Examples of using Triphosphate in English and their translations into Malay
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ATP, which stands for adenosine triphosphate.
Before we had triphosphate, which means three phosphates.
ATP consists of adenosine- itself composed of an adenine ring and a ribose sugar-and three phosphate groups(triphosphate).
Now we have diphosphate, adenosine triphosphate, so instead of a tri here we just write a di.
TPP is synthesized by the enzyme thiamine pyrophosphokinase, which requires free thiamine, magnesium,and adenosine triphosphate(ATP).
People also translate
Anavar contains ATP(adenosine triphosphate) which gives your muscles the energy needed for them to contract.
Coenzyme Q10 supports enzymes in catalyzing thechemical process of converting nutrients into adenosine triphosphate, otherwise known as ATP.
Now if you take adenosine triphosphate and you hydrolyze this bond, which means if you take this in the presence of water.
Fermentation is important in anaerobic conditions when there is nooxidative phosphorylation to maintain the production of ATP(adenosine triphosphate) by glycolysis.
Magnesium- Regulates adenosine triphosphate(ATP), a big energy source for muscle contraction, to make muscles relax.
Which participates in a wide range of vitally important physiological functions,including the creation of ATP(adenosine triphosphate, the energy molecules of your body).
Repairs- Boosts Adenosine Triphosphate(ATP) production by 66% and inhibits COX-2 enzyme to increase synthesis of collagen& elastin.
Fermentation is a process that is important in anaerobic conditions when there is nooxidative phosphorylation to maintain the production of ATP(Adenosine triphosphate) by glycolysis.
Adenosine 5′-triphosphate(ATP) is a multifunctional nucleotide, most important as the"molecular currency" of intracellular energy transfer.
Also Anavar increases phosphocreatine levels,and helps to create adenosine triphosphate faster, giving you the energy required to perform better during your workouts.
Adenosine 5′-triphosphate(ATP) is a multifunctional nucleotide that is most important as a“molecular currency” of intracellular energy transfer.
Coenzyme Q10 acts as a catalyst in thechain of chemical reactions that create adenosine triphosphate(ATP), a compound that yields the energy needed by cells to function.
Karl Lohmann discovered adenosine triphosphate in 1929 and its main function of being an energy-transfer molecule was suggested by Fritz Albert Lipmann in 1941.
Nucleotides are the structural units of RNA, DNA, and several cofactors- CoA, flavin adenine dinucleotide, flavin mononucleotide,adenosine triphosphate and nicotinamide adenine dinucleotide phosphate.
However, adenosine triphosphate needs phosphocreatine which helps quickly to regenerate the ATP needed to provide all the energy during your training.
Glucose in the blood is taken up into your body's cells andused to produce a fuel molecule called adenosine triphosphate(ATP) through a series of complex processes known as cellular respiration.
Creatine is essential to adenosine triphosphate(ATP), the source of energy for our muscles and when the muscles are stimulated ATP is broken down into adenosine diphosphate(ADP) and this is what releases energy.
Nucleotides are the monomers of RNA and DNA and also forming the structural units of some significant cofactors- CoA, flavin adenine dinucleotide, flavin mononucleotide,adenosine triphosphate and nicotinamide adenine dinucleotide phosphate.
One of the most widelyused compounds in a cell is adenosine triphosphate(ATP) and its stored chemical energy can be used for many processes requiring energy, including biosynthesis, locomotion or transportation of molecules across cell membranes.
Of the oxygen consumed by an average cell, the mitochondria convert 95 percent of it to help turn food- fats and carbohydrates-into a chemical fuel known as adenosine triphosphate, or ATP.
Destroying the brain and the spinal cord of the fish will prevent reflex action from happening;such muscle movements would otherwise consume adenosine triphosphate(ATP) in the muscle, and as a result produce lactic acid and ammonia, making the fish sour, soggy and less tasteful.[3] Furthermore, the blood contained in the fish flesh retracts to the gut cavity, which produces a better coloured and flavoured fillet, and prolongs shelf life.
Mitochondrial DNA(mtDNA or mDNA)[2] is the DNA located in mitochondria, cellular organelles within eukaryotic cells that convert chemical energy from food into a form that cells can use,adenosine triphosphate(ATP).
Nitric oxide, which is synthesized and released from endothelial cells, crosses into smooth muscle cells and enhances the activity of guanylate cyclase, which catalyzes the formation of cyclic guanosine monophosphate(cGMP)from guanosine triphosphate(GTP).