Примеры использования Human right to adequate food на Английском языке и их переводы на Русский язык
{-}
-
Official
-
Colloquial
III. The human right to adequate food 15- 22 8.
They are also contributing to realize the human right to adequate food.
Human Right to Adequate Food- HRAF Recommendation 13.
How would it affect the human right to adequate food?
The human right to adequate food has received attention from many quarters.
Strengths and weaknesses of existing efforts to implement the human right to adequate food.
The human right to adequate food is recognized in several instruments under international law.
Defining international aid as an instrument to fulfil the human right to adequate food could contribute to this shift.
The human right to adequate food is of crucial importance for the enjoyment of all rights. .
First, they must never put pressure on a State orother international organizations to violate the human right to adequate food.
The approach involving the human right to adequate food is still being developed, and legislation therefore does not yet take account of this approach.
By providing an objective and agreed upon analytical framework for such assessments,the reference to the human right to adequate food contributes to both objectives.
The human right to adequate food is firmly established in international law, but its operational content and means of application are generally little understood.
Contribution of food and nutrition programmes to the attainment of the Millennium Development Goals and the human right to adequate food.
Brazil has implemented many initiatives to guarantee the human right to adequate food, especially through the national strategy called"Zero Hunger""Fome Zero.
These voluntary guidelines were designed to provide practical orientation to the countries about their efforts toward the progressive realization of the human right to adequate food.
It concluded that the human right to adequate food is firmly established in international law but its operational content and means of application are generally little understood.
As pointed out in its General Comment No. 12 by the Committee on Economic, Social and Cultural Rights, the body responsible for monitoring implementation of the Covenant,"The human right to adequate food is of crucial importance for the enjoyment of all rights. .
However, the Special Rapporteur would point out that the human right to adequate food simply tries to guarantee freedom from hunger and access to food for every human being at all times.
In this report the Special Rapporteur argues that the Paris Declaration could be further concretized if placed under a human rights framework, andparticularly by taking into account the human right to adequate food and explores the implications of that approach.
The Special Rapporteur examines the potential impact on the human right to adequate food, recalling the relevant obligations imposed on States under international human rights law.
The human right to adequate food in particular should be guiding countries' choices of development strategies, and provide an objective benchmark to evaluate the effectiveness of development efforts, thus improving the accountability of both donors and partners.
It argues that these factors can be addressed by solutions that are guided by the recognition of the human right to adequate food, and that solutions aimed only at increasing the volume of food produced will not be sustainable if such factors are not dealt with.
The human right to adequate food has nevertheless received renewed interest in recent years, particularly since its reaffirmation at the 1996 World Food Summit in the Rome Declaration on World Food Security.
Note that this set of actions is in compliance with the State's obligation to respect the human right to adequate food, to the extent that it elevates the family incomes of the neediest families and reduces the relative burden that food costs represent for the family budget.
The aim was to analyse the way in which issues related to food and nutrition are integrated into development andpoverty eradication plans, with a view to ensuring compliance with the Millennium Development Goals and the realization of the human right to adequate food.
The implicit recognition of the Human Right to Adequate Food in the Constitution, lies in ensuring the rights to life, health, consumer rights and right to social security arts.40, 89, 92, and 95.
It has been adopted in a number of general comments, including by the Committee on Economic, Social andCultural Rights in its general comments No. 12 on the human right to adequate food, No. 14 on the human right to the highest attainable standard of health and No. 15 on the human right to water.
The human right to adequate food thus requires the adoption of measures which, at the national level, might better shield vulnerable segments of the population from the impact of increases in the price of food commodities: the net food buyers, whether or not they are agricultural producers, and particularly the urban poor and landless labourers.
Jointly developed with the National Human Rights Commission of Nepal,the publication presents the way to undertake a contextual interpretation of the international normative standards on the human Right to Adequate Food(RtAF) in Nepal, and guidance on how to operationalize it in order to effectively address specific needs and concerns of different countries.