Examples of using Apple crumble in English and their translations into Portuguese
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Colloquial
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Official
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Medicine
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Ecclesiastic
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Ecclesiastic
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Computer
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Official/political
Apple crumble?
I made some apple crumble.
Apple crumble with speculaas remainder use.
Cocoa, hazelnut and apple crumble.
Aye, apple crumble.
While you're there,put in the apple crumble.
My apple crumble is by far The most crumblest.
Let's go to make Apple Crumble Cake.
And for dessert,when your tummy starts to rumble, there's Helen's apple crumble.
Or better than that, an apple crumble with some vanilla ice-cream.
And I was also wondering if there was any chance you could… make me that special apple crumble that you make?
Red Berry Apple Crumble 24rd June, 2015 This Crumble never let me down!
There almost wasn't space for the apple crumble with ice cream.
Chocolate mousse, apple crumble with port and a juicy sweet made of eggs, toasted almonds and pink pepper.
The final touch to the banquet is a glorious apple crumble with lemon ice cream.
To finish off, I recommend the apple crumble or the delicious chocolate cake served with the legendary Argentinean dulce de leche.
If you still have spice speculoos left over from last Christmas, this apple crumble is a great remnant.
Pride of place on the dessert menu goes to the“Apple Crumble and Strudel” or, for the more weight-conscious, the delicious“Low-calorie Chocolate and Raspberry Tart”.
The figs are juststarting to ripen now, and it is a wonderful thing to be able to feast on sweet fresh figs from the tree- as it is to enjoy a blackberry and apple crumble full of fruit we have picked ourselves.
Finally, dessert: first, the apple crumble, which is compulsory in this house; then, a slice of medium matured cheese accompanied by white grapes and little toasts.
Preparation time for the Apple Crumble with pumpkin: 25 minutes Ingredients for the recipe: 50g butter 50g creme fraiche 1 slice of honey cake 1 big apple 50g dried sour cherries 1 tablespoon of sugar 100g pumpkin 1 untreated lime 4 tablespoons honey 1-2 tablespoons lemon jelly Preparation: 1 Finely grate the lime, rub the crumbs with crème fraîche, and lemon jelly until smooth, then cool.
Popular fruits used in crumbles include apple, blackberry, peach, rhubarb, gooseberry, and plum.
Recipe crumble apple pie with sour cream.