Examples of using Black bread in English and their translations into Hebrew
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Mask of black bread.
I'm not talking about everyday black bread.
They call it black bread.
The Egyptian forces found in one of the[Israeli]strongholds bottles of frozen wine and slices of dry black bread.
I used to hate black bread,” he said.
Do not use it with other foods, especially with black bread.
For Estonians black bread is sacred, love it.
It is also called Russian black bread.
She took some black bread and dipped it in milk.
The Judenrat provided the hospital with black bread and coffee.
Two days of nothing but black bread and vodka? I tell you, Ostrov's death is going to kill me.
Some typical products of the Estonian Playas: Leib black bread.
When he was a child he would only eat black bread if it was slathered in a spoonful of honey.
There are some for which we will not be willing to travel more than 10 minutes,for example black bread or a kindergarten.
He unwrapped a hunk of dry black bread from a white handkerchief, split it in two uneven pieces, and gave her the larger one.
Afternoon snack: a piece of black bread with butter.
From then on, and continuing for many years, he would bring these cakes to the poor elderly men,while he was content on eating black bread.
And my poor eight-year-old girl, except dry black bread and water, receives nothing.
At 16, Tsiolkovsky made his way toMoscow, where he installed himself in its great library, surviving on books and scraps of black bread.
Common people ate bread was bread-"black bread"- which included all the components of the grain, and it was simple to prepare.
For the same reason,pregnant women are not recommended to get involved in black bread(its acidity is rather high).
This, despite the fact that for six months he had existed only on black bread and water, living through incredible suffering, and knowing that he would need to wait quite a while until he could receive another package!
Over the course of a year, his mother weaned him from it by slicing larger pieces, until his breakfast consisted of a small,sad oasis of honey on a desert of black bread.
A unique form of Estonian soup is leivasupp("bread soup"),which is a type of sweet soup that is made of black bread and apples, normally served with sour cream or whipped cream, often seasoned with cinnamon and sugar.
Soups may be eaten before the main course, but traditionally form the main meal and most often are made of meat or chicken stock mixed with a variety of vegetables. Soups are also blended with sour cream, milk and yogurt.[1] A unique form of Estonian soup is leivasupp("bread soup"),which is a type of sweet soup that is made of black bread and apples, normally served with sour cream or whipped cream, often seasoned with cinnamon and sugar.
For example, fish, steamed or stewed in water, fresh tomato salad, a slice of whole-grain bread, black currant juice, sweetened with sugar substitute.
Black or white bread.
Black rye bread accompanies almost every savory food in Estonia.
Black rye bread(rukkileib) accompanies almost every savory food in Estonia.