Examples of using Borscht in English and their translations into Hebrew
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Borscht Mary.
Try the borscht.
The borscht is fabulous.
Bone Button Borscht.
This borscht is exquisite.
I miss your borscht.
I have made borscht and Tom loves it even though he swears he HATES beets.
I'm gonna get the borscht.
No. But I had borscht in a long time.
The sailors refused to eat the borscht.
Can't say much about the borscht, but the, uh, pierogies smell good.
Seems you have stirred up the borscht, Ivan.
Borscht and soups, dumplings and vareniki are in Lithuanian cuisine, as in Russian.
Um… can I have the borscht please.
And it's hard to tell the difference between former Master and Borscht.
But, senor… Otherwise, it's Big Macs today, borscht tomorrow. You know what I mean?
It's obvious they are there for the borscht.
All you could come up with was this weak borscht about professional ethics, because you are worried about how this thug will handle rejection.
Hey, Vladimir, on way home, please pick up vodka, borscht and 150-pound Irishman?
Now this convict claims thatAnton'The Pro' was framed with blood and Borscht.
Photo of the finished dish:How to Cook kvass Beet borscht for the photo of the finished dish.
The Foreign Language Federations aren't gonnacreate Bolshevism in America any more than eating borscht will.
Amélie refuses to get upset for a guy who will eat borscht all his life in a hat like a tea cosy.
So now that I can cook, I made a Borscht for my Papa and I fed it to my husband- a sweet, ruby-red offering to the two Yitzhaks who love me unconditionally and bring laughter into my life.
When I was little,I couldn't cook but I was able to serve my Papa borscht from the jar.
What Americans usually refer to as“Jewish food”- bagels,knishes, borscht- are the foods of Ashkenazic Jewry, and indeed, in many cases were foods eaten by the non-Jews of Eastern Europe as well.
Anya shoulda stayed in Russia andstuck with what she knew-- borscht and bread lines.
Questions about whether to go with the author on a date,how changes affect the taste of borscht and who will get the children after refusing to publish, in this article we will not consider.
The restaurant offers a number of varieties of knishes, including the traditional potato and kasha(buckwheat groats) knishes, known for using the same recipe since the bakery's opening, in addition to otherkinds of Eastern European food such as borscht, and runs a brisk takeout business.
Teremok(Russian: Теремок) is a popular fast-food chain in Russia founded in 1998 by Mikhail Goncharov. The chain primarily specialises in Russian traditional dishes such as blini, pelmeni,kvass and borscht.[1] Their menu was adapted by the recipes of Goncharov's mother.[2].