches 5 branches of smooth parsley 10 chervil branches 3 tbsp hot mustard Fennel: 200 g of tomatoes 2 fennel tubers 70 g shallots 2 cloves of garlic 4 tbsp olive oil 5 tbsp white wine 2 El wormwood 100 ml lamb stock 150 ml whipped cream salt chili powder Time Working time: 140 min.
Save in the cookbook ingredients For 4 servings 4 slices of calf's liver(100 g each)salt pepper 80 g of flour 3 tbsp hot oil 150 ml of white wine 150 ml veal stock(glass) 2 bay leaves 1 pinch of sugar 1 can of white beans 2 tomatoes 1 clove of garlic 1 red onion 3 tbsp olive oil 50 ml vegetable broth 0.
Save in the cookbook ingredients For 4 servings 1 kg of ground beef 0.5 bar of leek 1 tuber fennel 1 perennial celery 3 cloves of garlic 100 g of tomato puree 2 tbsp hot mustard 200 ml vegetable broth 2 tb of vegetable oil pepper from the grinder Paprika powder, hot Creme fraiche Cheese Time Working time: 45 min.
Save in the cookbook ingredients For 8 servings 1.4 turkey breast 2 tablespoons oil salt pepper Nutmeg, freshly grated 10 tablespoons of apple juice 2 tablespoons of lemon juice 8 El maple syrup 4 tbsp hot mustard 150 g skimmed milk yoghurt 75 g salad cream 1 tb cayenne pepper 500 g Chinese cabbage 180 g of carrots 40 g of dried cranberries 1 bunch of chives Time Working time: 315 minutes plus tempering time nutritional value 313 kcal carbohydrates per serving: 15 g protein: 44 g fat.
Save in the cookbook ingredients For 4 servings 12 chicken wings salt Pepper or cayenne pepper 1 tbsp oil 100 g ketchup 3 tablespoons of orange juice 3 el honey 1 tbsp of red wine vinegar Tabasco 1 tbsp hot mustard Time Working time: 35 min. nutritional value 276 kcal carbohydrates per serving: 14 g protein: 16 g fat: 17 g difficulty Moderate Categories main course poultry spices to bake roast meat US-american party Finger food/ snack Order ingredients Get the ingredients for this recipe delivered to your home.
Saute the sauce in a tbsp of hot butter, add the chicken.
Save in the cookbook ingredients For 8 servings 1 lettuce 1 radicchio 50 g rocket 8 radishes 3 tablespoons vinegar 1 tbsp medium hot mustard salt sugar White pepper 8 El oil Time Working time: 15 min.
For 4 servings: 600 g of cauliflowerFor the mustard dressing: 3 tbsp medium hot mustard 100 ml rapeseed oil salt pepper from the grinder 1-2 tablespoons of lemon juice Clean 1 cauliflower, cut into florets, finely slice the florets.
Save in the cookbook ingredients For 4 servings 1 egg(class M) 3 egg yolks(class M) 2 tl lemon juice Salt pepper 1 pinch of sugar 50 g of liquid butter 1 tbsp medium hot mustard 1 tbsp chopped tarragon leaves Time Working time: 25 min.
Save in the cookbook ingredients For 2 servings 250 g white asparagus 250 g green asparagus 2 organic lemon slices 1 shallot 1 tbsp medium hot mustard 2 tablespoons of lemon juice 3 tbsp oil salt pepper 3 stems chervil Time Working time: 30 min.
Save in the cookbook ingredients For 2 servings 300 g of beef steaks 1 onion 1 clove of garlic 500 g green asparagus 150 g cherry tomatoes 200 g short noodles,(eg Penne) 2 tbsp of hot olive oil salt pepper 4 tbsp olive oil Time Working time: 30 min.
Save in the cookbook ingredients For 2 servings 6 carrots, slim 180 g noodles, short, eg Penne salt 150 g of frozen peas 1 tbsp of honey 1 mustard,medium hot 1 tbsp lemon juice pepper 1 bunch of rocket 4 tablespoons rapeseed oil 80 g goat cream cheese taler Time Working time: 35 min.
Save in the cookbook ingredients For 6 servings 1 egg(class M) salt 500 g of low-fat quark 50 g mashed potatoes 3 stalks dill 2 Tl grated horseradish(glass)pepper 100 g smoked salmon 2 tbsp medium hot mustard 2 tablespoons of liquid honey 3 tbsp oil Time Working time: 30 min.
Save in the cookbook ingredients For 20 servings For 20 pieces 0.5 bunch of smooth parsley 60g onions 2 big figs 1 tablespoon of sugar 100 ml white wine 4 tbsp medium hot mustard 500 g poultry meat(chicken or turkey) 1 egg 4 tbsp breadcrumbs salt pepper 3 tbsp olive oil Time Working time: 30 min.
Save in the cookbook ingredients For 2 servings 2 shallots 500 g green asparagus 400 ml vegetable broth 3 tbsp of hot olive oil 100 g risotto rice 100 ml white wine 60 g streaky bacon,(in slices) 6 stems chervil 3 crème fraiche salt pepper grated nutmeg Time Working time: 30 min.
Save in the cookbook ingredients For 4 servings 600 g of leek 1 bunch of chives 60 g fresh horseradish 2 tbsp medium hot mustard 1 egg yolk(class M) salt pepper 8 trout fillets with skin(à 120g) 3 tbsp olive oil 50 ml white wine sugar 6 slices of toasted bread Time Working time: 45 min.
Save in the cookbook ingredients For 4 servings 800 g potatoes, floury cooking salt 700 g of chard 1 red pepper pod,small 1 clove of garlic 100 g of butter 100 ml white wine 200 ml vegetable broth 150 ml whipped cream 2 tbsp medium hot mustard 1 Tl turmeric, goldenseal sugar Time Working time: 45 min.
Save in the cookbook ingredients For 2 servings 2 tbsp medium hot mustard 1 tb brown sugar 2 tl lemon juice 6 El oil 0.5 bunch dill salt pepper 2 Roman Sisters 150 g of cucumbers 8 fish fingers 4 hot dog sandwiches 20 g roasted onions some dill, for garnish possibly lemon slices, for garnish Time Working time: 20 min.
Save in the cookbook ingredients For 4 servings 800 g potatoes, boiling salt 1 onion 1 red pepper pod 1 clove of garlic 4 El oil 200 ml vegetable broth 50 ml white wine vinegar 2 tbsp medium hot mustard pepper nutmeg 100 g rocket 100 g of chanterelles 400 g mushrooms, small 1 bunch of spring onions Time Working time: 60 min.
Save in the cookbook ingredients For 4 servings 2 onions 2 cloves of garlic 1.5 kg of beef rib salt pepper 6 tbsp of hot olive oil 2 stems of thyme 0.5 tb sugar 100 ml white wine 300 ml of broth 1 can of white beans(850 g EW) 300 g of tomatoes 3 tbsp breadcrumbs 1 tbsp of thyme leaves Time Working time: 45 min.