Examples of using Fat and sugar in English and their translations into Vietnamese
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Fat and sugar rich products are to be eaten in small amounts.
Our bodies are“hard-wired” for three things: salt, fat and sugar.
Check the fat and sugar content on food labels when shopping and preparing food.
Chocolate brown is produced by adding fat and sugar on cacao mixture.
Most microwaves use a wave frequency of 2.45 gigahertz,which is most easily absorbed by water, fat and sugar.
Protein influences fat and sugar burning in the liver, production of fat cells, and the body's.
We may find that we still have problems with some whole, natural, plant foods,especially in regard to fat and sugar.
It must have no more than 250 mg of sodium, and fat and sugar may not contribute more than 35 percent to the overall calorie total each.
One key strategy is to confine your eating to‘clean fuel',nutritionally dense foods with little or no fat and sugar.
Because fat and sugar reduce the stress hormone cortisol in the bloodand stimulate the production of the feel-good hormone serotonin.
Importantly, rats fed these different diets did not differ in their total energy intake-only the type of fat and sugar varied.
The main idea is to avoid certain food,rich with fat and sugar and focus on fresh vegetables, vitamins, fruits and water.
Although dark chocolate has these benefits mentioned above, however, it is after all a special kind ofsugar product containing high calorie, fat and sugar.
In these instances, Maguire said older adults may begin eating“easy”foods that tend to have higher sodium, fat and sugar which add additional calories that have little overall health benefit.
The exercise in the morning starts gene programs in the muscle cells,forming them better capable and more effective of metabolizing fat and sugar.
While children may be taught during anhour-long health class that too much fat and sugar are bad for the body, this hardly constitutes a sufficient antidote to thousands of expertly designed advertisements that say just the opposite.
There are many hazards out there which candamage our cognitive function just like salt, fat and sugar can damage other organs.
In a 2016 study from Columbia University, researchers also found an association between poor sleep and higher intake of saturated fat and sugar.
The salt present in pickles is necessary for cellular metabolism and blood circulation, while the fat and sugar in ice cream are a source of quick energy.
When comparing nutrition labels of products made from cacao beans(whether raw or roasted),the biggest differences you will see are in the calorie, fat and sugar content.
The study found that on the days that people ate sandwiches, they consumed nearly 100 more calories,as well as more sodium, fat and sugar, compared to the days when they didn't eat sandwiches.
Current types of meal replacement shakes usually provide between 200 and 250 calories in each serving because they contain lots of vitamins,minerals and contain very little fat and sugar.
An example of healthy eating can include the right quantities of food groups, like grains or cereal, fruits, vegetables, proteins,and also fat and sugar, which aren't all unhealthy or bad, we just need to consume them properly.
Czech cooking and eating habits have been shifting towards a healthier lifestyle, but traditional Czech recipes are still very popular-and those tend to be high in calories, fat and sugar.
As Michael Pollan quips in his“eater's manifesto,” In Defense of Food,“Organic Oreos are not a health food”-they're still heavily processed cookies filled with fat and sugar, and your body metabolizes organic fat and sugar the same way it does conventional.
Another 25% fell into the fat/simple sugars cluster, which included sweets and desserts, but also foods such as glazed carrots and other vegetables cooked with fat and sugar.
As the region becomes wealthier, Asians are also expected to shift towards a more energy-dense diet,but many of those calories will come from protein, fat and sugar instead of traditional carbohydrates.
The cancer charity says a standardised‘traffic light' labelling system for food and beverage packaging could helpconsumers tackle high levels of salt, fat and sugar consumption.
This includes the obvious one that ultra-processed foods are not usually of high nutritional value and people who consume them regularly have higher intakes of kilojoules,salt, fat and sugar and lower nutrient and dietary fibre intakes.