Examples of using Algae can in English and their translations into German
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Political
The algae can't grow back anymore!
In scratch-resistant glass tubes algae can grow perfectly.
Algae can grow freely in natural surroundings.
The water will clear up and algae can easily be removed.
Algae can make your aquarium look very unsightly.
Under certain conditions(light, temperature, nutrient supply), algae can multiply at an explosive rate and lead to acute faults.
Algae can also be used to combat free radicals.
JBL's trouble shooters have been specially created for all types of water cloudiness and treat the pond water without any harmful sideeffects for the dwellers JBL's zero-risk concept Algae can pollute the pond water and thus cause damage to the fish and the plants in the pond.
Algae can be cultivated even in simplest constructions.
In the specially formed photobioreactor(PBR), algae can make use of a larger proportion of the light supply with less space consumption compared to a pond system.
Algae can after all remove phosphate from water with relative ease.
Since algae can be controlled using a cleaning agent.
Algae can form an important and sustainable substitute for animal proteins.
Blue green algae can exist in the form of single-celled, filamentous or groups in water.
Algae can be red, green or brown, depending on the depth at which they are.
Secondly, the algae can thrive much better, because they are optimally supplied with sunlight all around.
Algae can accumulate minerals like calcium, iron and copper at much higher levels than land-grown foods.10.
Cooked lightly: Most algae can also cook slightly adding them at the end of cooking a vegetable stew, a cereal with vegetables, etc.
That algae can be cultivated and put to good use- and that they provide the energy of the future.
Minerals, dirt, weeds and algae can all get deposited in the impeller which in the end, will drop down the performing capacity of your jet ski.
Algae can contribute to securing our future energy supply by providing biomass for biodiesel production.
Furthermore, the algae can absorb the nitrogen and phosphorous components dissolved in the waste water and convert them into valuable biomass.
Algae can obscure the view of colorful fish, and more dangerously, it robs the water of valuable oxygen and releases harmful pollutants.
In particular, dried algae can be applied as an additive to the feedstuff for livestock and poultry, as well as full substitute of all mineral fertilizers while cultivation of vegetables and fruits.
Algae can also be used roasted and crushed to incorporate as an ingredient in gomasio, salts and mixtures of herbs or alone, to spice up a variety of dishes.
This alga is twofold consumption: algae can consume as rehydrated about 5-10 minutes and then drain well and we can add it into a salad or it can become a gelatin if we put it in hot water at 50 Âo C until it dissolve and we can incorporate it to thicken a sauce or a dessert.
Algae can bring part of the solution to interact with the microbiota and the intestine, our second brain but can also be a source to use less pesticides, less antibiotics and less chemical food additives.
This algae can be added to soups, vegetable dishes, salads and stews.
Decomposing algae can also deplete the oxygen in benthic waters which, in turn, can also have a severely detrimental effect on marine ecosystems in sensitive areas.
Large algae can often be found along the coastline but are different to Chlorella and Spirulina. Chlorella and Spirulina need a clean environment with sufficient sunlight and clean water to grow.