Voorbeelden van het gebruik van Genetically modified soya beans in het Engels en hun vertalingen in het Nederlands
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Genetically modified soya beans covered by Decision 96/281/EC.
never will use genetically modified soya beans.
Genetically modified soya beans are only allowed to be imported for further processing,
The protein powder is not derived from genetically modified soya beans.
If it is not sure whether a food contains substances made from genetically modified soya beans or maize, but this cannot be ruled out,genetically modified soya/genetically modified maize.">
No thanks We never have and never will use genetically modified soya beans.
constituents made from genetically modified soya beans or maize, the words"produced from genetically modified soya
No thanks We never have and never will use genetically modified soya beans.
ingredients produced from genetically modified soya beans or maize which contain DNA resulting from a genetic modification are not equivalent in the sense of article 2,
The Commission proposes rules for the labelling of food made from genetically modified soya beans and maize.
COMMISSION DECISION of 3 April 1996 concerning the placing on the market of genetically modified soya beans(Glycine max L.) with increased tolerance to the herbicide glyphosate,
This Flemish soya fits in perfectly with our strategic choice of not using any genetically modified soya beans.
For example, it is now known that when these genetically modified soya beans were being bred, the new active substance was not tested at all.
of both parties and notes that Council Regulation 1139/9810 offers a preliminary solution for several foods containing genetically modified soya beans and maize.
I wonder where these studies are in the case of the genetically modified soya beans that have now been approved.
I am delighted to be with you today and to have the opportunity to clarify the situation regarding the labelling of food products which come from genetically modified soya beans or maize.
It is impossible to ignore that pressure from America has influenced your authorization of the commercialization of genetically modified soya beans and maize, without even demanding the traceability necessary to protect the consumer thoroughly.
more particularly, to the criteria selected to trigger the labelling of food produced from genetically modified soya beans and maize.
Whereas in accordance with Directive 90/220/EEC there were no safety grounds for mentioning on the label of genetically modified soya beans(Glycine max L.) or of genetically modified maize(Zea mays L.) that they were obtained by genetic modification techniques;
apply to foodstuffs and ingredients made from genetically modified soya beans or maize.
Despite the fact that some operators avoid using genetically modified soya beans(Glycine max L.)
I am delighted to be with you today and to have the opportunity to clarify the situation regarding the labelling of food products which come from genetically modified soya beans or maize.
operators must be in a position to supply evidence to satisfy competent authorities that they have taken appropriate steps to avoid using as a source genetically modified soya beans(Glycine max L.)
produced in whole or in part from genetically modified soya beans covered by Decision 96/281/EC, and genetically modified maize
Commissioner Kinnock, if it is not felt necessary or possible to ensure separate labelling for the genetically modified soya bean, we should be told why, in clear.
The genetically modified soya bean produced by Monsanto has been approved under Directive 90/220 on the dehberate release into the environment of genetically modified organisms.
As a result, the foodstuffs and ingredients produced from genetically modified soya bean or from genetically modified maize which are not equivalent to their traditional counterparts are subject to labelling requirements.
The only genetically modified soya bean to be marketed internationally is already approved in the EU;