Examples of using Pine nut in English and their translations into German
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Not in a pine nut!
Pine nut: benefit and harm.
In contrast, our pine nuts are fair trade.
Carpaccio beets with goat cheese mousse and pine nut salsa.
Our pine nuts come from a certified wild collection in Russia.
Rack of lamb with a pine nut and herb crust.
Profiteroles with cheese with a mold and pine nuts.
The pine nut or pewen is the basic food of the Pehuenche or Pewenche native people.
How to prepare hash browns 2 Profiteroles with cheese with a mold and pine nuts.
I recently discovered... a tiny gland, no bigger than a pine nut, that is the meeting place, of body and mind.
Our pine nut shelling machine can crack pine nuts with no damage to pine nut kernels.
A few dishes will stand out: line-caught fish with cauliflower couscous,raisin, pine nut and madras curry has been with me for a very long time and has been a favorite around the world.
Pine nut is 63% oil, so for those suffering from these diseases the harm from eating nuts can outweigh the benefits.
Potatoes, rice flour, string beans, potato starch, tofu(water, soy, magnesium chloride), carrot, onion,basil, pine nuts, sunflower oil, extra virgin olive oil, guar flour E412.
Kernels will come off pine nut hulls and flow to gravity tables when cracked pine nuts are shaken by sizing decks.
Rice flour, potato starch, potatoes, spinach, green beans, sunflower oil, tofu(water, soy, magnesium chloride), carrot, onion,basil, pine nuts, guar flour(E412), extravirgin olive oil.
Pine nut and sea-buckthorn oil" Nutritious face cream"Camomile and oil of germs of wheat" the Night restoring cream.
The most known are pasta alla norma(pasta with aubergines), Ncasciata(noodle specialty from Ragusa) and Pasta con le Sarde pasta with sardines,raisins, pine nuts, fennel and saffron.
It is also a village"gourmet kitchen" as the brasucade of mussels, sardines, eels from the Provencal,the seafood pie with pine nuts and accompany some of these dishes the now famous fleur de sel Salins of the island St. Martin.
They are also used for stuffed pizza, as well as for the escarole, other vegetables that lend themselves to different preparations, but the most traditional is with olives,anchovies and pine nuts.
In fact, the inhabitants usually take part in the rite around the pignarûl eating the pinza,a sweet bread made with maize flour, pine nuts, raisins and nuts, and drinking vin brulé, a hot wine spiced with cinnamon and cloves.
In addition to well-known Ligurian dishes are special delicacies unique to the country where the Ciuciulo- a sausage made of pudding, flavored with various herbs and onions-and a sweet cake called locally paste with hazelnuts, pine nuts and mints.
In bath foam are contains vitamins contained C and E, bio-oil Altai sea buckthorn seed oil,bio-oil from Arctic cranberries and pine nuts nourish intensively and enrich the skin with energy, ensure recovery of their vitality and youth.
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It is made with the best fresh products from the garden, although the most classic is the vegetable, there are versions for all tastes:spinach and pine nuts, trampó, vegetables, sobrasada and cheese from Mahon, mushrooms.
It is fundamental that it be made using only apples, sultanas and pine nuts, flavoured with rum and powdered cinnamon, whereas the ingredients of the Austrian version from the Alto Adige are more varied because apricots, jams and chocolate etc. may also be introduced.
It is recommended cosmetologists and dermatologists in combination with day cream"Ussuriisk Hop and Vitamin E" anda srub"Pine nut and Ussuriisk hop.
His specialties are well-known in the vicinity, including his cream soup made with fish and Malvasia wine, Dalmatian stew with the meat of Istrian cattle,semifreddo made with lavender with a warm fig and pine nut sauce, ravioli stuffed with crab and topped with a crab sauce, and ravioli stuffed with tuna and topped with a shrimp sauce.
Trattoria Lauretta Burgemeisterstraße 74, 12103 Berlin Thu, Fri and Sat 17-23, Sun 12-23 Buffalo mozzarella filled with olives cream,sun-dried tomatoes and pine nuts on a bed of rucola cream+ wine or softdrink Wedding.
When we think of Carnival, we think of the masks or traditional sweets the typical"cenci" or"chiacchiere" fritters from Tuscany,the Venetian"frittole" doughnuts that are full of cream or with raisins and pine nuts, the"krapfen" doughnuts that are common in the Alto Adige, and many more.