Examples of using Frites in English and their translations into German
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The moules frites.
The frites here are superb!
We enjoy a large portion of moussles and pommes frites at 6 EUR.
I hope the pommes frites are the way you're used to.
At Frites Affairs you can enjoy delicious hamburgers and other top-quality snacks.
This Issue: French classics Moules et Frites and Tarte Tatin TOTAL 18.90CHF.
Farm Frites Brand products contribute to the production of certified sustainable palm oil.
Discover some very special Flemish frites stands here. Home frites home.
Farm Frites declares that its own Brands are fully covered with RSPO B& C- Green Palm oil.
The name'friet' comes from patates frites, Belgian-French for'fried potatoes.
Regular lunch sandwiches like croque monsieur;lunch entrees like mussels mariniere and steak frites.
French fries or frites are fried or oven-baked potatoes.
Cancer suspicion with frits, chips and even knaeckebrot Pommes Frites and chip have it in itself.
The spicy HEINZ Pommes Frites Sauce is a creamy sauce like a mayonnaise, with only 25% fat.
The evening menus are filled with moules avec frites in a variety of variations.
For Farm Frites this means that products can now be delivered more quickly and economically, ensuring greater freshness.
As the newest productin the chips segment, Schne-frost is launching the crispy Rustico Frites with skin.
Mauritian fried noodles or mines frites is another popular dish, and it's as delicious as it is simple.
These are used in laboratories and industry for wet anddry milling of hard materials, frites, stones, glazes and enamel.
Pommes frites, served either with various sauces and onions or accompanied by a bowl of steamed mussels as moules frites.
My favorite mid day haunt is Cafedu Monde for a bowl of mussels with pomme frites and one of their many beers on tap.
Frites were invented in Belgium, a fact that any self-respecting Belgian will tell you, and the history books will back them up.
The cozy French brasserie enjoys a central location in the Old Town andtreats guests to specialties such as Moules et Frites and Entrecôte Cafe de Paris.
A small counter, no frills, just good frites with a generous dollop of mayonnaise, escargots at a great price and all sorts of croquettes and frikadels.
Country Pixabay The trilingual Kingdom of Belgium is situated in the heart of Europe and is known for its waffles, chocolate,pommes frites and beer with up to 10% alcohol content.
The menu is of course comprised of French classics like steak frites, boullabaisse, seafood platters, mussels frites, and beef fillet served with potato gratin and of course crème brulee.
The Westin's lobby-level restaurant serves European-inspired regional American fare for breakfast, lunch, and dinner, with specialties such as a chopped salad, garganelli pasta,steak frites, and pan-seared scallops.
The French influences are not just limited to the décor, but are also reflected in the menu; however,classics such as Moules& Frites, Tartare Royale and Entrecôte Cafe de Paris are also complemented by a selection of international specialties.
Le Relais de l'entrecote is operated by a daughter of Paul Gineste(original founder) with three locations in Paris and one in Geneva; literally the only dish youget is a steak(in its famous sauce) and frites; cheese and tartes(cakes) for dessert.
Without meat- Seasonal salads with cherry tomatoes, cucumbers, sweet pepper and red onions, served with homemade dressing und baguette- optional with white cheese and olives or turkey steak-Homemade Falafel with pommes frites und sald- pan-cooked Penne Rigate with olives, sweet pepper, zucchini and white cheese.