Examples of using Kda in English and their translations into German
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Colloquial
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Official
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Ecclesiastic
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Medicine
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Financial
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Ecclesiastic
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Political
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Computer
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Programming
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Official/political
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Political
Adiponectin is a multimeric protein weighing 30 kDa.
Description: A 60 kDa tetrameric protein that exhibits high binding affinity for biotin.
It is a mucoglycoprotein with molecular mass of about 200 kDa.
The 50 kDa recombinant protein exerts its inhibitory effect by noncovalent binding to RNases in a 1:1 ratio.
Prolactin is a single-chain hormone with molecular mass of about 23 kDa.
The lectin has two subunits and a molecular weight of 46 kDa(1) and it forms a complex together with sucrose.
Mature human erythropoietinis a glycoprotein with a molecular weight of 34-38 kDa.
P-selectin is a 140 kDa molecule expressed in the granules of activated platelets and endothelial cells.
Vicia ervilia lectin or agglutinin(VEA) isisolated from bitter vetch seeds and has a molecular weight of 53 kDa.
The protein comprises four chains and has a molecular weight of 464 kDa, each subunit with a weight of 116 kDa.
The substance(s) is/are stable, heat resistant(up to 56°C), and dialyzable as a molecule with low molecular weight<0.5 kDa.
It exists as a dimeric protein with the molecular weight of 26 kDa composed by two subunits of 13 kDa each.
Fibrillarin, a 34 kDa protein, is the main component of the nucleolar U3-RNP complex, which is involved in pre-rRNA processing.
The SS-A/Ro particle contains a hY RNA(human cytoplasmic RNA) and associated proteins: a 60 kDa and a 52 kDa protein.
The lectin has a molecular weight of 110 kDa and consists of four identical subunits of approximately 27 kDa each 1.
Biologicals: Immuno-based technologies(ELISA, Luminex),Q-Executive Plus for quantification of molecules up to 60 kDa without prior digestion.
The dialysis membrane has a cut-off size of 12.5 kDa, so that that neither cells nor secreted cell products can diffuse into the nutrient module.
The lectin belongs to the family of galactose-binding lectins(1) and it has a tetrameric two-chain structure(Figure 1)with a weight of 66 kDa 2.
Dynamin itself is a 96 kDa enzyme, and was first isolated when researchers were attempting to isolate new microtubule-based motors from the bovine brain.
The purity of GNA lectin is determined by SDS- electrophoresis,which generates one single band at 13 kDa corresponding to the four identical polypeptide chains.
The monomer is approximately 63 kDa, has 497 amino acids, and the same amino acid sequence as the naturally occurring human enzyme, glucocerebrosidase.
The purity of Crotalaria juncea lectin is determined by SDS- PAGE,which generates one single band at 31 kDa corresponding to the four identical polypeptide chains.
L-selectin is a 74 to 100 kDa glycoprotein involved in lymphocyte homing and adhesion to endothelial cells in peripheral lymph nodes.
PGA is consists of glutamic acid monomers crosslinked between a-amino and γ-carboxyl groups,and the molecular weight of PGA is usually between 100~1000 kDa.
E-selectin, is a 107-115 kDa glycoprotein expressed on inflamed vascular endothelial cells in response to the inflammatory cytokines TNF-a and IL-1Î2.
The purity of PSA is determined by SDS- electrophoresis, which generates two bands at 17 kDa and 5,7 kDa corresponding to the α- and ß-chains that are formed in solution, below pH 5.8 4.
KDa are effective anti-hypertensive, anti-oxidative agents that find commercial application to produce peptides in bulk than high molecular weight peptides.
The MIC2 gene has been shown to encode two distinct proteins which are produced by alternative splicing of the CD99 gene transcript and are identified as bands of 30 and32 kDa p30/32.
The molecular weight of the lectin is 120 kDa, it consists of four identical subunits of 30 kDa each and it displays carbohydrate binding specifity for N-acetyl-D-galactosamine and galactopyranosyl residues of glycoproteins 1.
It contains extremely high hydrolysed North Atlantic salmon proteins(ProGoTM), resulting in its instant absorption and maximum limitation of the protein's allergenic effect,Allergic reactions are usually caused by proteins with a weight of 10 kDa or more.