Examples of using Drinking temperature in English and their translations into German
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Ensuring perfect wine enjoyment at the right drinking temperature.
The ideal drinking temperature for Grenache wines lies between 15 and 18°C….
Green indicator light the beer has reached the right drinking temperature and is ready to be poured.
The perfect drinking temperature for semi-sparkling wines is between 6 and 8°C.
Depending upon the type of white wine from Argentina, we recommend a drinking temperature of between 8 °C and 14 °C.
The ideal drinking temperature of Barbera d'Asti lies between 15 and 18° C.
However, since tumblers are without a handle, the hand warmth can influence the drinking temperature and therefore also the flavour.
The ideal drinking temperature of a Lugana white wine is between 8-11° C. How long does an open bottle of Lugana wine last?
Rum aficionados swear by pure enjoyment, in a tulip-shaped Nosing glass and at a drinking temperature of about 16 to 19°C.
Wait until the beer has reached a drinking temperature of 4 C or below., The temperature is shown on the display in green see section‘LCD display' in this chapter.
Orange indicator light the appliance is cooling the keg and the keg has not yet reached the right drinking temperature.
The white wine glass issmaller because the white wine has a low drinking temperature, the cup is too large, and the temperature rises quickly.
The core element of the bar is a specially designedelixir machine that cools the liqueur down to the optimum drinking temperature of -18 C.
Once the ideal drinking temperature is reached(between 9 to 11° C), all that is left is to enjoy the delicate fragrance of citrus, brioche, flowers, ripe and candied fruit.
The microclimate that develops around the bottle guarantees an ideal drinking temperature- cold or room temperature! .
Since the drinking temperature of red wine is 12-18°, the method of taking the red wine cup should pay special attention not to touch the cup belly, but the more professional method is to drag the base of the wine cup by hand to avoid waking up too fast.
All valuable components of the coffee will bedissolved for full coffee enjoyment and best drinking temperature from first to last cup!
Wait until the beer has reached the right drinking temperature., HD3620: The temperature is shown on the display in green(see section‘LCD display' in this chapter)., HD3610: The temperature light lights up green see section‘LED indicator lights' in this chapter.
For example,you can show discretion areas or inform your customers about the optimal drinking temperature of the offered wine.
Leave at least 10cm free space around the appliance for the best performance., In an environment with an ambient temperature of 23 C, it takes approximately 12 to 15hours to chill an uncooled keg to the ideal drinking temperature of 3 C.
It is recommended to serve the wine a few degrees colder than the required drinking temperature, as the wine warms up quickly when poured into glasses.
In an environment with an ambient temperature of 23 C, it takes approximately 12 to 15hours to chill an uncooled keg to the ideal drinking temperature of 3 C.
Milk management; Prepare the milk according to instructions, ensure proper drinking temperature and support correct drinking position.
Meaning: in order that not merely the first sip accentuates the full gustatory experience,it should be served about two degrees below its ideal drinking temperature.
Nutrition Mistakes: changing feeding times, mixing errors, use of dirty equipment/ piping,wrong drinking temperature, overfeeding, mixed offering of milk and forage.
To fix this challenge, some hot cocoa machines, like the Cocoa Latte,are programmed to periodically reheat the drink to the right drinking temperature.
A particularly beautiful effect can be seen on the labels of thebottles when the beer reaches the optimum drinking temperature of 3° C. Then the mountains turn blue on the label.
To fix this concern, some hot cocoa machines, such as the Cocoa Latte,are developed to periodically reheat that coffee returning to the ideal drinking temperature.
This gives more information about the specific character of the beer, the ideal drinking temperature and fitting meal recommendations.
The modularity of this multi-temperature service cellar offers totalcontrol over wine temperature and ensures the perfect drinking temperature for every type of wine.