Examples of using El pine nuts in English and their translations into Polish
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Save in the cookbook ingredients For 2 servings 1 kg of spinach leaves 4 El pine nuts 5 dried tomatoes(in oil) 2 tbsp.
Save in the cookbook ingredients 3 El pine nuts 1 Galia melon 1 oat melon 1 orange 2 limes 50 g of candied ginger 100 g of Parmesan pepper 2 tbsp olive oil Time Working time: 20 min.
Save in the cookbook ingredients For 20 servings 350 g of flour 0.5 tl salt 20 g of fresh yeast 1 tb sugar 1 small onion 1 ghee orghee 500 g lamb mince 3 El pine nuts 1 Msp.
Save in the cookbook ingredients For 2 glasses 4 bunch of smooth parsley 3 cloves of garlic 3 El pine nuts 50 g freshly grated Parmesan 150 ml of olive oil Time Working time: 40 min.
Save in the cookbook ingredients For 2 servings 300 g of sweet cherries 2 ripe nectarines 4 tablespoons of lime juice 2.5 El acacia honey 2 tbsp fresh mint,roughly chopped 2 El pine nuts Time Working time: 20 min.
Save in the cookbook ingredients For 2 servings 200 g of young spinach leaves 2 El pine nuts 2 tablespoons oil 1 tbsp butter salt 1 pinch of cinnamon powder 1 pineapple raisin pepper Time Working time: 20 min.
Save in the cookbook ingredients For 6 servings 300 g of TK leaf spinach 300 g of macaroni salt pepper 1 onion 200 g of Gorgonzola 150 ml of milk 100 g of creme fraiche 3 eggs nutmeg 2 El pine nuts Time Working time: 60 min.
Save in the cookbook ingredients For 2 servings 2 El pine nuts 4 tomatoes 1 small onion 0.5 bunch of rocket 15 basil leaves 2 tbsp honey 2 tablespoons of lemon juice salt pepper 4 tbsp olive oil Time Working time: 20 min.
Save in the cookbook ingredients For 2 servings 1 broccoli 100 g cooked ham 3 eggs 1 cup of sour cream 200 g of pasta 100 g of feta 2 El pine nuts Salt pepper nutmeg 100 g of grated cheese Garlic as desired Time Working time: 60 min.
Save in the cookbook ingredients For 200 ml 2 El pine nuts 2 stems of basil 6 stems of parsley 200 g pistachios,(roasted and salted, with shell) 1 small clove of garlic 2 tablespoons of lemon juice 150 ml of olive oil salt pepper sugar Time Working time: 15 min.
Save in the cookbook ingredients For 4 servings 1 bunch of basil 250 g cherry tomatoes 200 g mozzarella cheese onion salt pepper from the grinder 3 tablespoons balsamic vinegar 6 tbsp olive oil nativ 2 El pine nuts 400 g of pasta noodles Time Working time: 15 min.
Save in the cookbook ingredients For 2 servings 300 g kohlrabi 0.5 tl salt 2 El pine nuts 1 tablespoon of finely chopped thyme leaves 2 tbsp white wine vinegar 2 Tl of honey salt pepper 4 El oil 1 red apple Time Working time: 20 min.
Save in the cookbook ingredients For 2 servings 1 tbsp fennel seed 6 stems of smooth parsley 300 g of mixed minced meat 1 egg white pepper 4 tbsp olive oil 1 can peeled tomatoes(800 g EW)salt sugar 2 El pine nuts Time Working time: 30 min.
Save in the cookbook ingredients For 4 servings 1 rabbit(about 1.7 kg, ready to cook)50 g butter 5 El pine nuts 1 onion 250 ml white wine 4 eggplants olive oil rosemary thyme black olives(without stone) 2 bay leaves fresh parsley salt Time Working time: 120 min.
Save in the cookbook ingredients For 4 servings 3 tablespoons tomato paste 3 tbsp hot chilli pepper 0.5 tl ground cinnamon 1 pineapple raisin 2 stalks of mint 4 tortillas 2 El pine nuts 2 tsp sesame seeds Olive oil for drizzling Time Working time: 15 min.
Save in the cookbook ingredients For 4 servings 4 ripe figs 2 El pine nuts 1 shallot 20 g of butter 200 g risotto rice 4 tbsp white wine salt nutmeg 1 bay leaf 500 ml vegetable stock 100 g Gorgonzola(without bark) 3 tbsp whipped cream 5 mint leaves Time Working time: 35 min.
Save in the cookbook ingredients For 4 servings 1 kg ready to cook sardines 4 pickled anchovy fillets 200 ml of olive oil 100 g breadcrumbs 50 g pecorino 50 g raisins 4 El pine nuts 1 tablespoon of chopped parsley Bay leaf Juice 1 lemon Salt, pepper ad mill Time Working time.
Save in the cookbook ingredients For 2 servings 1 light oak leaf lettuce 2 El pine nuts 4 small tomatoes 1 shallot 0.5 Tl grated lemon peel(untreated) 2 tablespoons of lemon juice 4 tablespoons of orange juice salt pepper 1 pinch of sugar 4 tbsp olive oil Time Working time: 15 min.
Save in the cookbook ingredients For 4 servings 2 onions 20 g of ginger 300 g of red prayers 1 apple(Boskop) 1 tbsp butter 0.5 l beetroot juice 2 tl vegetable stock(powder) Salt,pepper ad mill 60 g mozzarella 4 El pine nuts(roasted) basil vegetable stock Time Working time: 30 min.
Save in the cookbook ingredients For 6 servings 400 g short macaroni 200 g of dried tomatoes(in oil) 6 El pine nuts 2 cloves of garlic 500 g of tomatoes 1 bunch of basil 3 tbsp olive oil 3 El Balsamico bianco 2 liters of water pepper salt sugar Time Working time: 20 min.
Save in the cookbook ingredients For 4 servings 250 g of dried chickpeas 3 garlic toes salt Juice of 2 lemons 0.5 Tl cumin(ground) 150 g Tahina(sesame paste)100 g whole milk yoghurt 2 tbsp olive oil 2 tsp sweet pepper 3 sprigs of smooth parsley 2 El pine nuts Time Working time.
Save in the cookbook ingredients For 4 servings 200 g salad, red/ green 20 slices of Bündnerfleisch(thinly sliced) 8 El Parmesan(planned)2 El pine nuts(roasted) 6 cl of olive oil, best quality 2 tbsp argan oil 0.5 tb balsamic salt pepper Time Working time: 15 min.
Save in the cookbook ingredients For 4 servings 1 Charentais or honey melon 1 Thai- Mango 1 lemon 80 g of sugar 0.5 vanilla pod 200 ml of champagne"sec" 1 bunch of lemon balm 1 stalk of Moroccan mint 2 tbsp lavender- honey 2 El pine nuts 2 tbsp olive oil 200 g berries Time Working time: 25 min.
Save in the cookbook ingredients For 4 servings 600 g of tomatoes 1 onion 10 tbsp olive oil 100 ml of tomato juice salt pepper sugar 2 El pine nuts 10 g basil leaves 50 g rocket Oil for frying 12 ravioli giganti(à 30 g, stuffed with goat's cheese, finished product eg from Righetti) Time Working time: 60 min.
Save in the cookbook ingredients For 4 servings 200 g of firm cooking potatoes 600 g of zucchini 1 onion(diced) Oil for searing Salt, pepper andcurry 750 ml vegetable broth 2 El pine nuts(roasted) 1 bunch of dill, chopped 4 tsp creme fraiche Time Working time: 30 min.
Save in the cookbook ingredients For 4 servings PATTYS 1 dry roll,(from the previous day)120 ml of lukewarm milk 3 El pine nuts 600 g of beef 3 El inlaid capers 1 Tl dried oregano 2 eggs,(class M) Salt pepper TOPPINGS 4 leaves of dark oak leaf lettuce 400 g of chanterelles 4 spring onions 2 tbsp butter Salt pepper 4 tablespoons chopped smooth parsley leaves 4 tablespoons BBQ sauce 4 slices of cheddar Time Working time.
Save in the cookbook ingredients For 4 servings 250 g blackberries 2 tbsp sugar water 250 g Greek sheep yoghurt 100 g crème double 8 fully ripe apricots 1 tb brown sugar 2 tbsp butter water some leaves of lemon balm 3 El pine nuts 2 tbsp brown sugar 1 egg 1 egg white 2 tbsp soft butter 1 El strength 1 tbsp.
Save in the cookbook ingredients For 6 servings 1 bunch of basil 1 bunch of smooth parsley1 clove of garlic, very small 2 El pine nuts 190 ml olive oil, cold pressed 0.5 Tl capers, very fine 2 Tb Balsam vinegar, 5 years old salt Pour 400 g of beef, from the hips, through the butcher twice through the fine slice of the meat grinder 1 Msp.
Save in the cookbook ingredients For 2 servings 1 onion 150 g risotto rice 1 liter of melted butter 500 ml of vegetable stock 4 tbsp white wine 250 g white asparagus 250 g green asparagus 2 tbsp butter sugar salt pepper 2 El pine nuts 4 tablespoons of grated Parmesan 2 tablespoons of chopped chervil Time Working time: 40 min.
Save in the cookbook ingredients For 4 servings 1 small kohlrabi(about 200 g) 1 large carrot(about 100 g)150 g of zucchini 2 El pine nuts 1 pot of basil 200 g of tomatoes 3 El Balsamico bianco salt pepper 1 pinch of sugar 1 clove of garlic(pressed through) 6 tbsp olive oil Time Working time: 30 min.
