Examples of using Cow's in English and their translations into Malay
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Colloquial
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Ecclesiastic
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Computer
Cow's gone!
Check, Pig Cow's mine.
Cow's milk allergy.
Get it back! Cow's gone!
Cow's Milk Protein Allergy.
People also translate
The protein content in breast milk is quite high andits composition is different from the protein found in cow's milk.
No, the cow's not okay, Russ.
People using plant-based milk products should be aware of the missing calories, macronutrients, minerals,and vitamins that are abundant in cow's milk and be sure to make up these nutrients in other areas of the diet.
Cow's milk allergy in adults.
The lower levels of fat in these milk varieties compared with cow's milk may lighten a cake recipe without altering the taste.
Cow's milk powder, whole sweetened.
For children who can already eat solid food,you can exchange calcium intake from cow's milk with other calcium food sources, such as spinach, bokcoy, tofu, oranges, eggs, anchovies, and sardines.
Cow's milk is a poor source of iron.
Another advantage of camelmilk is not contain two powerful allergens that have been found in cow's milk, and has a component of the immune system that may provide benefits to children who are allergic to milk and other foods.
Cow's milk is not suitable for kittens.
The problem of iron deficiency anemia can also beexperienced by toddlers who drink too much cow's milk(more than 24 ounces a day) and consume less iron-rich foods, such as red meat and green leafy vegetables.
Replacing cow's milk with these alternatives may mean a person will need to find other sources of protein, calcium, and certain vitamins and minerals.
Camel milk, used medicinally for centuries by nomadic people, is the closest to human mother's milk and contains 10 times more iron andthree times more vitamin C than cow's milk and is rich in B Vitamins aswell.
It is made by fermenting cow's milk with a variety of bacteria from the species Lactococcus lactis and Leuconostoc mesenteroides.
Soy milk should only be offered as food for the baby if the pediatrician recommends it, as in cases where the baby can not be breastfed,or when he develops cow's milk allergy or in some cases of lactose intolerance.
Some children who develop eczema may be allergic to cow's milk, but it's important to talk to your doctor before removing cow's milk(or cow's milk formula) from your baby's diet.
Magnesium is usually Fertilization among the early spring and the end of the year, until the grass can provide adequate magnesium, it can also added in the feed and drinking water to meet growing demand of dairy cow's sebum, in order to improve the quality and quantity of milk cows. .
In short, cow's milk is not good food for a baby and, certainly, not for adults who, also, do not have an enzyme to digest any kind of milk after they have stopped taking mother's milk,” Prof Dr. Hegde said.
For many years this animal will be able to provide you with ecologically clean cow's milk, and the lactic acid products prepared from it and the most delicious butter will allow you to diversify your daily table.
Cow's milk should only be given to the baby after it reaches 1 year of age, because before that your gut is still too immature to digest this milk, which can end up causing problems like diarrhea, allergies and low weight.
The clinical implications of our findingsare that early introduction of allergenic foods(egg, cow's milk products, and peanut) before age one should be encouraged and is better than food avoidance for reducing the risk of food sensitization.
While cow's milk remains one of America's most common daily drinks, it is interesting to note that it may also be the reason why many Americans experience gas, bloating, and other forms of indigestion.
Muesli(/ˈmjuːzli/ or/ˈmuːzli/; Swiss German: Müesli[ˈmyəsli], non-Swiss Standard German: Müsli[ˈmyːsliː]) is a breakfast and brunch[1] dish based on raw rolled oats and other ingredients like grains, fresh or dried fruits, seeds and nuts,that may be mixed with cow's milk, soy milk, almond milk, other plant milks, yogurt or fruit juice.
After egg allergy, cow's milk allergy is the second most common food allergy in young Asian children. It affects about 2.5 percent of those under 3 years old and is most likely to develop in the first year of life.
Butyric acid with 4 carbon atoms(contained in butter) Lauric acid with 12 carbon atoms(contained in coconut oil, palm kernel oil, and breast milk)Myristic acid with 14 carbon atoms(contained in cow's milk and dairy products) Palmitic acid with 16 carbon atoms(contained in palm oil and meat) Stearic acid with 18 carbon atoms(also contained in meat and cocoa butter).