Examples of using Ozieri in English and their translations into German
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Other popular cities near ozieri.
The sweets of Ozieri are very much appreciated and sought after.
See hourly weather forecast in Ozieri.
Ozieri is known as well for the huge livestock production.
Tula borders the following municipalities: Erula, Oschiri, Ozieri, Tempio Pausania.
Holiday house Ozieri for rent Sardinia: the best Ozieri villas for….
Sergio Pintor(born 16 November 1937) is bishop emeritus of Ozieri.
Ozieri is a town of about 11,000 inhabitants located in the province of Sassari.
The craft bakery produces mainly spianate and spianatine“Ozieri type”.
Where to find the typical products of Ozieri or join in the oeno-gastronomical tours.
Ittireddu borders the following municipalities: Bonorva, Mores,Nughedu San Nicolò, Ozieri.
Located in Ozieri, B& B Tramentu is in the suburbs, within a 10-minute drive of Cave of San Michel….
Ardara borders the following municipalities: Chiaramonti, Mores, Ozieri, Ploaghe, Siligo.
Amariglio B& B is located in a historic building in Ozieri, and features elegantly decorated rooms with a shared bathroom, and free Wi-Fi throughout.
Saw the birth of one of the most imortant cultures on the island, the Ozieri or San Michele culture.
Many other different sweets belonging to theSardinian tradition can be tasted in Ozieri rediscovering ancient and genuine flavours: casadinas, teliccas, papassinos, seadas, origliettas, cattas and savoiardi biscuits.
Dettori, a priest since 1965, hasbeen vicar general since 1983 and also rector of the diocesan seminary of Ozieri since 2002.
We are proud to present you our cheeses: Ambos, Saludu di Ozieri, Chent'annos, Ozieri's Greviera, cream cheese, yogurt and ricotta.
The museum temporarily hosts the"Discendimento" or removal of Christ from the cross,a painting on wood by the 16th-century Maestro di Ozieri.
They are typical of Ozieri and packaged with sheets of colored paper; Candelaus are sweets prepared in the most varied forms and prepared with a sheet of almond paste that incorporates a mixture of fresh almonds, flavored with orange blossom flowers and glazed; The Pistocus, large and very soft biscuits made from egg, sugar and flour, known as Savoiardi Sardi.
After lunch we proceed to Benetutti village to look at the beautiful fourteenth century parish church of S.Elena where a precious alterpiece by the Maestrof Ozieri is preserved.