Exemplos de uso de Balanced acidity em Inglês e suas traduções para o Português
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Ecclesiastic
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Computer
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Official/political
Balanced acidity and good persistence.
Long finish with crisp, balanced acidity.
Palate: Balanced acidity, firm and persistent tannins.
Palate: Fruity, soft and balanced acidity.
Palate: Balanced acidity, corpulent in the mouth and a long ending.
Flavour Medium dry, beautifully balanced acidity and a long aftertaste.
It has a balanced acidity level, expressive tannins, touches of coffee and spices.
Palate A young and fresh wine, with balanced acidity and pleasant finish.
Balanced acidity, with touches of ripe pears, velvety tannins, and great persistence.
Palate: Very full bodied with balanced acidity makes for an elegant wine.
Flavour In themouth it is fresh, with nice velvet tannins and a balanced acidity.
Dry in taste with a finely balanced acidity is a fresh wine with personality.
Vibrant palate full of youthful fruit, good texture andfinishing with a clean balanced acidity.
Palate: Full bodied,with good tannins, balanced acidity and a long finish.
Flavour Sweet with a rich,full bodied, honeyed and complex finish and beautifully balanced acidity.
With round tannins in the mouth and a very balanced acidity that gives it freshness.
Her aroma offers a lovely balanced acidity with clear notes of sweet lime with a lingering hint of diesel, revealing the Chemdawg origins of the OG Kush.Â.
Today, coffee from Guatemala is highly respected among aficionados andis prized for its smooth character, balanced acidity and full flavor.
On the palate it surprises with its balanced acidity, concentration and silky tannins.
Gastronomy: The balanced acidity of this mineral and fresh wine, combines perfectly with seafood, white meats, light salads, pastas and snacks like peanuts and toasted almonds.
Palate: On the palate show freshness, a balanced acidity, structure and a long and pleasant finish.
Melgaço distinguished by its aromatic richness, elegance and complexity in flavor,it is a wine full-bodied with relatively high alcohol levels and balanced acidity.
Flavour: Demonstrates structure and balanced acidity, exquisite freshness and long persistence.
The Tupy has high productivity, good adaptability, good quality,with good levels of sugars and balanced acidity, and suited color, postharvest and size.
This is a fresh, fruity wine with balanced acidity, offering aromas of strawberries, berries and a touch of plums.
The variety of the grape,its bouquet, and a balanced acidity are also important elements for the quality.
In the mouth it has a surprising balanced acidity, concentration and fine, silky tannins.
In the mouth it is a fresh wine, with balanced acidity and a delicious finish marked by fruity notes.
Taste: Soft in the palate, well balanced acidity and silky tannins extend in the mouth.
Its tannins are soft andwell rounded, with a balanced acidity to ensure the wine a very long life.