Examples of using Published in the european journal in English and their translations into Indonesian
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This latest meta-analysis, published in The European Journal of Epidemiology, has similar findings.
A study published in the European Journal of Nutrition found that people who drank cherry juice a day had a more sound sleep.
Other studies, such as one by researchers in Brazil and one published in the European Journal of Nutrition, back up the idea that kefir may be an anti-inflammatory.
A study published in the European Journal of Dermatology showed that khellin components were helpful in treating vitiligo(7).
This finding begins with a study published in the European Journal of Clinical Nutrition in 2018.
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Published in the European Journal Of Preventive Cardiology, the study found that when standing a person burns 0.15 more calories per minute than when sitting.
That's the finding of a study published in the European Journal of Preventive Cardiology, a European Society of Cardiology(ESC) journal. .
Published in the European Journal of Applied Physiology,the findings lent weight to a decision on whether or not to allow electric bikes on bike paths in the city of Boulder.
This was demonstrated in a 2009 study published in the European Journal of Medical Research that investigated the antioxidant potential of various essential oils.
A 2010 study published in The European Journal of Social Psychology found it took an average of 66 days for a behavior to change.
Apart from that, a study published in the European Journal of Clinical Nutrition in 2009, this study involving 187 participants.
One analysis published in the European Journal of Preventive Oncology linked insomnia to an increased risk of heart attack and stroke.
According to a new study published in the European Journal of Preventive Cardiology, tea could help reduce your risk of heart disease and stroke.
According to research published in the European Journal of Preventive Cardiology, insomnia is associated with increased risk of heart attack and stroke.
A 2013 study published in the European Journal of Endocrinology reports that vitamin D increases circulating IGF1 insulin like growth factor 1 in adults.
A 2008 study published in the European Journal of Gastroenterology and Hepatology showed that ginger helps the muscles of the stomach contract.
A 2013 study published in the European Journal of Clinical Nutrition reports that intake of whole apples or clear apple juice has contrasting effects on health.
A study published in the European Journal of Epidemiology found that drinking two cups of coffee each day can increase life expectancy by up to two years.
A 2009 study published in the European Journal of Social Psychology, as reported by Healthline, indicates that the time to develop a habit ranges from 18 to 254 days.
One study published in the European Journal of Nutrition looked specifically at four different groups of mice, broken up by the type of diet they consumed.
A 2012 study published in the European Journal of Neurology found that inhaling lavender oil during a migraine may help calm or conquer some symptoms more quickly.
Another 2007 study published in the European Journal of Nutrition highlights the importance of beta-carotene as a source of vitamin A with special regard to pregnant and breastfeeding women.
A 2013 study published in the European Journal of Clinical Nutrition reports that including a sufficient amount of omega-3s in diet helps prevent obesity.
But the study, published in the European Journal of Gastroenterology and Hepatology, revealed that more than 86% of patients were able to complete Hepatitis C therapy by consuming marijuana.
A 2010 study published in the European Journal of Pediatrics highlights the importance of smoking cessation during early pregnancy and its effect on adverse pregnancy outcomes and fetal growth.
According to the study that published in the European Journal of Pharmacology in 2009, ginger extract will interact with serotonin receptors to revere the effects of insulin secretion.
A 2015 study published in the European Journal of Clinical Nutrition reports that vinegar can be considered beneficial for improving insulin resistance and metabolic abnormalities in the atherogenicprediabetic state.