Voorbeelden van het gebruik van Soft flavour in het Engels en hun vertalingen in het Nederlands
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Groentaler is a hard cheese but has a soft flavour.
A fantastic oil with soft flavours of nuts and fruit.
pak choi are stewed to soft flavours.
This sweet and soft flavour is the best way to end a meal or….
This forest fruit cheesecake has a super soft flavour.
The soft flavours of Cantonese cuisine will caress your tongue.
A fully fruity summer honey with sweet and soft flavour.
Ecuador(71%): the soft flavours of banana with a fresh, floral hint.
Bioco Peru has a strong coffee smell but a soft flavour.
It resulted in that full, soft flavour so typical of the classic Belgian wheats.
dark chocolate with a soft flavour.
the tea will get a soft flavour without any bitters.
Creamy milk of the highest quality is what gives Meli Choco its pleasantly soft flavour.
It is premium quality coconut oil with a soft flavour for a friendly price!
It's the very best cut of the meat, which guarantees a very tender bite and soft flavour.
This chai combines the soft flavour of green tea with spicy herbs and honey.
This popular combination also makes an excellent fit with the delicate, soft flavour of plaice.
This traditional coffee lets you taste the soft flavour, regardless of how you make your cup of coffee.
creamy soft flavour and a pleasant bitterness.
Organic and artesan roasted✔ Eco-friendly packaging✔ Soft flavour✔ Ideal for soft lungo,
Character: Westmalle Tripple has a deep, but soft flavour with a bitter tone.
Organic& artisan roasted coffee beans✔ Eco-friendly packaging✔ Soft flavour✔ For a soft lungo,
Hemp seed, the little seeds from a hemp plant, not only have a delicious nutty, soft flavour but are also little bombs of nutrients.
When heated, it gives off a softer flavour. Recipes with coconut oil.
When heated, it gives off a softer flavour.
They have a softer flavour than traditional sprouts
this gives a softer flavour with less bitterness.
For those who love mocktails with a softer flavour, Luscombe also has a mocktail with elderflower:
The Tawny Port has a lighter colour and a softer flavour than the Ruby Port.
Scientific research has discovered that lobster from the Oosterschelde has a finer and softer flavour than lobster from other parts of the world due to a modified DNA structure.
