Voorbeelden van het gebruik van Chocolate notes in het Engels en hun vertalingen in het Nederlands
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The coffee has chocolate notes, is sweet and fruity.
Washed Indian Robusta delivers intense chocolate notes.
I confirm bitter chocolate notes in the description….
Our washed Robusta from India provides intense chocolate notes.
Bitter chocolate notes resonate nicely between nose and palate….
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Jay's got this nice Sumatra with chocolate notes or something.
The chocolate notes from the Highland Park are more detectable now.
The washed Robusta from India delivers intense chocolate notes.
Bitter chocolate notes resonate nicely between nose and palate… Simply unique.
Washed robusta from India lends the blend intense chocolate notes.
The strong presence of bitter chocolate notes gets a final with pleasant bitterness.
Professional gold has a more intense aroma and more chocolate notes.
The 54% alcohol is hidden in the chocolate notes, which brings warmth to this 12-year-old Panama rum.
Professional Gold has a more intense aroma than Silver with more chocolate notes.
Dark and bitter chocolate notes meet the caramelized roast of the Livanto Grand Cru.
Porter has a little less dry roasted flavors and more chocolate notes.
Flavored chocolate notes from vanilla pods make it a master in this product with a low acidity.
Finish with a bit of chopped pistachio nuts and shaved chocolate. Notes.
good body and strength, the chocolate notes are perceptible smell already opening the packaging of the capsule,
A single drop of water spices up those lovely chocolate notes with some red chilies.
good body and strength, the chocolate notes are perceptible\ 's sense of smell already opening the packaging of the capsule,
black cherries and chocolate notes.
lingering aftertaste with chocolate notes on a pleasant rhubarb base.
soft bitter chocolate note.
Taste: The palate is soft and sweet with a slight chocolate note.
Add notes, chocolate chips and vanilla.
A fruity, slightly sweet chocolate with notes of banana, honey and nuts.”.
Strong roasted notes softened by notes of chocolate.