Examples of using Garnacha in English and their translations into German
{-}
-
Colloquial
-
Official
-
Ecclesiastic
-
Medicine
-
Financial
-
Ecclesiastic
-
Political
-
Computer
-
Programming
-
Official/political
-
Political
Red wine made of Garnacha, Merlot and Monastrell grapes.
Garnacha Tinta Botjio Rojo is a pure red wine made from Garnacha grapes.
Made with grapes of the Tempranillo(75%) and Garnacha Tinta(25%) varieties.
The Tempranillo, Mazuelo, Garnacha and Graciano grapes are up to 60 years oldhere and need to root very deeply to survive.
Coto de Hayas Crianza is made from the Garnacha and Tempranillo.
People also translate
Hectares of Garnacha, Tempranillo and Graciano all property of the winery which gives life to a fantastic collection of wines.
This wonderful red winecuvée is made from the grape varieties Garnacha(65%) and Carinena 35.
The red wines are made from grapes of Garnacha Tinta, Garnacha peluda; Cabernet Sauvignon and Carignan are also allowed.
The Sangre de Toro from Miguel Torresis a wonderful red wine made from Garnacha Tinta(65%) and Carinena 35.
Garnacha is the principal variety, with Tempranillo, Merlot, Cabernet Sauvignon and Syrah also grown among the red grapes, with whites represented by Chardonnay and Macabeo.
They mainly grow Tempranillo, along with Graciano, Mazuelo, Garnacha, and Cabernet Sauvignon on an experimental basis.
Palacios Remondo La Montesa is a blend of typical varieties of La Rioja:Tempranillo, Garnacha and Mazuelo.
Miguel Torres Purgatori is anexcellent red wine cuvée made from the Garnacha, Carinena and Syrah grape varieties, which grow in the DO Costers del Segre wine region.
They enter into the most beautiful harmonies with other varieties from the south,such as Garnacha, Carignan or Syrah.
This Garnacha is a lovely colour in the glass, looking more like a Tempranillo than a Garnacha: somewhere between a dark ruby and a blood-red shade, and very bright.
Miguel Torres' De CastaRosado is a delicious rosé made from Garnacha(65%) and Carinena(35%) grapes.
The color of this wine is the deep red of Garnacha, Cariñena and Syrah grapes, which convey the intensity of a unique terrain, the DOQ Priorat, into the wine glasses.
At the end of the 1960s, my father decided to create a reserva with a well defined identity and its own character using Garnacha, Cariñena and Syrah.
Alongside these four single varietals, of Cariñena,Ull de Llebre, Garnacha Peluda and Picapoll Negre, they also make two entry level wines- a red and a white- and two deliciously fresh, sweet wines.
To open a bottle of Dido La Universal, and after leaving the decant to 30 minutes,can enjoy the aromas of a assemblage very well made from Garnacha, Merlot, Cabernet Sauvignon and Syrah.
Mixed in with almond, olive, peach and cherry trees, Josep grows Garnacha Blanca and a small amount of Macabau for his Aucala white wine, and Garnacha and Carignan for the red Aucala.
Artadi offers us its"By Artadi" range, a series of wines rooted in the indigenous variety and their land of origin: Tempranillo from Álava,Monastrell from Alicante and Garnacha from Navarra.
The Garnacha Tinta, the grape that holds sway in the Campo de Borja because of its lovely nature and sweet roundness, reveals a character of its own, totally different in the Calatayud DO, and most especially at Bodegas Atteca.
After a frosty spring, which left the vineyards of the area with little production,"Brindille" was born,a French word that describes this wine of Garnacha tinta, fresh and elegant, like a"Sprig" that grows.
A very fruit-forward wine, a Tempranillo and Garnacha blend, with an elegant and intense bouquet and a long aftertaste resulting from its three years spent ageing in American oak and its lengthy stay in bottle.
Is a wine of payment as in that annual production is limited to the production of a small vineyard located in Cocentaina(in the Alicante mountains)which has with MonastrellGarnacha tintorera and turned Garnacha in the country.
The Tempranillo is harvestedin the first week of October, in the third week of the harvest, the Garnacha followed by the Graciano, ending in the first week of November with the variety Mazuelo.
A Mediterranean climate somewhat tempered by Atlantic influences, vineyards at high altitude and a low average rainfall provide excellent conditions for the grapes grown on the estate:Tempranillo, Garnacha, Mazuelo, Graciano and Viura.
It has been created for evolving over more than a decade,thanks to those large-size containers that avoid the Garnacha oxidising and lengthen its life, and also to vinification with stems that confers tannicity to the wine.
Enjoying a typically Mediterranean climate in a location heavily buffeted by the Tramontana wind, the varieties grown on the Finca Espolla give rise to its namesake wine: Monastrell, Cabernet Sauvignon,Syrah and Garnacha, with the percentage varying according to the harvest.
