What is the translation of " IT IS ESSENTIAL THAT A PROCEDURE " in Slovenian?

[it iz i'senʃl ðæt ə prə'siːdʒər]
[it iz i'senʃl ðæt ə prə'siːdʒər]
to je pomembno da proces

Examples of using It is essential that a procedure in English and their translations into Slovenian

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It is essential that a procedure used then grains into easily eaten capsules does not utilize warmth that harms the chemical framework hence badly affecting quantities of chlorogenic acid that is present in an end product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure used then beans into easily consumed pills does not use warmth that harms the chemical framework hence seriously influencing quantities of chlorogenic acid that exists in a finished product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure used in turning beans into easily consumed capsules doesn't use warm up that harms the chemical framework hence severely affecting amounts of chlorogenic acid that is present in an end product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure used consequently beans into conveniently eaten pills does not use warmth that damages the chemical framework thus seriously impacting amounts of chlorogenic acid that exists in an end product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure utilized then beans into quickly eaten capsules does not use warmth that damages the chemical structure thus drastically impacting amounts of chlorogenic acid that is present in a final product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure used then grains into easily consumed capsules does not utilize heat that harms the chemical framework therefore seriously impacting quantities of chlorogenic acid that exists in an end product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure used in turning grains into quickly consumed pills does not utilize heat that harms the chemical framework thus significantly impacting amounts of chlorogenic acid that exists in a final product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure used in turning grains into easily consumed capsules doesn't use heat that ruins the chemical framework hence significantly influencing amounts of chlorogenic acid that exists in a final product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure used in turning grains into easily taken in capsules does not use warmth that damages the chemical framework thus severely impacting amounts of chlorogenic acid that is present in a final product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure used in turning beans into quickly eaten pills does not utilize heat that damages the chemical structure thus seriously impacting amounts of chlorogenic acid that is present in a finished product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure utilized in turning beans into quickly eaten capsules does not use heat that damages the chemical structure thus badly influencing quantities of chlorogenic acid that exists in a finished product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure used then grains into effortlessly eaten pills does not use warmth that damages the chemical structure thus significantly impacting quantities of chlorogenic acid that is present in a final product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure used in turning beans into effortlessly taken in pills does not utilize warmth that ruins the chemical structure thus drastically affecting amounts of chlorogenic acid that exists in a final product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure used consequently grains into easily consumed capsules does not utilize warmth that harms the chemical framework hence severely impacting quantities of chlorogenic acid that exists in a final product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure utilized in turning grains into quickly eaten capsules does not use heat that damages the chemical framework hence seriously impacting quantities of chlorogenic acid that is present in an end product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure utilized consequently beans into easily eaten capsules does not use warm up that ruins the chemical framework hence significantly influencing amounts of chlorogenic acid that exists in a final product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure used then grains into effortlessly taken in capsules doesn't use heat that damages the chemical structure hence significantly affecting amounts of chlorogenic acid that is present in a finished product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure utilized then beans into easily eaten capsules does not utilize warmth that damages the chemical structure hence drastically influencing quantities of chlorogenic acid that exists in a finished product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure utilized in turning beans into conveniently consumed capsules does not use warm up that damages the chemical structure hence badly influencing amounts of chlorogenic acid that exists in a finished product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure used then grains into effortlessly consumed capsules does not use heat that ruins the chemical structure thus significantly influencing quantities of chlorogenic acid that is present in a finished product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure utilized consequently grains into quickly consumed capsules does not use warmth that harms the chemical framework therefore badly impacting quantities of chlorogenic acid that is present in a final product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure utilized then beans into easily consumed capsules does not utilize warm up that harms the chemical structure therefore badly influencing quantities of chlorogenic acid that is present in a finished product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure utilized then beans into quickly consumed capsules does not utilize warmth that damages the chemical framework thus severely influencing quantities of chlorogenic acid that is present in a finished product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure used in turning beans into effortlessly consumed capsules does not use warm up that damages the chemical structure therefore badly affecting amounts of chlorogenic acid that is present in a finished product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure utilized consequently beans into conveniently eaten capsules does not use heat that ruins the chemical framework therefore seriously influencing amounts of chlorogenic acid that exists in a finished product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure used in turning grains into conveniently eaten capsules does not utilize warmth that harms the chemical structure therefore significantly influencing amounts of chlorogenic acid that exists in an end product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure used consequently beans into effortlessly eaten capsules doesn't make use of heat that damages the chemical structure thus badly impacting quantities of chlorogenic acid that is present in a finished product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure used consequently beans into effortlessly consumed capsules does not utilize warm up that ruins the chemical structure thus seriously affecting amounts of chlorogenic acid that is present in a finished product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
It is essential that a procedure used in turning beans into easily consumed capsules doesn't use warmth that ruins the chemical framework therefore significantly influencing quantities of chlorogenic acid that is present in a finished product.
To je pomembno, da proces, uporabljen v fižol pretvorila zlahka porabljene kapsule ne uporablja toplote, ki poškoduje kemijski zgradbi tako močno vplivajo na zneske chlorogenic kisline, ki je prisoten v končnem izdelku.
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