Exemplos de uso de Aim of this study was to obtain em Inglês e suas traduções para o Português
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The aim of this study was to obtain transgenic plants of citrus sinensis cv.
Thus, it is observed that traditional communities play a key role in the generation andmaintenance of yams genetic diversity. the aim of this study was to obtain information about the distribution, management and genetic diversity of d. trifida in brazil.
The aim of this study was to obtain information on the hi strains circulating in the municipality of rio de janeiro.
Whereas the essential oil have lipophilic characteristics, being insoluble in water and readily rancidity andoxidized when exposed to light, the aim of this study was to obtain and characterize emulsion systems containing essential oils of eucalyptus globulus, schinus terebinthifolius and plectranthus amboinicus beyond to evaluate the antifungal and antibacterial activity in vitro and ex vivo, as well as to assess the acute toxicity.
The aim of this study was to obtain an extract of the leaves of morus nigra l., with the highest concentration of polyphenols and flavonoids total.
In order to add value to these wastes, the aim of this study was to obtain extracts rich in blackberry¿s major bioactive compounds, such as polyphenols, by employing the clean technique of pressurized liquid extraction ple.
The aim of this study was to obtain extracts containing bixin from defatted annatto seeds by supercritical co2.
Therefore, the aim of this study was to obtain a sustainable agglomerated composite using rice husk and polyurethane resin from castor oil.
The aim of this study was to obtain the glycolytic curve for normal and pse meat of chicken, through the ph, l* and cra(water holding capacity) analysis.
The aim of this study was to obtain ethanol from sugarcane bagasse hydrolyzate with fermentation by zymomonas mobilis and pachysolen tannophilus consortium.
The aim of this study was to obtain iron oxide by pechini method, for use as contrast agents in diagnostic magnetic resonance imaging, in order to characterize them.
The aim of this study was to obtain a microemulsion containing phenobarbital and assess its pharmacological effects in vivo in animal models of epilepsy after transdermal administration.
Thus, the aim of this study was to obtain and characterize rhizomes flours and organic system of tuber production and its potential in the development of foods for coeliacs.
The aim of this study was to obtain data on the fauna of ecto and endoparasites and clinical changes, assessed by cell volume and serum biochemistry in fish of são bento, maranhão.
The aim of this study was to obtain extracts of leaves of a. colubrina well as perform a phytochemical analysis and evaluate the antibacterial and antifungal activities of these extracts.
The aim of this study was to obtain and evaluate melon genotypes regarding their resistance to virus, but with emphasis on the melon yellowing(myav), their production capacity and their fruit quality.
The aim of this study was to obtain sequences of dna barcodes and other phylogenetic markers for the formation of the first molecular database for macroalgae of admiralty bay, antarctica.
The aim of this study was to obtain and characterize pectin and a flour from passion fruit bush(passiflora glandulosa cav) and evaluate the possible hypoglycemic activity in diabetic animals induced with streptozotocin.
The aim of this study was to obtain carotenoids from spirulina platensis using experimental design and compare with the traditional extraction method, as well as evaluating the antioxidant activity of the extracts.
The aim of this study was to obtain the sorption isotherms, analyze the kinetics of drying jatropha seeds, perform mathematical modeling of sorption isotherms and kinetic experiments, and to study the thermodynamics of the process.
In this context, the aim of this study was to obtain commercial chitosan microspheres(qtsc) and tannin extracted from barks of eucalyptus urograndis(tan) for pilot utilization in the treatment of raw water with low turbidity 100-110 ntu.
The aim of this study was to obtain the karyotype of different species of griffinia and closely related species, thus providing for systematic studies some information to assist in the understanding of the evolutionary and phylogenetic relati.
The aim of this study was to obtain, separately, the volatile and fixed fractions of turmeric oleoresin, and characterizing the raw turmeric cultivated in the municipality of mara rosa(brazil¿s midwest) for the levels of essential oil and curcumin.
Therefore, the aim of this study was to obtain information about the individual and collective activities of leaf-cutting ants foraging during the search for substrate, approaching issues like workers path, territory exploration and clever control of the colonies.
In this way, the aim of this study was to obtain a non-invasive molecular marker through fetal dna detection and determination of profileof circulating mirnas in the plasma of pregnants cows of cloned cattle in early stages of pregnancy.
The aim of this study was to obtain starch from yams-purple(dioscerea trifida) using two methods of extraction, alkaline(1) and water(2) in order to understand the structural characteristics of starch to indicate possible applications for food industry.
The aim of this study was to obtain new bio-lubricants from passion fruit(passiflora edulis sims f. flavicarpa degener) and moringa(moringa oleifera lamarck) epoxidized oils and develop a new additive package using experimental design for their use as a hydraulic fluid.
The aim of this study was to obtain palynological data from a sediment profile shell mounds ilha das vacas i, municipality of madre de deus(bahia, brazil), to generate paleoenvironmental information related or unrelated to the activities of pre-colonial groups in this area.
The aim of this study was to obtain polar extract of the aerial parts of tithonia diversifolia, enabling a quality standard for this extract from the identification of its main constituents and after this determination, to evaluate its effect on the activity of fractions a2 phospholipase basic secretory(spla2) obtained from bothrops jararacussu(bj) and crotalus durissus ssp cd.
The aim of this study was to obtain shrimp powder by applying the spray dryer process, and to determine their chemical composition, physical and chemical characteristics, to study the stability of the packaged product in two types of packaging(laminated polyethylene) with and without vacuum and stored for a period of 120 days and still apply the shrimp powder in snacks formulation also its chemical composition, physical characteristics and sensory evaluation.