Examples of using Tapioca in English and their translations into Hebrew
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Colloquial
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Ecclesiastic
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Computer
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Programming
I come for the tapioca.
Beat in the tapioca flour, one Tbs.
First you take the tapioca.
Why have you put tapioca pudding on your beefburger?
Hey, let's talk tapioca.
Tbs. tapioca flour(or starch; it's the same thing).
Last week they served tapioca.
Someone tried to sub with tapioca starch and it didn't work.
I don't want to cry till after we break open the tapioca.
She's always trying to get my tapioca recipe out of me.
Tapioca is extracted from the root of the plant manihot esculenta!
He's got a thing with tapioca pudding.
When Layton died, Tapioca started chewing metal buckets till it's gums bled.
PLA is derived from renewable resources,which can include corn starch, tapioca products, or sugar cane.
But I will tell you, my tapioca's mainly low-fat milk and whey protein.
Tapioca pineapple in coconut and lemon grass sorbet, seasonal fruit and coconut sorbet.
This number eight scoop of vanilla tapioca with a Ph.D in being swell and a master's in"everybody loves me"?
The buckets were riddled with bite marksdating back to last spring when our dog Tapioca got depressed and started eating metal.
And in cooking, tapioca starch is like corn starch, it thickens like in gravies, etc.
The first meal after waking up should contain stimulating foods such as chocolate or coffee andbread or tapioca, for example.
In fact, it's grown all over the world-- yucca, tapioca, manioc, cassava, it's all the same thing-- a very starchy root vegetable.
Sean sits there for five hours and builds his bowling alley.He could have been all getting nuts or looking for tapioca during the day.
I read somewhere that tapioca starch can be substituted, but it didn't work well for me in a seitan recipe I tried.
While it is traditionally made from rice, wheat, or barley, modern producers often replace rice with other starches such as potatoes,sweet potatoes, or tapioca.
And I swear never to reveal Blanche's secret tapioca recipe to anyone from a rival company or to Trudy Van Uuden!
In gluten-free baking, tapioca starch is used to give products the stability it would have gotten from the gluten in wheat flour.
High-Glycemic or fast carbohydrates such as tapioca, potato, rice and corn digest quickly, causing blood glucose to spike and fat storage to increase.
Free of fast carbohydrates such as rice, tapioca or potato, ACANA features local and low glycemic fruits and vegetables, including fresh pumpkin and butternut squash.