Examples of using Head and shell in English and their translations into Polish
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Computer
Yellow Centner salt 2 tbsp sugar 125 g spring onions 100 g cherry tomatoes 12 shrimp, without head and shell, à 30 g 6 small pumpkins, to serve, z.
Save in the cookbook ingredients For 2 servings 14 shrimps(à 40 g, with head and shell) 2 bunch of spring onions 100 g of mung bean sprouts 2 tablespoons oil salt 100 g ketchup 3 tb Sambal Oelek pepper Time Working time: 35 min.
Tama have redesigned the Star Series shell bearing edges to produce smoother vibration transferal between the drum head and shell via the increased contact points.
Save in the cookbook ingredients For 4 servings 800 g small shrimps,(with head and shell) 2 tbsp olive oil 2 tablespoons of coarse sea salt 1 tb chilli flakes Lemon, columns Time Working time: 10 min.
Save in the cookbook ingredients For 4 servings 500 g white asparagus 150 ml of asparagus 2 tbsp white wine vinegar salt pepper 1 pinch of sugar 1 shallot 200 g small vine tomatoes 4 El oil 150 g frozen shrimps(without head and shell) basil leaves Time Working time: 30 min.
Save in the cookbook ingredients For 10 servings 200 g shrimp(without head and shell, gut-deboned) 20 g herb butter 1 can of lychees, pitted Time Working time: 15 min.
Save in the cookbook ingredients For 6 servings 600 g beans(TK) 300 g of celery 100 g black olives 300 g cherry tomatoes 2 tbsp white wine vinegar olive oil salt pepper sugar 12 shrimps(about 30 g,raw, without head and shell, gut-deboned) coarse sea salt Time Working time: 60 min.
Save in the cookbook ingredients For 8 servings 300 g of floury cooking potatoes salt 100 g leek 100 g prawns(without head and shell, cooked) 6 stalks dill 150 ml whipped cream 10 sheets of white gelatin pepper 3 El Pastis 8 large slices of smoked salmon(about 250 g) Time Working time: 70 min.
Save in the cookbook ingredients For 2 servings 1 tb sesame seed 2 tablespoons oil 20 g of fresh ginger 400 g of rutabaga 200 g of floury boiling potatoes 250 ml of coconut milk salt pepper 1 bunch of spring onions 8 shrimps(without head and shell, à 30 g) 1 Tl lemon juice Time Working time: 50 min.
Save in the cookbook ingredients For 2 servings 1 red pepper 125 g of romaine lettuce 2 cloves of garlic 8 shrimps(à 30 g, without head and shell) 300 g of Mie noodles salt 2 tbsp olive oil 2 El Laksa seasoning paste 1 tbsp chopped peanut kernels Time Working time: 30 min.
Save in the cookbook ingredients For 4 servings 2 onions 150 g of celery 4 corncobs 400 g of potatoes(mostly cooked)50 g butter 1.5 tablespoons flour 750 ml vegetable broth 350 ml of milk 0.5 bunch of coriander leaves 4 tbsp olive oil 8 shrimp(without head and shell) 8 cherry tomatoes Time Working time: 60 min.
Save in the cookbook ingredients For 2 servings 150 g pork fillets 150 g shrimp(without head and shell, cleaned) 20 g of fresh ginger 50 g spring onions 2 tablespoons of chopped pistachios 8 soy sauce pepper 6 large Chinese cabbage leaves 2 tbsp roasted sesame seeds 12 chives Time Working time: 30 min.
Save in the cookbook ingredients For 4 servings 1 bunch of spring onions 12 leaves spring roll dough(asiatic filets)12 prawns(raw, without head and shell) pepper salt chili protein plum sauce Time Working time: 25 min.
Save in the cookbook ingredients For 2 servings 10 shrimps(raw, without head and shell) 1 shallot 1 bay leaf 1 clove of garlic 400 g Pomodorini from the tin 1 blood orange 1 pineapple kernels 10 g of fresh ginger fresh basil for garnish olive oil pepperand salt chili powder Time Working time: 30 min.
Save in the cookbook ingredients For 2 servings 1 onion 20 g of butter 100 g risotto rice 300 ml vegetable broth 1 baby pineapple 150 g king prawns(without head and shell) 100 g frozen peas(thawed) 1 tbsp oil 4 stalks of mint salt pepper 20 g peanut kernels Time Working time: 40 min.
Save in the cookbook ingredients For 10 servings 30 shrimps, without head and shell, à 20-25 g 5 calamares, with head, à 200 g 5 bars of lemongrass 30 g of peeled sesame 75 g of fresh ginger root 3 limes 2 tbsp of dark sesame oil 3 tablespoons soy sauce 100 ml poultry stock 0.5 bunch of coriander leaves salt 4 El oil Time Working time: 90 min.
Save in the cookbook ingredients For 4 servings 3 cloves of garlic 1 onion 2 red peppers 8 tbsp olive oil 150 ml vegetable broth 1 yellow pepper 500 g TK giant prawns, without head and shell, thawed salt pepper 1 bunch of smooth parsley 1 tbsp lemon juice 1 tb of thyme leaves cayenne pepper Time Working time: 35 min.
Save in the cookbook ingredients For 6 servings 6 frozen prawns(without head and shell) 2 slices of frozen puff pastry(about 80 g each) 250 g green asparagus salt sugar 100 g cherry tomatoes 50 g mozzarella 100 g ricotta 0.5 tsp paprika, pink pepper 100 g rocket 2 tbsp white wine vinegar 4 tablespoons vegetable stock 4 tbsp olive oil Time Working time: 45 min.
The drums are fitted with SONIClear(TM) bearing edges which allow them to sit flat,bringing out the best response by optimising the relationship between the heads and shells.
The shells are cut with a 45° bearing edge, which reduces contact between the head and the shell for improved resonanceand tonal clarity.
Fitting for all traditional SME and head shell systems.
As the shell and drum head are in minimal contact, overtones are reduced, leaving the sounds that you want.
The advanced module supports deep sound customisation,including basic adjustment of heads and shells, layering of internaland user samples, and adjustment of overhead mics and ambience control.