What is the translation of " SAUVIGNON " in English?

• sauvignon

Examples of using Sauvignon in Croatian and their translations into English

Novi Zeland Sauvignon?
New zealand sauvignon blanc?

Sauvignon Blanc, ali ne običan.
It's a Sauvignon Blanc, but not as you know it.

Mogu li dobiti Sauvignon Blanc, molim?
Can I just get a sauvignon blanc, please?

Sauvignon je malo previše drvenast za moje nepce.
Sauvignons are a little bit oaky for my palate.

Žao mi je, ne, ali imam sauvignon blanc.
I have a Sauvignon Blanc, it's quite dry. Sorry, no.

Der Kaiken cabernet sauvignon spremni 3-puta pobjednik Blind Date!
The Kaiken CABERNET SAUVIGNON ready 3-times winner of Blind Date!

Žao mi je, ne, ali imam sauvignon blanc.
Sorry, no. I have a Sauvignon Blanc, it's quite dry.

Sauvignon je bijela sorta čije je vino uglavnom suho i osvježavajuće.
Sauvignon blanc is planted in many of the world's wine regions, producing a crisp, dry, and refreshing white varietal wine.

Ona čuva tipične karakteristike Sauvignon Blanc, ovaj elegantan, svjež i čist.
It preserves the typical characteristics of the Sauvignon Blanc, this elegant, fresh and clean.

Cabernet Sauvignon Poletti dobiva se iz grožđa na poziciji Rogovići, iz relativno mladih nasada.
CABERNET SAUVIGNON is produced from grapes grown on the location Rogovići, from relatively young plantations.

U ustima predstavlja typicity i sauvignon blanc, ovaj elegantan, svjež i čist.
In the mouth presents the typicity of the sauvignon blanc, this elegant, fresh and clean.

To dolazi od najstarijih trsova svojstva i u sastavu, kao i tempranillo, ulazi više cabernet sauvignon od Merlota.
It comes from the oldest vines of the property and in its composition, as well as tempranillo, enters more cabernet sauvignon than merlot.

Uzgajamo merlot, cabernet sauvignon, muškat žuti, a ujedno smo prvi vinari koji su zasadili nasade chardonnaya na jugu Hrvatske.
We grow merlot, cabernet sauvignon, muscat yellow and we are the first winemakers who planted crops of chardonnay in Southern Croatia.

Fermentacija: chardonnay 100% u francuskim»barrique« bačvama, sauvignon 100% u spremniku od nehrđajućeg čelika.
Fermentation: Chardonnay 100% in French barrique barrels, Sauvignon Blanc 100% in stainless steel.

Na obiteljske imovine Mediona u gorje gornjeg Penedès 650 metara nadmorske visine, rođen je ovo vino napravljeno od grožđa u osnovi Cabernet Sauvignon.
On the family property of Mediona, in the Highlands of the upper Penedès 650 metres above sea level, is born this wine, made from grapes basically Cabernet Sauvignon.

VINOGRADA: grožđe za ovo vino dolazi iz neke od prvih vinograda sauvignon blanc zasađene u kotaču za više od 30 godina.
VINEYARDS: the grapes for this wine come from some of the first vineyards of sauvignon blanc planted in wheel for more than 30 years.

Odlično vino lako je sljubiti, ali zbog svoje aromatičnosti Sauvignon Daruvar posebno je prikladan uz kozji sir, dobro dozreli kravlji sir, uz oradu ili brancin, predjela od guščje i pačje jetrene paštete te specijalitete od školjaka i morske ribe.
This amazing wine is easy to combine, but because of its aroma, Sauvignon Daruvar is a perfect match with goat cheese, ripe cow cheese, gilt-head bream or sea bass, hors-d'oeuvres from foie gras or pate and clam and sea fish specialties.

Danas će biti posađeno na 160 hektara vinograda, osim autohtone sorte i Chardonnay, Sauvignon Blanc i Pinot Noir s velikim uspjehom.
Today will be planted on 160 hectares of vineyards in addition to the indigenous grape and Chardonnay, Sauvignon Blanc and Pinot Noir with great success.

Prema preporuci enologinje ove jeseni Cabernet sauvignon Vina Belje poslužite uz jela od divljači, Merlot i Pinot crni uz fina mesna pečenja, a Graševinu uz pečenog odojka.
According to the recommendation of this enologist, this fall you can serve Cabernet Sauvignon of Vina Belje with venison, Merlot and Pinot Noir with fine meat roasts, and Graševina with roasted suckling pig.

Zastupljene su domaće sorte blatina, žilavka, trnjak, vranac, ali i svjetske sorte cabernet sauvignon, chardonnay, merlot i druge.
The Languedoc-Roussillon area is home to numerous grape varieties, including many international varieties like Merlot, Cabernet Sauvignon, Sauvignon blanc, and Chardonnay.

Ime vina: Rubi Rose Sorte: Teran 70%, Syrah 10%, Merlot 10%, Cabernet sauvignon 10% Regija: Zapadno istarsko vinogorje Pozicija: Cuf pored Šišana, Pula, nadmorska visina 50- 55 m, ekspozicija S-SW, osunčana cijelog dana, vrlo prozračna.
Wine: Rubi Rosé Variety: Teran 70%, Syrah 10%, Merlot 10%, Cabernet sauvignon 10% Region: South Istria Position: 100% Cuf near Šišan, Pula, altitude 50-55 m, SSW exposition, sunny the whole day, very airy.

Nakon nekoliko godina ispitivanja i malo vina, uspjeli smo u proizvodnji ovaj strastveni, jarke i jednini eksponent je sauvignon blanc sorte.
After several years of trials and small winemaking, we have succeeded in producing this passionate, vibrant and singular exponent of the sauvignon blanc variety.

Zrenje: chardonnay 100% v francuskim»barrique« bačvama, 12 mjeseci»sur lie«, sauvignon 100% u spremniku od nehrđajućeg čelika, 12 mjeseci»sur lie«.
Maturing: Chardonnay 100% in French barrique barrels 12 months»sur lie«, Sauvignon Blanc 100% in stainless steel, 12 months»sur lie«.

Stoga ne čudi što vinogradi na izuzetnim lokacijama i klimi pogodnim za autohtone sorte sada rastu plavac mali i bijele sorte Pošip i Bogdanuša U proizvodnji se još uvijek koriste merlot, cabernet sauvignon, cabernet frank, žuti mužjak….
Therefore, it is no surprise that vineyards in exceptional locations and climate suitable for autochthonous varieties are now growing plavac mali, and white varieties pošip i Bogdanuša, and in the production are still used merlot, cabernet sauvignon, cabernet franc, yellow male….

Od ostalih sorti(30-40%) koje će se prezentirati kao mlada vina su sauvignon, pinot, chardonnay, te neki od crvenih sorata poput frankovke ili pinota crnog.
When it comes to other wine varieties(30-40%) that will be presented as young wines, we talk about sauvignon, pinot, chardonnay, and some of the red wine varieties such as frankovka and pinot black.

Uz Président Emmentaler odlično prijaju lagana voćna crvena i bijela vina, kao što su žlahtina, chardonnay, sivi pinot, sauvignon, portugizac ili beaujolais.
With Président Emmental you can combine light fruity red and white wines, such as Ž lahtina, Chardonnay, Grey Pinot, Sauvignon, Portuguiser or Beaujolais.

Neumorne promotore autohtonih sorata kao što je gegić i istraživače onih svjetskih kao cabernet sauvignon, obitelj Boškinac-Šuljić, točnije, njihova vina, predstavit će nam Boris Šuljić u zanimljivo osmišljenoj radionici koja spaja horizontalni pregled- što je trenutno aktualno na tržištu i vertikalni pregled- kako su različite berbe utjecale na pojedino vino.
Restless in promoting indigenous varieties like gegić and curious explorers of international varieties like cabernet sauvignon, Boškinac wines will be presented by Boris Šuljić in an interesting workshop that combines the horizontal overview- what is currently in the market and the vertical view- how certain vintages affected a specific wine.

Najpoznatija vina iz de Ladoucette je remek-djelo baruna Patrika, njegov prvi tiskan u 1972 Baron de L. To sorte Sauvignon Blanc bio je vrhunac velike Pouilly dima iz Loire.
The most famous wine from de Ladoucette is the masterpiece of Baron Patrick, his first pressed in 1972 Baron de L. This varietal Sauvignon Blanc was the epitome of a great Pouilly Fumé from the Loire.

Na otoku Braču i mršave krša loza je narasla na obiteljskom vinogradu Senjković za više od 40 godina, na više od 5 hektara raste različite sorte plavac mali(djed Zinfandel)(kao najzastupljenijih domaćih sorti), ali i Shiraz, Cabernet Sauvignon sazrijeva ovdje.
On the island of Brac and the lean rocky soil the vines has grown on the family Senjkovic vineyard for more than 40 years, on more than 5 acres it grows different varieties Plavac Mali(grandfather of Zinfandel)(as the most represented domestic varieties), but also Shiraz, Cabernet Sauvignon matures here.

Ovo vino rezultat je mudre mješavine grožđa Sangiovese, Canaiolo, Merlot i Cabernet Sauvignon, a potječe iz brdovitog područja iz kojeg crpi svoje ime.
This wine results from the wise blend of Sangiovese, Canaiolo, Merlot and Cabernet Sauvignon grapes, and originates from the hilly area from which it draws its name.